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A Single Dose of Goji Berries Does Not Affect Postprandial Energy Expenditure and Substrate Oxidation in Healthy, Overweight Men

artículo científico publicado en 2019

A Whole-Diet Approach Affects Not Only Fasting but Also Postprandial Cardiometabolic Risk Markers in Overweight and Obese Adults: A Randomized Controlled Trial

artículo científico publicado en 2020

A fish oil diet does not reverse insulin resistance despite decreased adipose tissue TNF-alpha protein concentration in ApoE-3*Leiden mice

artículo científico publicado en 2003

A low-fat diet has a higher potential than energy restriction to improve high-fat diet-induced insulin resistance in mice

artículo científico publicado en 2002

A plant stanol yogurt drink alone or combined with a low-dose statin lowers serum triacylglycerol and non-HDL cholesterol in metabolic syndrome patients

artículo científico publicado en 2009

A systematic review of the effects of increasing arachidonic acid intake on PUFA status, metabolism and health-related outcomes in humans

scientific article published on 27 May 2019

ABCG8 gene polymorphisms, plasma cholesterol concentrations, and risk of cardiovascular disease in familial hypercholesterolemia

artículo científico publicado en 2008

ANGPTL4 is produced by entero-endocrine cells in the human intestinal tract

artículo científico publicado en 2014

Acute intake of plant stanol esters induces changes in lipid and lipoprotein metabolism-related gene expression in the liver and intestines of mice

artículo científico publicado en 2015

Aerobic Exercise Training Improves Cerebral Blood Flow and Executive Function: A Randomized, Controlled Cross-Over Trial in Sedentary Older Men

scientific article published on 04 December 2019

Aldosterone is Not Associated with Metabolic and Microvascular Insulin Sensitivity in Abdominally Obese Men.

artículo científico publicado en 2017

Amino acids stimulate Akt phosphorylation, and reduce IL-8 production and NF-κB activity in HepG2 liver cells

artículo científico publicado en 2010

Amoxicillin Modulates ApoA-I Transcription and Secretion, Predominantly via PPARα Transactivation Inhibition

scientific article published on 27 November 2019

An acute intake of plant stanol esters alters immune-related pathways in the jejunum of healthy volunteers.

artículo científico publicado en 2015

An acute intake of theobromine does not change postprandial lipid metabolism, whereas a high-fat meal lowers chylomicron particle number

artículo científico publicado en 2017

An arachidonic acid-enriched diet does not result in more colonic inflammation as compared with fish oil- or oleic acid-enriched diets in mice with experimental colitis

artículo científico publicado en 2008

Anti-inflammatory effect of rosiglitazone is not reflected in expression of NFkappaB-related genes in peripheral blood mononuclear cells of patients with type 2 diabetes mellitus

artículo científico publicado en 2009

Arachidonic acid but not eicosapentaenoic acid (EPA) and oleic acid activates NF-kappaB and elevates ICAM-1 expression in Caco-2 cells

artículo científico publicado en 2007

Beetroot juice improves in overweight and slightly obese men postprandial endothelial function after consumption of a mixed meal

artículo científico publicado en 2013

Beneficial effects of sitostanol on the attenuated immune function in asthma patients: results of an in vitro approach ⬇️

artículo científico publicado el 16 de octubre de 2012

Beta-glucan incorporated into a fruit drink effectively lowers serum LDL-cholesterol concentrations

artículo científico publicado en 2006

Biological effects of oxidized phytosterols: a review of the current knowledge

artículo científico publicado en 2007

C/EBP-β Is Differentially Affected by PPARα Agonists Fenofibric Acid and GW7647, But Does Not Change Apolipoprotein A-I Production During ER-Stress and Inflammation

artículo científico publicado en 2016

CCAAT/enhancer binding protein β in relation to ER stress, inflammation, and metabolic disturbances

artículo científico publicado en 2015

Cerebral Blood Flow Measurements in Adults: A Review on the Effects of Dietary Factors and Exercise.

