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Aspalathus linearis infusion affects hole-board test behaviour and amino acid concentration in the brain

artículo científico publicado en 2021

Composition and Antibacterial Activity of Aronia melanocarpa (Michx.) Elliot, Cornus mas L. and Chaenomeles superba Lindl. Leaf Extracts

artículo científico publicado en 2020

Cornus mas L. Stones: A Valuable By-Product as an Ellagitannin Source with High Antioxidant Potential

scientific article published on 12 October 2020

HPLC analysis of polyphenols in the fruits ofRubus idaeusL. (Rosaceae)

artículo científico publicado el 1 de noviembre de 2010

Headspace Solid-Phase Micro-Extraction Versus Hydrodistillation of Volatile Compounds from Leaves of Cultivated Mentha Taxa: Markers of Safe Chemotypes

artículo científico publicado en 2022

Investigation of the Phytochemical Composition, Antioxidant Activity, and Methylglyoxal Trapping Effect of <i>Galega officinalis</i> L. Herb In Vitro

artículo científico publicado en 2020

Iridoids, Phenolic Compounds and Antioxidant Activity of Edible Honeysuckle Berries (Lonicera caerulea var. kamtschatica Sevast.).

artículo científico publicado en 2017

Long-term administration of Aspalathus linearis infusion affects spatial memory of adult Sprague-Dawley male rats as well as increases their striatal dopamine content

scientific article published on 16 April 2019

Thymol and Thyme Essential Oil-New Insights into Selected Therapeutic Applications

scientific article published on 09 September 2020

Total phenolic content and antioxidative properties of commercial tinctures obtained from some Lamiaceae plants

artículo científico publicado el 1 de diciembre de 2012