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Lista de obras de Enrico Finotti

Antioxidant Properties of Seeds from Lines of Artichoke, Cultivated Cardoon and Wild Cardoon.

artículo científico publicado en 2013

Assessment of the nutritional values of genetically modified wheat, corn, and tomato crops

artículo científico publicado en 2008

Bioactive molecules and antioxidant activity in durum wheat grains and related millstream fractions

artículo científico publicado en 2013

Biosensors for determination of total and natural antioxidant capacity of red and white wines: comparison with other spectrophotometric and fluorimetric methods.

artículo científico publicado en 2004

Differential effect of cheese fatty acid composition on blood lipid profile and redox status in normolipidemic volunteers: a pilot study

article

Effect of different antioxidants and free radical scavengers on aflatoxin production

artículo científico publicado en 1985

Fatty acid content of serum lipid fractions and blood lipids in normolipidaemic volunteers fed two types of cheese having different fat compositions: a pilot study

artículo científico publicado en 2012

Free fatty acids: a stimulus for mucin hypersecretion in cholesterol gallstone biles

artículo científico publicado en 1988

Influence of different crop management practices on the nutritional properties and benefits of tomato -Lycopersicon esculentum cv Perfectpeel-

Influence of solvents on the antioxidant property of flavonoids.

artículo científico publicado en 2003

Keratinophilic fungi in the antarctic environment

scientific article published on 01 June 1993

Metabolic effects and disposition of sebacate, an alternate dicarboxylic fuel substrate

artículo científico publicado el 1 de enero de 1992

Nutritional characterization of traditional and improved dihé, alimentary blue-green algae from the lake Chad region in Africa

article

Pharmacokinetic analysis of azelaic acid disodium salt. A proposed substrate for total parenteral nutrition

scientific article published on 01 May 1991

Sebacic acid binding to human plasma albumin.

artículo científico publicado en 1993

Use of Even-Numbered Carbon Atom Dicarboxylic Salts in Parenteral Nutrition as Fuel Substrate ⬇️

artículo científico publicado el 1 de enero de 1992

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