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Lista de obras de EINAR VARGAS-BELLO-PEREZ

A Non-Invasive Sound Technology to Monitor Rumen Contractions

artículo científico publicado en 2022

Development and Characterization of Films with Propolis to Inhibit Mold Contamination in the Dairy Industry

artículo científico publicado en 2023

Digestibility of Buffel grass (Cenchrus ciliaris)-based diets supplemented with four levels of Gliricidia sepium hay in hair sheep lambs

artículo científico publicado en 2013

Effect of Autochthonous Nepalese Fruits on Nutrient Degradation, Fermentation Kinetics, Total Gas Production, and Methane Production in In-Vitro Rumen Fermentation

artículo científico publicado en 2022

Effect of Extraction Type on Bioactive Compounds and Antioxidant Activity of Moringa oleifera Lam. Leaves

artículo científico publicado en 2022

Effect of Feeding Cows with Unsaturated Fatty Acid Sources on Milk Production, Milk Composition, Milk Fatty Acid Profile, and Physicochemical and Sensory Characteristics of Ice Cream

artículo científico publicado en 2019

Effect of Soybean Oil and Fish Oil on Lipid-Related Transcripts in Subcutaneous Adipose Tissue of Dairy Cows

artículo científico publicado en 2019

Effect of dietary vegetable oils on the fatty acid profile of plasma lipoproteins in dairy cows

artículo científico publicado en 2016

Effects of Calcium Soaps from Palm, Canola and Safflower Oils on Dry Matter Intake, Nutrient Digestibility, Milk Production, and Milk Composition in Dairy Goats

scientific article published on 23 September 2020

Effects of Dietary Vegetable Oils on Mammary Lipid-Related Genes in Holstein Dairy Cows

scientific article published on 27 December 2019

Effects of Increasing Doses of Lactobacillus Pre-Fermented Rapeseed Product with or without Inclusion of Macroalgae Product on Weaner Piglet Performance and Intestinal Development

artículo científico publicado en 2020

High-Frequency Focused Ultrasound on Quality Traits of Bovine Triceps brachii Muscle

artículo científico publicado en 2021

Impacts of fat from ruminants' meat on cardiovascular health and possible strategies to alter its lipid composition.

artículo científico publicado en 2016

In Vitro Protein Digestibility and Fatty Acid Profile of Commercial Plant-Based Milk Alternatives

artículo científico publicado en 2020

Influence of green grass-based diets on growth and reproductive performance in dairy heifers.

artículo científico publicado en 2018

Long-Term Effects of Dietary Olive Oil and Hydrogenated Vegetable Oil on Expression of Lipogenic Genes in Subcutaneous Adipose Tissue of Dairy Cows

artículo científico publicado en 2019

Nutrigenomic Effect of Saturated and Unsaturated Long Chain Fatty Acids on Lipid-Related Genes in Goat Mammary Epithelial Cells: What Is the Role of PPARγ?

scientific article published on 11 June 2019

PERCEPTIONS AND ADAPTATION STRATEGIES FOR CLIMATE CHANGE FROM SMALL RUMINANT FARMERS IN NORTH-WEST CAMEROON

artículo científico publicado en 2021

Physico-Chemical, Sensory and Texture Properties of an Aged Mexican Manchego-Style Cheese Produced from Hair Sheep Milk

scientific article published on 15 November 2020

Prediction of carcase characteristics using neck traits from hair-sheep ewes

artículo científico publicado en 2021

Production Performance, Nutrient Digestibility, and Milk Composition of Dairy Ewes Supplemented with Crushed Sunflower Seeds and Sunflower Seed Silage in Corn Silage-Based Diets

artículo científico publicado en 2020

Productive Performance, Milk Composition and Milk Fatty Acids of Goats Supplemented with Sunflower and Linseed Whole Seeds in Grass Silage-Based Diets

artículo científico publicado en 2020

Quantitative analysis of ruminal bacterial populations involved in lipid metabolism in dairy cows fed different vegetable oils

scientific article published on 05 May 2016

Short communication: Chemical composition, fatty acid composition, and sensory characteristics of Chanco cheese from dairy cows supplemented with soybean and hydrogenated vegetable oils.

artículo científico publicado en 2014

Short communication: Discrimination between retail bovine milks with different fat contents using chemometrics and fatty acid profiling

artículo científico publicado en 2017

Technical note: use of internal transcribed spacer for ruminal yeast identification in dairy cows.

artículo científico publicado en 2016

Transport of fatty acids within plasma lipoproteins in lactating and non-lactating cows fed on fish oil and hydrogenated palm oil.

artículo científico publicado en 2016

Trends and Drivers of Change of Pastoral Beef Production Systems in a Mediterranean-Temperate Climate Zone of Chile

artículo científico publicado en 2019

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