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Lista de obras de Leonardo Pezza

A Non-invasive Real-Time Methodology for the Quantification of Antioxidant Properties in Coffee During the Roasting Process Based on Near-Infrared Spectroscopy

article by Tiago A. Catelani et al published 13 December 2016 in Food and Bioprocess Technology

An environmentally friendly reflectometric method for ranitidine determination in pharmaceuticals and human urine

artículo científico publicado en 2008

Ionic medium effects on equilibrium constants Part I. Proton, copper(II), cadmium(II), lead(II) and acetate activity coefficients in aqueous solution

artículo científico publicado en 1996

Ionic medium effects on equilibrium constants Part II. Binary systems comprising some bivalent cations and monocarboxylates in aqueous solution

artículo científico publicado en 1996

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