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Lista de obras de Anna Ardévol

A Method for the Measurement of Plasma Estrone Fatty Ester Levels

scientific article published on 01 July 1997

A Ten-Day Grape Seed Procyanidin Treatment Prevents Certain Ageing Processes in Female Rats over the Long Term

scientific article published on 27 November 2020

A cafeteria diet triggers intestinal inflammation and oxidative stress in obese rats

artículo científico publicado en 2017

A grape seed extract increases active glucagon-like peptide-1 levels after an oral glucose load in rats

artículo científico publicado en 2014

A specific dose of grape seed-derived proanthocyanidins to inhibit body weight gain limits food intake and increases energy expenditure in rats.

artículo científico publicado en 2016

A trimer plus a dimer-gallate reproduce the bioactivity described for an extract of grape seed procyanidins

article by Gemma Montagut et al published September 2009 in Food Chemistry

Acute selective bioactivity of grape seed proanthocyanidins on enteroendocrine secretions in the gastrointestinal tract.

artículo científico publicado en 2017

Acutely administered grape-seed proanthocyanidin extract acts as a satiating agent

artículo científico publicado en 2015

Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide

artículo científico publicado en 2011

Adipose tissue extraction of circulating insulin in anaesthetized Zucker obese rats

artículo científico publicado en 1996

Amino Acid Nitrogen Handling by Hind Leg Muscle of the Rat During Exercise

article by C Adán et al published January 1997 in Archives of Physiology and Biochemistry

Antigenotoxic effect of grape seed procyanidin extract in Fao cells submitted to oxidative stress

artículo científico publicado en 2004

Antihyperglycemic effect of a chicken feet hydrolysate via the incretin system: DPP-IV-inhibitory activity and GLP-1 release stimulation

artículo científico publicado en 2019

Antioxidant effects of a grapeseed procyanidin extract and oleoyl-estrone in obese Zucker rats

scientific article published on 15 April 2011

Antioxidant effects of proanthocyanidin-rich natural extracts from grape seed and cupuassu on gastrointestinal mucosa

artículo científico publicado en 2015

Bioactivity of Flavonoids on Insulin-Secreting Cells

Brown adipose tissue temperature in lean and obese rats during exercise

scientific article published on 01 August 1996

Carbohydrate handling in exercising muscle of obese Zucker rats

artículo científico publicado en 1997

Carbohydrate handling in the hind leg muscle of exercising rats

artículo científico publicado en 1997

Changes in lipolysis and hormone-sensitive lipase expression caused by procyanidins in 3T3-L1 adipocytes

artículo científico publicado en 2000

Chronic supplementation with dietary proanthocyanidins protects from diet-induced intestinal alterations in obese rats

artículo científico publicado en 2017

Cooling rates of tissue samples during freezing with liquid nitrogen

artículo científico publicado en 1993

Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract

artículo científico publicado en 2016

Development of a coculture system to evaluate the bioactivity of plant extracts on pancreatic β-cells

artículo científico publicado en 2010

Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells

artículo científico publicado en 2010

Dietary fatty acid composition is sensed by the NLRP3 inflammasome: omega-3 fatty acid (DHA) prevents NLRP3 activation in human macrophages

artículo científico publicado en 2016

Dietary procyanidins enhance transcriptional activity of bile acid-activated FXR in vitro and reduce triglyceridemia in vivo in a FXR-dependent manner.

artículo científico publicado en 2009

Dietary procyanidins lower triglyceride levels signaling through the nuclear receptor small heterodimer partner.

artículo científico publicado en 2008

Differential effects of grape-seed derived procyanidins on adipocyte differentiation markers in different in vivo situations

artículo científico publicado en 2007

During intense exercise, obese women rely more than lean women on aerobic energy

artículo científico publicado en 1998

Effect of cold-exposure on rat organ blood flows

artículo científico publicado en 1994

Effect of the co-occurring olive oil and thyme extracts on the phenolic bioaccessibility and bioavailability assessed by in vitro digestion and cell models.

artículo científico publicado en 2013

Effects of Flavanols on Enteroendocrine Secretion

scientific article published on 01 June 2020

Effects of a grapeseed procyanidin extract (GSPE) on insulin resistance.

