Filtros de búsqueda

Lista de obras de Katarzyna Śliżewska

Anti-Salmonella Potential of New Lactobacillus Strains with the Application in the Poultry Industry

scientific article published on 28 January 2020

Antigenotoxic activity of lactic acid bacteria, prebiotics, and products of their fermentation against selected mutagens.

artículo científico publicado en 2015

Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as Zoonotic Foodborne Diseases: A Review.

artículo científico publicado en 2018

Cecal enzyme activity in gilts following experimentally induced Fusarium mycotoxicosis

artículo científico publicado en 2015

Changes in gut microbiota in children with atopic dermatitis administered the bacteria Lactobacillus casei DN--114001

artículo científico publicado el 1 de enero de 2011

Comparative Effects of Using New Multi-Strain Synbiotics on Chicken Growth Performance, Hematology, Serum Biochemistry and Immunity

artículo científico publicado en 2020

Corn starch dextrin changes intestinal microbiota and its metabolic activity in rats fed a basal and high-fat diet

artículo científico publicado en 2019

Dextrins from Maize Starch as Substances Activating the Growth of Bacteroidetes and Actinobacteria Simultaneously Inhibiting the Growth of Firmicutes, Responsible for the Occurrence of Obesity.

artículo científico publicado en 2016

Dietary resistant dextrins positively modulate fecal and cecal microbiota composition in young rats

artículo científico publicado en 2015

Effects of Newly Developed Synbiotic and Commercial Probiotic Products on The Haematological Indices, Serum Cytokines, Acute Phase Proteins Concentration, and Serum Immunoglobulins Amount in Sows and Growing Pigs - A Pilot Study

Effects of Probiotic Preparation on Metabolic Activity of Enteric Microbiota in Children with Atopic Dermatitis

Effects of Probiotics, Prebiotics, and Synbiotics on Human Health

artículo científico publicado en 2017

Effects of dietary fiber preparations made from maize starch on the growth and activity of selected bacteria from the Firmicutes, Bacteroidetes, and Actinobacteria phyla in fecal samples from obese children.

artículo científico publicado en 2016

Effects of potato dextrin on the composition and metabolism of the gut microbiota in rats fed standard and high-fat diets

artículo científico publicado en 2017

Effects of synbiotics on the gut microbiota, blood and rearing parameters of chickens

scientific article published on 01 June 2019

Growth Kinetics of Probiotic <i>Lactobacillus</i> Strains in the Alternative, Cost-Efficient Semi-Solid Fermentation Medium

artículo científico publicado en 2020

In Vitro Detoxification of Aflatoxin B1, Deoxynivalenol, Fumonisins, T-2 Toxin and Zearalenone by Probiotic Bacteria from Genus Lactobacillus and Saccharomyces cerevisiae Yeast

scientific article published on 01 March 2020

New starch preparations resistant to enzymatic digestion

artículo científico publicado en 2011

Prebiotic properties of potato starch dextrins.

artículo científico publicado en 2015

Prebiotics and age, but not probiotics affect the transformation of 2-amino-3-methyl-3H-imidazo[4,5-f]quinoline (IQ) by fecal microbiota - An in vitro study.

artículo científico publicado en 2016

Probiotic Lactobacillus strains: in vitro and in vivo studies

scientific article published on 01 November 2009

Probiotic Properties of New Lactobacillus Strains Intended to Be Used as Feed Additives for Monogastric Animals

artículo científico publicado en 2020

Probiotic microorganisms detoxify ochratoxin A in both a chicken liver cell line and chickens

artículo científico publicado en 2019

Probiotic preparation reduces faecal water genotoxicity and cytotoxicity in chickens fed ochratoxin A contaminated feed (in vivo study).

artículo científico publicado en 2016

Probiotic preparation reduces the faecal water genotoxicity in chickens fed with aflatoxin B1 contaminated fodder

artículo científico publicado en 2010

Reduction of ochratoxin A in chicken feed using probiotic.

artículo científico publicado en 2014

Synbiotics impact on dominant faecal microbiota and short-chain fatty acids production in sows

scientific article published on 01 October 2019

Synbiotics impact on dominant faecal microbiota and short-chain fatty acids production in sows

scientific article published on 01 July 2019

The Effect of Probiotic Supplementation on Performance and the Histopathological Changes in Liver and Kidneys in Broiler Chickens Fed Diets with Aflatoxin B₁

The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal Microbiome

artículo científico publicado en 2020

The Effect of Recently Developed Synbiotic Preparations on Dominant Fecal Microbiota and Organic Acids Concentrations in Feces of Piglets from Nursing to Fattening

artículo científico publicado en 2020

The Effect of Using New Synbiotics on the Turkey Performance, the Intestinal Microbiota and the Fecal Enzymes Activity in Turkeys Fed Ochratoxin A Contaminated Feed

scientific article published on 09 September 2020

The In Vitro Analysis of Prebiotics to Be Used as a Component of a Synbiotic Preparation

scientific article published on 30 April 2020

The Role of Probiotics in Cancer Prevention

artículo científico publicado en 2020

The effect of synbiotic preparations on the intestinal microbiota and her metabolism in broiler chickens

scientific article published on 09 March 2020

The influence of Lactobacillus casei DN 114 001 on the activity of faecal enzymes and genotoxicity of faecal water in the presence of heterocyclic aromatic amines.

artículo científico publicado en 2014

The role of probiotics, prebiotics and synbiotics in animal nutrition.

artículo científico publicado en 2018

β-Glucuronidase and β-glucosidase activity and human fecal water genotoxicity in the presence of probiotic lactobacilli and the heterocyclic aromatic amine IQ in vitro

artículo científico publicado en 2013