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A systems approach to the policy-level risk assessment of exotic animal diseases: network model and application to classical swine fever

artículo científico publicado en 2012

Bovine spongiform encephalopathy (BSE) cases born after the total feed ban

artículo científico publicado en 2017

Chronic wasting disease (CWD) in cervids

artículo científico publicado en 2017

EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA)

artículo científico publicado en 2017

Evaluation of the Application for new alternative biodiesel production process for rendered fat of Cat 1 (BDI‐RepCat process, AT)

artículo científico publicado en 2017

Evaluation of the application for a new alternative processing method for animal by-products of Category 3 material (ChainCraft B.V.).

artículo científico publicado en 2018

Genetic resistance to transmissible spongiform encephalopathies (TSE) in goats

artículo científico publicado en 2017

Guidance on the requirements for the development of microbiological criteria

artículo científico publicado en 2017

Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems

artículo científico publicado en 2017

Listeria monocytogenes contamination of ready-to-eat foods and the risk for human health in the EU

scientific article published on 24 January 2018

Public health risks associated with hepatitis E virus (HEV) as a food‐borne pathogen

artículo científico publicado en 2017

Quantitative Microbiological Risk Assessment on Salmonella in Slaughter and Breeder pigs: Final Report

artículo científico publicado en 2010

Risk assessments for quality-assured, source-segregated composts and anaerobic digestates for a circular bioeconomy in the UK

artículo científico publicado en 2019

Risk for the development of Antimicrobial Resistance (AMR) due to feeding of calves with milk containing residues of antibiotics

artículo científico publicado en 2017

Salmonella control in poultry flocks and its public health impact

artículo científico publicado en 2019

Scientific Opinion on the update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA†

artículo científico publicado en 2017

Scientific opinion on chronic wasting disease (II)

artículo científico publicado en 2018

Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 7: suitability of taxonomic units notified to EFSA until September 2017

artículo científico publicado en 2018

Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 8: suitability of taxonomic units notified to EFSA until March 2018

artículo científico publicado en 2018

Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 5: suitability of taxonomic units notified to EFSA until September 2016

artículo científico publicado en 2017

Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 6: suitability of taxonomic units notified to EFSA until March 2017

artículo científico publicado en 2017

Updated quantitative risk assessment (QRA) of the BSE risk posed by processed animal protein (PAP)

artículo científico publicado en 2018

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