Lista de obras - Diego Rivera - Dominio Público Uruguay

'Local Food-Nutraceuticals': bridging the gap between local knowledge and global needs

artículo científico publicado en 2006

(2238) Proposal to conserve Phoenix canariensis against P. cycadifolia (Arecaceae)

artículo científico publicado en 2013

A Comparative Assessment of Zootherapeutic Remedies From Selected Areas in Albania, Italy, Spain and Nepal

artículo científico publicado en 2010

A SYSTEMATIC REVISION OF CAPPARIS SECTION CAPPARIS (CAPPARACEAE)1,2

artículo científico publicado en 2006

A review of the nomenclature and typification of the Canary Islands endemic palm, Phoenix canariensis (Arecaceae)

artículo científico publicado en 2013

AFLP fingerprinting in Capparis subgenus Capparis related to the commercial sources of capers

An ethnopharmacological and historical analysis of "Dictamnus", a European traditional herbal medicine.

artículo científico publicado en 2015

Archaeobotany of capers ( Capparis ) (Capparaceae)

Assessing medicinal plants from South-Eastern Spain for potential anti-inflammatory effects targeting nuclear factor-Kappa B and other pro-inflammatory mediators

artículo científico publicado en 2009

Basketry as an ecosystem service of wetlands: traditional crafts in central Spain

artículo científico publicado en 2021

Beverage and culture. "Zhourat", a multivariate analysis of the globalization of a herbal tea from the Middle East.

artículo científico publicado en 2014

Biodiversity and conservation of Phoenix canariensis: a review

Carpological analysis ofPhoenix(Arecaceae): contributions to the taxonomy and evolutionary history of the genus

artículo científico publicado en 2014

Date-palm (Phoenix, Arecaceae) iconography in coins from the Mediterranean and West Asia (485 BC–1189 AD)

Disseminating knowledge about 'Local Food Plants' and 'Local Plant Foods'.

artículo científico publicado en 2006

Ethnopharmacological and Chemical Characterization of Salvia Species Used in Valencian Traditional Herbal Preparations

artículo científico

Ethnopharmacological study of Sephardic remedies in the 19 century: the "Livro de Milizinas"

artículo científico publicado en 2018

Ethnopharmacology in the Upper Guadiana River area (Castile-La Mancha, Spain)

scientific article published on 24 May 2019

Externally accumulated flavonoids in three Mediterranean Ononis species. ⬇️

artículo científico publicado en 2003

Flavonoid content of commercial capers ( Capparis spinosa, C. sicula and C. orientalis ) produced in mediterranean countries

Gathered Mediterranean food plants--ethnobotanical investigations and historical development.

artículo científico publicado en 2006

Genus-wide sequencing supports a two-locus model for sex-determination inPhoenix

Grapevine in the Ancient Upper Euphrates: Horticultural Implications of a Bayesian Morphometric Study of Archaeological Seeds

artículo científico publicado en 2023

Historical evidence of the Spanish introduction of date palm (Phoenix dactylifera L., Arecaceae) into the Americas

Hypochlorous acid scavenging properties of local Mediterranean plant foods

artículo científico publicado en 2004

In Memoriam, Vernon H. Heywood (1927-2022)

artículo científico publicado en 2023

Is there nothing new under the sun? The influence of herbals and pharmacopoeias on ethnobotanical traditions in Albacete (Spain).

artículo científico publicado en 2016

Lesser-known herbal remedies as sold in the market at Murcia and Cartagena Spain

artículo científico publicado en 1990

Nomenclature and typification of Phoenix senegalensis (Arecaceae)

scientific article published in 2019

On the nomenclatural type of Triticum durum (Poaceae: Triticeae)

scientific article published in 2022

Phenotypic Diversity in Wild and Cultivated Date Palm (Phoenix, Arecaceae): Quantitative Analysis Using Information Theory ⬇️

artículo científico publicado en 2022

Phenylpropanoid NF-kappaB inhibitors from Bupleurum fruticosum

artículo científico publicado en 2004

Production of an anthocyanin-rich food colourant from Thymus moroderi and its application in foods.

artículo científico publicado en 2014

Seeds of Coronilla talaverae (Fabaceae), an endemic endangered species, in Argaric Early Bronze Age levels of Punta de Gavilanes (Mazarrón, Spain)

scientific article published in 2022

Spirits and liqueurs in European traditional medicine: Their history and ethnobotany in Tuscany and Bologna (Italy).

artículo científico

Support trees and shrubs for the Eurasian wild grapevine in Southern Caucasus

artículo científico publicado en 2018

The Esparto Grass Question: A Systematic Approach for a Long-lasting Problem in Stipa L. (gramineae)

artículo científico publicado en 2006

The ethnobotanical study of local Mediterranean food plants as medicinal resources in Southern Spain

artículo científico publicado en 2005

The ethnopharmacology of Madeira and Porto Santo Islands, a review.

artículo científico

The use of floral characters in Capparis sect. Capparis to determine the botanical and geographical origin of capers

