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Lista de obras de Valentín Pando

Alternative species to replace Monterey pine plantations affected by pitch canker caused byFusarium circinatumin northern Spain

article

Effect of Nut Paste Enrichment on Physical Characteristics and Consumer Acceptability of Bread

article by B. Oliete et al published June 2008 in Food Science and Technology International

Effects on soil organic matter mineralization and microbiological properties of applying compost to burned and unburned soils.

artículo científico publicado en 2010

Impact of changes in land use, species and elevation on soil organic carbon and total nitrogen in Ethiopian Central Highlands

article

Improving gluten-free bread quality by enrichment with acidic food additives

artículo científico publicado en 2011

Investigation and correction of the interference of ethanol, sugar and phenols on dissolved oxygen measurement in wine

artículo científico publicado en 2013

Is the Responsiveness to Light Related to the Differences in Stem Straightness among Populations of Pinus pinaster?

scientific article published on 28 September 2019

Optimal policy for profit maximising in an EOQ model under non-linear holding cost and stock-dependent demand rate

Profitability ratio maximization in an inventory model with stock-dependent demand rate and non-linear holding cost

Retranslocación de nutrientes en especies dominantes de bosques del Espinal Mesopotámico (Argentina)

Studies on cake quality made of wheat–chickpea flour blends

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