Filtros de búsqueda

Lista de obras de Angela Bassoli

Analogues of perillaketone as highly potent agonists of TRPA1 channel.

artículo científico publicado en 2013

Bitter or not? BitterPredict, a tool for predicting taste from chemical structure

artículo científico publicado en 2017

Effect of Leaf Powder on Postprandial Blood Glucose Response: In Vivo Study on Saharawi People Living in Refugee Camps

artículo científico publicado en 2018

Extracts and compounds active on TRP ion channels from Waldheimia glabra, a ritual medicinal plant from Himalaya.

artículo científico publicado en 2017

From small sweeteners to sweet proteins: anatomy of the binding sites of the human T1R2_T1R3 receptor

artículo científico publicado en 2005

Glucosinolates in Sisymbrium officinale (L.) Scop.: Comparative Analysis in Cultivated and Wild Plants and in Vitro Assays with T2Rs Bitter Taste Receptors

scientific article published on 13 December 2019

Isothiocyanates and Glucosinolates from (L.) Scop. ("the Singers' Plant"): Isolation and in Vitro Assays on the Somatosensory and Pain Receptor TRPA1 Channel

article

Moringin, A Stable Isothiocyanate from Moringa oleifera, Activates the Somatosensory and Pain Receptor TRPA1 Channel In Vitro

artículo científico publicado en 2020

Phytochemicals from Ruta graveolens Activate TAS2R Bitter Taste Receptors and TRP Channels Involved in Gustation and Nociception.

artículo científico publicado en 2015

TRPA5, an Ankyrin Subfamily Insect TRP Channel, is Expressed in Antennae of Cydia pomonella (Lepidoptera: Tortricidae) in Multiple Splice Variants

artículo científico publicado en 2016

Taste-active compounds in a traditional Italian food: 'lampascioni'.

artículo científico publicado en 2008

Taste-guided identification of high potency TRPA1 agonists from Perilla frutescens.

artículo científico publicado en 2008

The Effect of Drought on Sisymbrium officinale (L.) Wild Species for Potential Cultivation as a Leafy Vegetable

artículo científico publicado en 2023

The taste of D- and L-amino acids: In vitro binding assays with cloned human bitter (TAS2Rs) and sweet (TAS1R2/TAS1R3) receptors.

artículo científico publicado en 2013