artículo científico publicado en 2009

Effects of an Intermittent Grape-Seed Proanthocyanidin (GSPE) Treatment on a Cafeteria Diet Obesogenic Challenge in Rats

artículo científico publicado en 2018

Effects of flavanols on the enteroendocrine system: Repercussions on food intake

artículo científico

Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity

artículo científico publicado en 2016

Effects of grape seed procyanidin extract over low-grade chronic inflammation of obese Zucker fa/fa rats

Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophages

artículo científico publicado en 2012

Epoxygenase inactivation exacerbates diet and aging-associated metabolic dysfunction resulting from impaired adipogenesis.

artículo científico publicado en 2018

Erratum to “Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet” [J Nutr Biochem 17 (2006) 139-142]

scholarly article published in Journal of Nutritional Biochemistry

Gallic acid is an active component for the anticarcinogenic action of grape seed procyanidins in pancreatic cancer cells

artículo científico publicado en 2013

Gastrointestinally Digested Protein from the Insect Alphitobius diaperinus Stimulates a Different Intestinal Secretome than Beef or Almond, Producing a Differential Response in Food Intake in Rats

artículo científico publicado en 2020

Grape Seed Procyanidin Extract Improves Insulin Production but Enhances Bax Protein Expression in Cafeteria-Treated Male Rats

artículo científico publicado en 2013

Grape Seed-Derived Procyanidins Decrease Dipeptidyl-peptidase 4 Activity and Expression

scientific article published on 30 August 2012

Grape seed proanthocyanidins influence gut microbiota and enteroendocrine secretions in female rats

artículo científico publicado en 2018

Grape seed procyanidin extract modulates proliferation and apoptosis of pancreatic beta-cells

artículo científico publicado en 2012

Grape seed procyanidin extract reduces the endotoxic effects induced by lipopolysaccharide in rats

artículo científico publicado en 2013

Grape seed procyanidins improve atherosclerotic risk index and induce liver CYP7A1 and SHP expression in healthy rats

artículo científico publicado en 2005

Grape seed procyanidins improve β-cell functionality under lipotoxic conditions due to their lipid-lowering effect

artículo científico publicado en 2012

Grape seed procyanidins inhibit the expression of metallothione in genes in human HepG2 cells

artículo científico publicado en 2007

Grape seed procyanidins prevent oxidative injury by modulating the expression of antioxidant enzyme systems.

artículo científico publicado en 2005

Grape seed-derived procyanidins have an antihyperglycemic effect in streptozotocin-induced diabetic rats and insulinomimetic activity in insulin-sensitive cell lines

artículo científico publicado en 2004

Grape-Seed Proanthocyanidins are Able to Reverse Intestinal Dysfunction and Metabolic Endotoxemia Induced by a Cafeteria Diet in Wistar Rats.

artículo científico publicado en 2019

Grape-Seed Procyanidins Prevent the Cafeteria-Diet-Induced Decrease of Glucagon-Like Peptide-1 Production

scientific article published on 22 January 2014

Grape-seed derived procyanidins interfere with adipogenesis of 3T3-L1 cells at the onset of differentiation

artículo científico publicado en 2005

Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway

artículo científico publicado en 2007

Grape-seed procyanidins modulate cellular membrane potential and nutrient-induced GLP-1 secretion in STC-1 cells

artículo científico publicado en 2013

Grape-seed procyanidins modulate inflammation on human differentiated adipocytes in vitro.

artículo científico publicado en 2009

Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet

artículo científico publicado en 2008

Health-Promoting Properties of Proanthocyanidins for Intestinal Dysfunction

artículo científico publicado en 2020

Hind leg heat balance in obese Zucker rats during exercise

artículo científico publicado en 1998

Hind leg muscle amino acid balances in cold-exposed rats

artículo científico publicado en 1994

Hind-leg heat losses in cold-exposed rats

Hindleg muscle energy and substrate balances in cold-exposed rats

artículo científico publicado en 1995

Identification of PPARgamma partial agonists of natural origin (I): development of a virtual screening procedure and in vitro validation

artículo científico publicado en 2012

Identification of a nutrient-sensing transcriptional network in monocytes by using inbred rat models on a cafeteria diet.