artículo científico publicado en 2018

Changes in serum concentrations of noncholesterol sterols and lipoproteins in healthy subjects do not depend on the ratio of plant sterols to stanols in the diet

scientific article published on 01 September 2003

Characteristics of the retinal microvasculature in association with cardiovascular risk markers in children with overweight, obesity and morbid obesity

artículo científico publicado en 2018

Cholesterol-lowering effect of beta-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when beta-glucan is incorporated into bread and cookies

scientific article published on 01 August 2003

Cis-9, trans- 11 and trans-10, cis-12 conjugated linoleic acid (CLA) do not affect the plasma lipoprotein profile in moderately overweight subjects with LDL phenotype B.

artículo científico publicado en 2005

Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

artículo científico publicado en 2017

Common sequence variations in ABCG8 are related to plant sterol metabolism in healthy volunteers

artículo científico publicado en 2004

Comparison of postprandial oleic acid, 9c,11t CLA and 10t,12c CLA oxidation in healthy moderately overweight subjects

artículo científico publicado en 2010

Compartmental modeling to quantify alpha-linolenic acid conversion after longer term intake of multiple tracer boluses

artículo científico publicado en 2005

Consuming functional foods enriched with plant sterol or stanol esters for 85 weeks does not affect neurocognitive functioning or mood in statin-treated hypercholesterolemic individuals

artículo científico publicado en 2009

Consumption of oat beta-glucan with or without plant stanols did not influence inflammatory markers in hypercholesterolemic subjects

artículo científico publicado en 2009

Contribution of Liver Fat to Weight Loss-Induced Changes in Serum Hepatokines: A Randomized Controlled Trial

artículo científico publicado en 2019

Conversion of alpha-linolenic acid in humans is influenced by the absolute amounts of alpha-linolenic acid and linoleic acid in the diet and not by their ratio

artículo científico publicado en 2006

Customary use of plant sterol and plant stanol enriched margarine is associated with changes in serum plant sterol and stanol concentrations in humans

artículo científico publicado en 2007

DGAT1 overexpression in muscle by in vivo DNA electroporation increases intramyocellular lipid content

artículo científico publicado en 2004

Dairy product consumption and the metabolic syndrome

artículo científico publicado en 2008

Determinants of cholesterol efflux capacity in humans

artículo científico publicado en 2017

Diet and nonalcoholic fatty liver disease

artículo científico publicado en 2008

Diet-induced differences in estimated plasma glucose concentrations in healthy, non-diabetic adults are detected by continuous glucose monitoring-a randomized crossover trial

scientific article published on 06 June 2020

Diet-induced weight loss improves not only cardiometabolic risk markers but also markers of vascular function: a randomized controlled trial in abdominally obese men.

artículo científico publicado en 2016

Dietary (1-->3), (1-->4)-beta-D-glucans from oat activate nuclear factor-kappaB in intestinal leukocytes and enterocytes from mice

Dietary Fatty Acids: Is it Time to Change the Recommendations?

artículo científico publicado en 2016

Dietary Fatty acids and cardiovascular health - an ongoing controversy

artículo científico publicado en 2011

Dietary Strategies and Novel Pharmaceutical Approaches Targeting Serum ApoA-I Metabolism: A Systematic Overview

artículo científico publicado en 2017

Dietary Trans Fatty Acids and Cardiovascular Disease Risk

Dietary macronutrients do not differently affect postprandial vascular endothelial function in apparently healthy overweight and slightly obese men

artículo científico publicado en 2020

Dietary plant stanol ester consumption improves immune function in asthma patients: results of a randomized, double-blind clinical trial

artículo científico publicado en 2016

Dietary stearic acid and palmitic acid do not differently affect ABCA1-mediated cholesterol efflux capacity in healthy men and postmenopausal women: A randomized controlled trial

artículo científico publicado en 2020

Differentiated CaCo-2 cells as an in-vitro model to evaluate de-novo apolipoprotein A-I production in the small intestine.

