Lista de obras -

Dual Functionalization of Nanoparticles for Generating Corona-Free and Noncytotoxic Silica Nanoparticles

artículo científico publicado en 2018

ESIPT-exhibiting protein probes: a sensitive method for rice proteins detection during starch extraction

artículo científico publicado en 2006

Effect of the Alkaline Treatment on the Ultrastructure of C-Type Starch Granules

artículo científico publicado en 2008

Insight into the structure of light-harvesting complex II and its stabilization in detergent solution.

artículo científico publicado en 2009

Nanometric organisation in blends of gellan/xyloglucan hydrogels.

artículo científico publicado en 2014

Partial aggregation of silver nanoparticles induced by capping and reducing agents competition

artículo científico publicado en 2013

Plantain and Banana Starches: Granule Structural Characteristics Explain the Differences in Their Starch Degradation Patterns ⬇️

artículo científico publicado el 26 de mayo de 2011

Protein corona meets freeze-drying: overcoming the challenges of colloidal stability, toxicity, and opsonin adsorption

scientific article published on 24 November 2020

Selective synthesis of silver nanoparticles onto potassium hexaniobate: structural organisation with bactericidal properties.

artículo científico publicado en 2013

Self-assembly and structural characterization of Echinococcus granulosus antigen B recombinant subunit oligomers

scientific article published on 17 November 2006

Silica-maltose composites: obtaining drug carrier systems through tailored ultrastructural nanoparticles.

artículo científico publicado en 2011

Single crystals of V-amylose complexed with alpha-naphthol

artículo científico publicado en 2007

Size control of highly ordered HfO2 nanotube arrays and a possible growth mechanism.

artículo científico publicado en 2009

Structural Evaluation of Phospholipidic Nanovesicles Containing Small Amounts of Chitosan

artículo científico publicado en 2006

Sweeter but deadlier: decoupling size, charge and capping effects in carbohydrate coated bactericidal silver nanoparticles

artículo científico publicado en 2013

Tailored silica-antibiotic nanoparticles: overcoming bacterial resistance with low cytotoxicity

artículo científico publicado en 2014

The cold storage of green bananas affects the starch degradation during ripening at higher temperature.

artículo científico publicado en 2013

Lista de obras de

Dual Functionalization of Nanoparticles for Generating Corona-Free and Noncytotoxic Silica Nanoparticles

ESIPT-exhibiting protein probes: a sensitive method for rice proteins detection during starch extraction

Effect of the Alkaline Treatment on the Ultrastructure of C-Type Starch Granules

Insight into the structure of light-harvesting complex II and its stabilization in detergent solution.

Nanometric organisation in blends of gellan/xyloglucan hydrogels.

Partial aggregation of silver nanoparticles induced by capping and reducing agents competition

Plantain and Banana Starches: Granule Structural Characteristics Explain the Differences in Their Starch Degradation Patterns ⬇️

Protein corona meets freeze-drying: overcoming the challenges of colloidal stability, toxicity, and opsonin adsorption

Selective synthesis of silver nanoparticles onto potassium hexaniobate: structural organisation with bactericidal properties.

Self-assembly and structural characterization of Echinococcus granulosus antigen B recombinant subunit oligomers

Silica-maltose composites: obtaining drug carrier systems through tailored ultrastructural nanoparticles.

Single crystals of V-amylose complexed with alpha-naphthol

Size control of highly ordered HfO2 nanotube arrays and a possible growth mechanism.

Structural Evaluation of Phospholipidic Nanovesicles Containing Small Amounts of Chitosan

Sweeter but deadlier: decoupling size, charge and capping effects in carbohydrate coated bactericidal silver nanoparticles

Tailored silica-antibiotic nanoparticles: overcoming bacterial resistance with low cytotoxicity

The cold storage of green bananas affects the starch degradation during ripening at higher temperature.