artículo científico publicado en 2016

Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (Part II): in silico prediction in antidiabetic extracts

artículo científico publicado en 2012

Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (part I): virtual screening and activity assays

artículo científico publicado en 2012

In silico identification of red wine catechin binding sites on human and rat serotransferrins

artículo científico publicado en 2007

In vivo, in vitro, and in silico studies of Cu/Zn-superoxide dismutase regulation by molecules in grape seed procyanidin extract.

artículo científico publicado en 2009

Inhibitory effects of grape seed procyanidins on foam cell formation in vitro

artículo científico publicado en 2009

Intracellular mediators of procyanidin-induced lipolysis in 3T3-L1 adipocytes

artículo científico publicado en 2005

Lactate-bicarbonate interrelationship during exercise and recovery in lean and obese Zucker rats

scientific article published on 01 May 1997

Leptin signal transduction underlies the differential metabolic response of LEW and WKY rats to cafeteria diet

artículo científico publicado en 2015

Long-Lasting Effects of GSPE on Ileal GLP-1R Gene Expression Are Associated with a Hypomethylation of the GLP-1R Promoter in Female Wistar Rats

scientific article published on 12 December 2019

Metabolic fate of glucose on 3T3-L1 adipocytes treated with grape seed-derived procyanidin extract (GSPE). Comparison with the effects of insulin.

artículo científico publicado en 2005

Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet

artículo científico publicado en 2005

Modulation of Food Intake by Differential TAS2R Stimulation in Rat

artículo científico publicado en 2020

Modulatory effect of grape-seed procyanidins on local and systemic inflammation in diet-induced obesity rats

artículo científico publicado en 2010

Muscle Blood Flow During Intense Exercise in the Obese Rat

scientific article published in 1996

Nonalcoholic components in wine reduce low density lipoprotein cholesterol in normocholesterolemic rats

artículo científico publicado en 2001

Novel ex Vivo Experimental Setup to Assay the Vectorial Transepithelial Enteroendocrine Secretions of Different Intestinal Segments

scientific article published on 26 October 2018

Oligomers of grape-seed procyanidin extract activate the insulin receptor and key targets of the insulin signaling pathway differently from insulin

artículo científico publicado en 2009

Omega-3 docosahexaenoic acid and procyanidins inhibit cyclo-oxygenase activity and attenuate NF-κB activation through a p105/p50 regulatory mechanism in macrophage inflammation

scientific article published on 01 January 2012

Organotypic co-culture system to study plant extract bioactivity on hepatocytes

article

Pancreatic islet proteome profile in Zucker fatty rats chronically treated with a grape seed procyanidin extract

artículo científico publicado en 2012

Procyanidin B2 inhibits inflammasome-mediated IL-1β production in lipopolysaccharide-stimulated macrophages.

artículo científico publicado en 2014

Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes.

artículo científico publicado en 2011

Procyanidin effects on adipocyte-related pathologies.

artículo científico publicado en 2006

Procyanidins and inflammation: molecular targets and health implications.

artículo científico publicado en 2012

Procyanidins and their healthy protective effects against type 2 diabetes

artículo científico publicado en 2015

Procyanidins improve some disrupted glucose homoeostatic situations: an analysis of doses and treatments according to different animal models

artículo científico

Procyanidins modify insulinemia by affecting insulin production and degradation

artículo científico publicado en 2012

Procyanidins modulate microRNA expression in pancreatic islets

artículo científico publicado en 2013

Procyanidins target mesenteric adipose tissue in Wistar lean rats and subcutaneous adipose tissue in Zucker obese rat

artículo científico publicado en 2013

Rat insulin turnover in vivo

artículo científico publicado en 1995

Short-term treatment with oleoyl-oestrone in liposomes (Merlin-2) strongly reduces the expression of the ob gene in young rats.

artículo científico publicado en 1997

Structural determinants of oleoyl-estrone slimming effects

artículo científico publicado en 1998

Subchronic treatment with grape-seed phenolics inhibits ghrelin production despite a short-term stimulation of ghrelin secretion produced by bitter-sensing flavanols.

artículo científico publicado en 2016

Tetramethylated Dimeric Procyanidins Are Detected in Rat Plasma and Liver Early after Oral Administration of Synthetic Oligomeric Procyanidins

scientific article published on 01 April 2006

The effects of a cafeteria diet on insulin production and clearance in rats

artículo científico publicado en 2011

Treadmill chamber for studies of respiratory gas exchange in the rat during exercise

artículo científico publicado en 1995

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