artículo científico publicado en 2009

Diurnal Variation of Markers for Cholesterol Synthesis, Cholesterol Absorption, and Bile Acid Synthesis: A Systematic Review and the Bispebjerg Study of Diurnal Variations

scientific article published on 26 June 2019

Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) study.

artículo científico publicado en 2008

Effect of Theobromine Consumption on Serum Lipoprotein Profiles in Apparently Healthy Humans with Low HDL-Cholesterol Concentrations.

artículo científico publicado en 2017

Effect of α-linolenic acid on 24-h ambulatory blood pressure in untreated high-normal and stage I hypertensive subjects

artículo científico publicado en 2018

Effect of α-linolenic acid on vascular function and metabolic risk markers during the fasting and postprandial phase: A randomized placebo-controlled trial in untreated (pre-)hypertensive individuals

scientific article published on 28 November 2019

Effects of Beetroot Powder with or without L-Arginine on Postprandial Vascular Endothelial Function: Results of a Randomized Controlled Trial with Abdominally Obese Men

artículo científico publicado en 2020

Effects of NWT-03, an egg-protein hydrolysate, on blood pressure in normotensive, high-normotensive and mild-hypertensive men and women: a dose-finding study

artículo científico publicado en 2017

Effects of a High-Protein Diet on Cardiometabolic Health, Vascular Function, and Endocannabinoids-A PREVIEW Study

scientific article published on 22 May 2020

Effects of a High-Protein/Moderate-Carbohydrate Diet on Appetite, Gut Peptides, and Endocannabinoids-A Preview Study

scientific article published on 21 September 2019

Effects of a Plant Sterol or Stanol Enriched Mixed Meal on Postprandial Lipid Metabolism in Healthy Subjects

artículo científico publicado en 2016

Effects of a high-fat, low- versus high-glycemic index diet: retardation of insulin resistance involves adipose tissue modulation

artículo científico publicado en 2008

Effects of a whole diet approach on metabolic flexibility, insulin sensitivity and postprandial glucose responses in overweight and obese adults - A randomized controlled trial

scientific article published on 17 December 2019

Effects of diet-induced weight loss on postprandial vascular function after consumption of a mixed meal: Results of a randomized controlled trial with abdominally obese men

scientific article published on 13 January 2020

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials ⬇️

artículo científico publicado el 1 de mayo de 2003

Effects of emulsified policosanols with different chain lengths on cholesterol metabolism in heterozygous LDL receptor-deficient mice

artículo científico publicado en 2007

Effects of glycemic load on metabolic risk markers in subjects at increased risk of developing metabolic syndrome

artículo científico publicado en 2010

Effects of long term plant sterol and -stanol consumption on the retinal vasculature: A randomized controlled trial in statin users

article

Effects of long-term magnesium supplementation on endothelial function and cardiometabolic risk markers: A randomized controlled trial in overweight/obese adults

artículo científico publicado en 2017

Effects of long-term plant sterol or stanol ester consumption on lipid and lipoprotein metabolism in subjects on statin treatment

artículo científico publicado en 2008

Effects of low-fat dairy consumption on markers of low-grade systemic inflammation and endothelial function in overweight and obese subjects: an intervention study

scientific article published on 28 June 2010

Effects of magnesium citrate, magnesium oxide and magnesium sulfate supplementation on arterial stiffness in healthy overweight individuals: a study protocol for a randomized controlled trial.

artículo científico publicado en 2019

Effects of milk and milk constituents on postprandial lipid and glucose metabolism in overweight and obese men ⬇️

artículo científico publicado el 3 de enero de 2013

Effects of mushroom-derived beta-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-kappaB transactivation in Caco-2 reporter cells: can effects be explained by structure?