Traditional Craft Techniques of Esparto Grass (Stipa tenacissima L.) in Spain1

article

Traditional alcoholic beverages and their value in the local culture of the Alta Valle del Reno, a mountain borderland between Tuscany and Emilia-Romagna (Italy).

artículo científico publicado en 2016

Typification of Salvia × auriculata (Labiatae)

artículo científico publicado en 2019

What is in a name? The need for accurate scientific nomenclature for plants.

artículo científico publicado en 2013

Árnica: a multivariate analysis of the botany and ethnopharmacology of a medicinal plant complex in the Iberian Peninsula and the Balearic Islands

artículo científico

Lista de obras de Diego Rivera

'Local Food-Nutraceuticals': bridging the gap between local knowledge and global needs

(2238) Proposal to conserve Phoenix canariensis against P. cycadifolia (Arecaceae)

A Comparative Assessment of Zootherapeutic Remedies From Selected Areas in Albania, Italy, Spain and Nepal

A SYSTEMATIC REVISION OF CAPPARIS SECTION CAPPARIS (CAPPARACEAE)1,2

A review of the nomenclature and typification of the Canary Islands endemic palm, Phoenix canariensis (Arecaceae)

AFLP fingerprinting in Capparis subgenus Capparis related to the commercial sources of capers

An ethnopharmacological and historical analysis of "Dictamnus", a European traditional herbal medicine.

Archaeobotany of capers ( Capparis ) (Capparaceae)

Assessing medicinal plants from South-Eastern Spain for potential anti-inflammatory effects targeting nuclear factor-Kappa B and other pro-inflammatory mediators

Basketry as an ecosystem service of wetlands: traditional crafts in central Spain

Beverage and culture. "Zhourat", a multivariate analysis of the globalization of a herbal tea from the Middle East.

Biodiversity and conservation of Phoenix canariensis: a review

Carpological analysis ofPhoenix(Arecaceae): contributions to the taxonomy and evolutionary history of the genus

Date-palm (Phoenix, Arecaceae) iconography in coins from the Mediterranean and West Asia (485 BC–1189 AD)

Disseminating knowledge about 'Local Food Plants' and 'Local Plant Foods'.

Ethnopharmacological and Chemical Characterization of Salvia Species Used in Valencian Traditional Herbal Preparations

Ethnopharmacological study of Sephardic remedies in the 19 century: the "Livro de Milizinas"

Ethnopharmacology in the Upper Guadiana River area (Castile-La Mancha, Spain)

Externally accumulated flavonoids in three Mediterranean Ononis species. ⬇️

Flavonoid content of commercial capers ( Capparis spinosa, C. sicula and C. orientalis ) produced in mediterranean countries

Gathered Mediterranean food plants--ethnobotanical investigations and historical development.

Genus-wide sequencing supports a two-locus model for sex-determination inPhoenix

Grapevine in the Ancient Upper Euphrates: Horticultural Implications of a Bayesian Morphometric Study of Archaeological Seeds

Historical evidence of the Spanish introduction of date palm (Phoenix dactylifera L., Arecaceae) into the Americas

Hypochlorous acid scavenging properties of local Mediterranean plant foods

In Memoriam, Vernon H. Heywood (1927-2022)

Is there nothing new under the sun? The influence of herbals and pharmacopoeias on ethnobotanical traditions in Albacete (Spain).

Lesser-known herbal remedies as sold in the market at Murcia and Cartagena Spain

Nomenclature and typification of Phoenix senegalensis (Arecaceae)

On the nomenclatural type of Triticum durum (Poaceae: Triticeae)

Phenotypic Diversity in Wild and Cultivated Date Palm (Phoenix, Arecaceae): Quantitative Analysis Using Information Theory ⬇️

Phenylpropanoid NF-kappaB inhibitors from Bupleurum fruticosum

Production of an anthocyanin-rich food colourant from Thymus moroderi and its application in foods.

Seeds of Coronilla talaverae (Fabaceae), an endemic endangered species, in Argaric Early Bronze Age levels of Punta de Gavilanes (Mazarrón, Spain)

Spirits and liqueurs in European traditional medicine: Their history and ethnobotany in Tuscany and Bologna (Italy).

Support trees and shrubs for the Eurasian wild grapevine in Southern Caucasus

The Esparto Grass Question: A Systematic Approach for a Long-lasting Problem in Stipa L. (gramineae)

The ethnobotanical study of local Mediterranean food plants as medicinal resources in Southern Spain

The ethnopharmacology of Madeira and Porto Santo Islands, a review.

The use of floral characters in Capparis sect. Capparis to determine the botanical and geographical origin of capers

Traditional Craft Techniques of Esparto Grass (Stipa tenacissima L.) in Spain1

Traditional alcoholic beverages and their value in the local culture of the Alta Valle del Reno, a mountain borderland between Tuscany and Emilia-Romagna (Italy).

Typification of Salvia × auriculata (Labiatae)

What is in a name? The need for accurate scientific nomenclature for plants.

Árnica: a multivariate analysis of the botany and ethnopharmacology of a medicinal plant complex in the Iberian Peninsula and the Balearic Islands