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Lista de obras de Francesco Siano

Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region

artículo científico publicado en 2023

Antiproliferative and antioxidant effect of polar hemp extracts (Cannabis sativa L., Fedora cv.) in human colorectal cell lines

artículo científico publicado en 2019

Assessment of free plant sterols in cold pressed Citrus essential oils

artículo científico publicado en 2020

Betaines and related ammonium compounds in chestnut (Castanea sativa Mill.).

artículo científico publicado en 2015

Comparative Study of Chemical, Biochemical Characteristic and ATR-FTIR Analysis of Seeds, Oil and Flour of the Edible Fedora Cultivar Hemp ( L.)

Comparative analysis of C-glycosidic flavonoids from Prosopis spp. and Ceratonia siliqua seed germ flour

artículo científico publicado en 2017

Comparative analysis of protein composition and digestibility of Ceratonia siliqua L. and Prosopis spp. seed germ flour

scientific article published on 21 February 2019

Content of micronutrients, mineral and trace elements in some Mediterranean spontaneous edible herbs

artículo científico publicado en 2015

Influence of extraction techniques on physical-chemical characteristics and volatile compounds of extra virgin olive oil

artículo científico publicado en 2014

New Mater-Bi, Biodegradable Mulching Film for Strawberry (Fragaria × Ananassa Duch.): Effects on Film Duration, Crop Yields, Qualitative, and Nutraceutical Traits of Fruits

scientific article published in 2022

Olive oil from the 79 A.D. Vesuvius eruption stored at the Naples National Archaeological Museum (Italy)

scientific article published on 02 November 2020

Oxidative Stability of Pomegranate (Punica granatum L.) Seed Oil to Simulated Gastric Conditions and Thermal Stress

artículo científico publicado en 2016

Physico-chemical properties and fatty acid composition of pomegranate, cherry and pumpkin seed oils

scientific article published on 02 July 2015

Potential Anticancer Effects of Polyphenols from Chestnut Shell Extracts: Modulation of Cell Growth, and Cytokinomic and Metabolomic Profiles

artículo científico publicado en 2016

Rapid Evaluation Methods for Quality of Trout (Oncorhynchus mykiss) Fresh Fillet Preserved in an Active Edible Coating.

artículo científico publicado en 2019

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