artículo científico publicado en 2010

Effects of plant stanol ester consumption on fasting plasma oxy(phyto)sterol concentrations as related to fecal microbiota characteristics

artículo científico publicado en 2016

Effects of plant stanol esters on LDL receptor protein expression and on LDL receptor and HMG‐CoA reductase mRNA expression in mononuclear blood cells of healthy men and women ⬇️

artículo científico publicado el 28 de diciembre de 2001

Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations ⬇️

artículo científico publicado el 1 de enero de 2002

Effects of plant sterol- or stanol-enriched margarine on fasting plasma oxyphytosterol concentrations in healthy subjects ⬇️

artículo científico publicado el 21 de enero de 2013

Effects of plant sterols and stanols on intestinal cholesterol metabolism: Suggested mechanisms from past to present ⬇️

artículo científico publicado el 24 de mayo de 2012

Effects of specific CLA isomers on plasma fatty acid profile and expression of desaturases in humans

artículo científico publicado en 2005

Effects of spirulina and wakame consumption on intestinal cholesterol absorption and serum lipid concentrations in non-hypercholesterolemic adult men and women

scientific article published on 06 August 2019

Effects of stearic acid on plasma lipid and lipoproteins in humans

artículo científico publicado en 2005

Effects of superfoods on risk factors of metabolic syndrome: a systematic review of human intervention trials

artículo científico publicado en 2018

Effects of supplementation with the fat-soluble vitamins E and D on fasting flow-mediated vasodilation in adults: a meta-analysis of randomized controlled trials

artículo científico publicado en 2015

Effects of the individual isomers cis-9,trans-11 vs. trans-10,cis-12 of conjugated linoleic acid (CLA) on inflammation parameters in moderately overweight subjects with LDL-phenotype B.

artículo científico publicado en 2005

Effects of tree nut and groundnut consumption compared with those of l-arginine supplementation on fasting and postprandial flow-mediated vasodilation: Meta-analysis of human randomized controlled trials

artículo científico publicado en 2020

Effects of two conjugated linoleic Acid isomers on body fat mass in overweight humans

artículo científico publicado en 2004

Effects on the human serum lipoprotein profile of beta-glucan, soy protein and isoflavones, plant sterols and stanols, garlic and tocotrienols

artículo científico publicado en 2002

Exchanging saturated fatty acids for (n-6) polyunsaturated fatty acids in a mixed meal may decrease postprandial lipemia and markers of inflammation and endothelial activity in overweight men.

artículo científico publicado en 2011

FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk

artículo científico publicado en 2010

Fats in Foods: Current Evidence for Dietary Advice.

artículo científico publicado en 2018

Fatty acid chain length and saturation influences PPARα transcriptional activation and repression in HepG2 cells

artículo científico publicado en 2014

Fatty acid- and cholesterol transporter protein expression along the human intestinal tract

artículo científico publicado en 2010

Fatty acid-induced NF-kappaB activation and insulin resistance in skeletal muscle are chain length dependent

artículo científico publicado en 2008

Fecal water from ileostomic patients consuming oat beta-glucan enhances immune responses in enterocytes

artículo científico publicado en 2007

Food components and immune function

artículo científico publicado en 2005

Genetic variation in FADS genes and plasma cholesterol levels in 2-year-old infants: KOALA Birth Cohort Study

artículo científico publicado en 2013

HDL cholesterol efflux capacity and cholesteryl ester transfer are associated with body mass, but are not changed by diet-induced weight loss: A randomized trial in abdominally obese men

artículo científico publicado en 2018

ISSFAL 2014 Debate: It Is Time to Update Saturated Fat Recommendations

artículo científico publicado en 2015

Impact of volunteer-related and methodology-related factors on the reproducibility of brachial artery flow-mediated vasodilation: analysis of 672 individual repeated measurements

artículo científico publicado en 2016

In vivoeffects of dietary (1→3), (1→4)-β-d-glucans from oat on mucosal immune responses in man and mice ⬇️

artículo científico publicado el 17 de diciembre de 2010

Increased intestinal ABCA1 expression contributes to the decrease in cholesterol absorption after plant stanol consumption

artículo científico publicado en 2002

Increasing apoA-I production as a target for CHD risk reduction

artículo científico publicado en 2007

Independent tissue contributors to obesity-associated insulin resistance

artículo científico publicado en 2017

Inflammatory signaling in skeletal muscle insulin resistance: green signal for nutritional intervention? ⬇️

