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A Qualitative Analysis of a Caregivers’ Experience of Complementary Feeding in a Population of Native Hawaiian, Other Pacific Islander and Filipino Infants: The Timing of the Introduction of Complementary Foods, and the Role of Transgenerational Exp

artículo científico publicado en 2022

A Review of Promising Multicomponent Environmental Child Obesity Prevention Intervention Strategies by the Children's Healthy Living Program

artículo científico publicado en 2016

A community engagement process identifies environmental priorities to prevent early childhood obesity: the Children's Healthy Living (CHL) program for remote underserved populations in the US Affiliated Pacific Islands, Hawaii and Alaska

artículo científico publicado en 2014

Anthropometric measurement standardization in the US-affiliated pacific: Report from the Children's Healthy Living Program

artículo científico publicado en 2015

Children's Healthy Living (CHL) Program for remote underserved minority populations in the Pacific region: rationale and design of a community randomized trial to prevent early childhood obesity

artículo científico publicado en 2013

Children's Healthy Living Program (CHL) Indigenous Workforce Training to Prevent Childhood Obesity in the Underserved U.S. Affiliated Pacific Region

artículo científico publicado en 2015

Collecting wrappers, labels, and packages to enhance accuracy of food records among children 2-8 years in the Pacific region: Children's Healthy Living Program (CHL).

artículo científico publicado en 2017

Dietary patterns are associated with dietary recommendations but have limited relationship to BMI in the Communities Advancing the Studies of Tribal Nations Across the Lifespan (CoASTAL) cohort

artículo científico publicado el 21 de febrero de 2012

Dietary patterns change over two years in early adolescent girls in Hawai'i

artículo científico publicado en 2018

Dietetics Practice in the Unique, Culturally Diverse Pacific Island Region.

artículo científico publicado en 2018

Effect of the Children's Healthy Living Program on Young Child Overweight, Obesity, and Acanthosis Nigricans in the US-Affiliated Pacific Region: A Randomized Clinical Trial

scientific article published on 05 October 2018

Estimated nutrient intakes from food generally do not meet dietary reference intakes among adult members of Pacific Northwest tribal nations

artículo científico publicado en 2010

Ethnicity and acculturation: do they predict weight status in a longitudinal study among Asian, Hispanic, and non-Hispanic White early adolescent females?

artículo científico publicado en 2015

Evaluation of dietary assessment tools used to assess the diet of adults participating in the Communities Advancing the Studies of Tribal Nations Across the Lifespan cohort

artículo científico publicado en 2010

Examining Plausibility of Self-Reported Energy Intake Data: Considerations for Method Selection

artículo científico publicado en 2017

Food Security and Diet Quality in Native Hawaiian, Pacific Islander, and Filipino Infants 3 to 12 Months of Age

scientific article published on 17 July 2020

Hawai'i Registered Dietitian Nutritionist 2019-2020 Workforce Assessment

artículo científico publicado en 2022

Head Start Wellness Policy Intervention in Hawaii: A Project of the Children's Healthy Living Program.

artículo científico publicado en 2016

Influence of Teachers' Personal Health Behaviors on Operationalizing Obesity Prevention Policy in Head Start Preschools: A Project of the Children's Healthy Living Program (CHL)

artículo científico publicado en 2016

Interaction matters: Strategies to promote engaged learning in an online introductory nutrition course

artículo científico publicado en 2015

Misreporting of dietary intake affects estimated nutrient intakes in low-income Spanish-speaking women.

artículo científico publicado en 2014

Nutrition among Vulnerable U.S. Populations

artículo científico publicado en 2020

Open Educational Resource Textbook Impact on Students in an Introductory Nutrition Course

artículo científico publicado en 2019

Para I Famagu'on-Ta: Fruit and Vegetable Intake, Food Store Environment, and Childhood Overweight/Obesity in the Children's Healthy Living Program on Guam

artículo científico publicado en 2017

Plate Waste in School Lunch: Barriers, Motivators, and Perspectives of SNAP-Eligible Early Adolescents in the US

scientific article published on 20 June 2019

Prevalence of obesity and acanthosis nigricans among young children in the children's healthy living program in the United States Affiliated Pacific

artículo científico publicado en 2016

Quality assurance of data collection in the multi-site community randomized trial and prevalence survey of the children's healthy living program.

artículo científico publicado en 2016

Recruitment Strategies and Lessons Learned from the Children's Healthy Living Program Prevalence Survey.

artículo científico publicado en 2016

Systematic Review of Prevalence of Young Child Overweight and Obesity in the United States-Affiliated Pacific Region Compared With the 48 Contiguous States: The Children's Healthy Living Program

artículo científico publicado en 2015

The influence of community food environment on weight status of young children participating in the Children's Healthy Living Program in Guam (1019.1)

artículo científico

The relevancy of community-based methods: using diet within Native American and Alaska Native adult populations as an example

artículo científico publicado en 2012

University of Hawai'i Cancer Center Connection: The Pacific Way to Child Wellness: The Children's Healthy Living Program for Remote Underserved Minority Populations of the Pacific Region (CHL).

artículo científico publicado en 2013

Using the ANGELO model to develop the children's healthy living program multilevel intervention to promote obesity preventing behaviors for young children in the U.S.-affiliated Pacific Region

artículo científico publicado en 2014