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Lista de obras de Maria Dolores Rivero Perez

Adaptation and Validation of QUick, Easy, New, CHEap, and Reproducible (QUENCHER) Antioxidant Capacity Assays in Model Products Obtained from Residual Wine Pomace

artículo científico publicado en 2015

Alternative natural seasoning to improve the microbial stability of low-salt beef patties.

artículo científico publicado en 2017

Antihypertensive and antioxidant effects of supplementation with red wine pomace in spontaneously hypertensive rats

artículo científico publicado en 2017

Antioxidant and Antimicrobial Properties of Wine Byproducts and Their Potential Uses in the Food Industry

scientific article published on 19 December 2014

Antioxidant profile of red wines evaluated by total antioxidant capacity, scavenger activity, and biomarkers of oxidative stress methodologies.

artículo científico publicado en 2007

Attenuation of oxidative stress in Type 1 diabetic rats supplemented with a seasoning obtained from winemaking by-products and its effect on endothelial function.

artículo científico publicado en 2016

Chemopreventive Potential of Powdered Red Wine Pomace Seasonings against Colorectal Cancer in HT-29 Cells.

artículo científico publicado en 2016

Influence of the Degree of Roasting on the Antioxidant Capacity and Genoprotective Effect of Instant Coffee: Contribution of the Melanoidin Fraction

scientific article published on 11 October 2012

Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features.

artículo científico publicado en 2007

Proanthocyanidin content, antioxidant capacity and scavenger activity of Portuguese sparkling wines (Bairrada Appellation of Origin).

artículo científico publicado en 2010

The effects of heat treatment on the phenolic composition and antioxidant capacity of red wine pomace seasonings

artículo científico publicado en 2016

Total antioxidant capacity of new natural powdered seasonings after gastrointestinal and colonic digestion.

artículo científico publicado en 2016

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