artículo científico publicado el 1 de noviembre de 2010

Integrating nutrition science and consumer behaviour into future food policy

artículo científico publicado en 2019

Large-Scale Screening of Natural Products Transactivating Peroxisome Proliferator-Activated Receptor α Identifies 9S-Hydroxy-10E,12Z,15Z-Octadecatrienoic Acid and Cymarin as Potential Compounds Capable of Increasing Apolipoprotein A-I Transcription

artículo científico publicado en 2018

Link Between ER-Stress, PPAR-Alpha Activation, and BET Inhibition in Relation to Apolipoprotein A-I Transcription in HepG2 Cells

artículo científico publicado en 2016

Long-term magnesium supplementation improves arterial stiffness in overweight and obese adults: results of a randomized, double-blind, placebo-controlled intervention trial

artículo científico publicado en 2016

Long-term magnesium supplementation improves glucocorticoid metabolism: A post-hoc analysis of an intervention trial

artículo científico publicado en 2020

Long-term plant stanol and sterol ester-enriched functional food consumption, serum lutein/zeaxanthin concentration and macular pigment optical density

artículo científico publicado en 2009

Maternal but not fetal FADS gene variants modify the association between maternal long-chain PUFA intake in pregnancy and birth weight.

artículo científico publicado en 2014

Mechanisms Underlying the Health Benefits of Plant Sterol and Stanol Ester Consumption

artículo científico

Metabolic and health effects of isomeric fatty acids

artículo científico publicado en 2005

Metabolic effects of plant sterols and stanols (Review).

artículo científico publicado en 2003

Metabolic risk markers in an overweight and normal weight population with oversampling of carriers of the IRS-1 972Arg-variant

artículo científico publicado en 2003

Modifying Serum Plant Sterol Concentrations: Effects on Markers for Whole Body Cholesterol Metabolism in Children Receiving Parenteral Nutrition and Intravenous Lipids

article

NK cells in human visceral adipose tissue contribute to obesity-associated insulin resistance through low-grade inflammation

scientific article published on 01 October 2020

Non-Cholesterol Sterol Concentrations as Biomarkers for Cholesterol Absorption and Synthesis in Different Metabolic Disorders: A Systematic Review

scholarly article by Sultan Mashnafi et al published 9 January 2019 in Nutrients

Nutritional Interventions to Improve Asthma-Related Outcomes through Immunomodulation: A Systematic Review

artículo científico publicado en 2020

Oit1/Fam3D, a gut-secreted protein displaying nutritional status-dependent regulation.

artículo científico publicado en 2012

Overexpression of APOC1 in obob mice leads to hepatic steatosis and severe hepatic insulin resistance

artículo científico publicado en 2003

Oxidised plant sterols as well as oxycholesterol increase the proportion of severe atherosclerotic lesions in female LDL receptor+/ - mice.

artículo científico publicado en 2013

Oxyphytosterol formation in humans: identification of high vs. low oxidizers

artículo científico publicado en 2013

PASSCLAIM - Diet-related cardiovascular disease

artículo científico publicado en 2003

PPAR-alpha dependent regulation of vanin-1 mediates hepatic lipid metabolism

artículo científico publicado en 2014

Palmitate-induced skeletal muscle insulin resistance does not require NF-κB activation

artículo científico publicado en 2010

Palmitic Acid Versus Stearic Acid: Effects of Interesterification and Intakes on Cardiometabolic Risk Markers - A Systematic Review

artículo científico publicado en 2020

Palmitic acid in the sn-2 position of triacylglycerols acutely influences postprandial lipid metabolism

artículo científico publicado en 2011

Perspective: nonalcoholic fatty liver disease and cardiovascular risk

artículo científico publicado en 2013

Plant Sterols and Stanols in the Treatment of Dyslipidemia: New Insights into Targets and Mechanisms Related to Cardiovascular Risk ⬇️

artículo científico publicado el 1 de enero de 2011

Plant stanol and sterol esters in the control of blood cholesterol levels: mechanism and safety aspects

