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Lista de obras de Edoardo Puglisi

A soil alteration index based on phospholipid fatty acids

artículo científico publicado en 2005

Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches.

artículo científico publicado en 2014

Bacterial diversity in typical Italian salami at different ripening stages as revealed by high-throughput sequencing of 16S rRNA amplicons

artículo científico publicado en 2014

Bifidobacterium primatium sp. nov., Bifidobacterium scaligerum sp. nov., Bifidobacterium felsineum sp. nov. and Bifidobacterium simiarum sp. nov.: Four novel taxa isolated from the faeces of the cotton top tamarin (Saguinus oedipus) and the emperor t

artículo científico publicado en 2018

Bioaccessibility, bioavailability and ecotoxicity of pentachlorophenol in compost amended soils.

artículo científico publicado en 2009

Bioavailability and degradation of phenanthrene in compost amended soils

artículo científico publicado en 2006

Blame It on the Metabolite: 3,5-Dichloroaniline Rather than the Parent Compound Is Responsible for the Decreasing Diversity and Function of Soil Microorganisms

artículo científico publicado en 2018

Carbon deposition in soil rhizosphere following amendments with compost and its soluble fractions, as evaluated by combined soil-plant rhizobox and reporter gene systems

artículo científico publicado en 2008

Changes in bacterial and archaeal community assemblages along an ombrotrophic peat bog profile

Changes in soil bacterial communities and diversity in response to long-term silver exposure.

artículo científico publicado en 2015

Combined Impact of No-Till and Cover Crops with or without Short-Term Water Stress as Revealed by Physicochemical and Microbiological Indicators

artículo científico publicado en 2021

Detailed analyses of the bacterial populations in processed cocoa beans of different geographic origin, subject to varied fermentation conditions.

artículo científico publicado en 2016

Draft Genome Sequence of Clostridium tyrobutyricum Strain UC7086, Isolated from Grana Padano Cheese with Late-Blowing Defect.

scientific article published on 15 August 2013

Draft Genome Sequences of Strains TRE 1, TRE D, TRE H, and TRI 7, Isolated from Tamarins and Belonging to Four Putative Novel Bifidobacterium Species.

artículo científico publicado en 2018

EUROSOIL 2012 bioremediation session: preface to special issue.

artículo científico publicado en 2013

Effects of a humic acid and its size-fractions on the bacterial community of soil rhizosphere under maize (Zea mays L.).

artículo científico publicado en 2009

Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants.

artículo científico publicado en 2016

Erratum for Fontana et al., Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina

artículo científico publicado en 2016

Genome Sequence Announcement of Lactobacillus vaginalis LMG S-26419, Isolated from a Healthy Woman

scientific article published on 21 February 2019

Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina

artículo científico publicado en 2016

Genome Sequence of Azospirillum brasilense REC3, Isolated from Strawberry Plants.

artículo científico publicado en 2018

Gut microbiota profile in systemic sclerosis patients with and without clinical evidence of gastrointestinal involvement.

artículo científico publicado en 2017

High-throughput assessment of bacterial ecology in hog, cow and ovine casings used in sausages production.

artículo científico publicado en 2015

Impact of fungicides on the diversity and function of non-target ammonia-oxidizing microorganisms residing in a litter soil cover.

artículo científico publicado en 2012

Manganese and iron as structuring parameters of microbial communities in Arctic marine sediments from the Baffin Bay.

artículo científico publicado en 2015

Microbial analyses of traditional Italian salami reveal microorganisms transfer from the natural casing to the meat matrix.

artículo científico publicado en 2015

Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity

artículo científico publicado en 2016

Modulation of microbial consortia enriched from different polluted environments during petroleum biodegradation

artículo científico publicado en 2018

Monitoring tricyclazole residues in rice paddy watersheds

artículo científico publicado en 2005

Mutations in rpoB sequences of Actinobacteria: a confounding factor in conjugal transfer experiments.

artículo científico publicado en 2015

Response of Ammonia Oxidizing Bacteria and Archaea to Acute Zinc Stress and Different Moisture Regimes in Soil

article

Selective bacterial colonization processes on polyethylene waste samples in an abandoned landfill site

scientific article published on 02 October 2019

Soil bacterial diversity screening using single 16S rRNA gene V regions coupled with multi-million read generating sequencing technologies

artículo científico publicado en 2012

Soil microbial diversity patterns of a lowland spring environment.

artículo científico publicado en 2013

Soil monitoring of pentachlorophenol by bioavailability and ecotoxicity measurements.

artículo científico publicado en 2010

Sustainability Perspectives of Vigna unguiculata L. Walp. Cultivation under No Tillage and Water Stress Conditions

scientific article published on 30 December 2019

The treatment of the organic fraction of municipal solid waste (OFMSW) as a possible source of micro- and nano-plastics and bioplastics in agroecosystems: a review

artículo científico publicado en 2022

Transcriptional response of Rhodococcus aetherivorans I24 to polychlorinated biphenyl-contaminated sediments

artículo científico publicado en 2010

Transcriptome analysis of Bacillus thuringiensis spore life, germination and cell outgrowth in a vegetable-based food model.

artículo científico publicado en 2015

Understanding the bacterial communities of hard cheese with blowing defect.

artículo científico publicado en 2015