artículo científico publicado en 2005

Plant stanol esters lower serum triacylglycerol concentrations via a reduced hepatic VLDL-1 production

artículo científico publicado en 2009

Plant stanol supplementation decreases serum triacylglycerols in subjects with overt hypertriglyceridemia

artículo científico publicado en 2009

Plant stanols dose-dependently decrease LDL-cholesterol concentrations, but not cholesterol-standardized fat-soluble antioxidant concentrations, at intakes up to 9 g/d

artículo científico publicado en 2010

Plant sterol or stanol esters retard lesion formation in LDL receptor-deficient mice independent of changes in serum plant sterols

article

Plant sterols and stanols: effects on mixed micellar composition and LXR (target gene) activation

artículo científico publicado en 2005

Plasma Concentrations of Plant Sterols: Physiology and Relationship with Coronary Heart Disease

artículo científico publicado en 2006

Plasma concentrations of plant sterols: physiology and relationship with coronary heart disease.

artículo científico publicado en 2006

Plasma fat-soluble vitamin and carotenoid concentrations after plant sterol and plant stanol consumption: a meta-analysis of randomized controlled trials

artículo científico publicado en 2017

Plasma mannose-binding lectin is stimulated by PPARα in humans

artículo científico publicado en 2012

Plasma oxyphytosterol concentrations are not associated with CVD status in Framingham Offspring Study participants

artículo científico publicado en 2019

Post-genomic opportunities for understanding nutrition: the nutritionist's perspective ⬇️

artículo científico publicado el 1 de noviembre de 2002

Postprandial plasma oxyphytosterol concentrations after consumption of plant sterol or stanol enriched mixed meals in healthy subjects

artículo científico publicado en 2015

Predicted Changes in Fatty Acid Intakes, Plasma Lipids, and Cardiovascular Disease Risk Following Replacement of trans Fatty Acid‐Containing Soybean Oil with Application‐Appropriate Alternatives ⬇️

artículo científico publicado el 18 de agosto de 2012

Preferential campesterol incorporation into various tissues in apolipoprotein E*3-Leiden mice consuming plant sterols or stanols

artículo científico publicado en 2008

Prevention of high-fat diet-induced muscular lipid accumulation in rats by alpha lipoic acid is not mediated by AMPK activation

artículo científico publicado en 2009

Protective role of plant sterol and stanol esters in liver inflammation: insights from mice and humans

artículo científico publicado en 2014

Rationale and design of the TRANSFACT project phase I: A study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humans

article

Response to Tauriainen et al. . 2018

artículo científico publicado en 2018

Resveratrol does not influence metabolic risk markers related to cardiovascular health in overweight and slightly obese subjects: a randomized, placebo-controlled crossover trial

artículo científico publicado en 2015

Role of cis-Monounsaturated Fatty Acids in the Prevention of Coronary Heart Disease

artículo científico publicado en 2016

Rosiglitazone improves muscle insulin sensitivity, irrespective of increased triglyceride content, in ob/ob mice

artículo científico publicado en 2003

Saturated fat and heart disease

artículo científico publicado en 2010

Search for Natural Compounds That Increase Apolipoprotein A-I Transcription in HepG2 Cells: Specific Attention for BRD4 Inhibitors

scientific article published on 01 November 2019

Short-Chain Fatty Acids (Except Hexanoic Acid) Lower NF-kB Transactivation, Which Rescues Inflammation-Induced Decreased Apolipoprotein A-I Transcription in HepG2 Cells

scientific article published on 18 July 2020

Simultaneous intake of beta-glucan and plant stanol esters affects lipid metabolism in slightly hypercholesterolemic subjects

artículo científico publicado en 2007

Small differences in the effects of stearic acid, oleic acid, and linoleic acid on the serum lipoprotein profile of humans

artículo científico publicado en 2005

Stearic, oleic, and linoleic acids have comparable effects on markers of thrombotic tendency in healthy human subjects

artículo científico publicado en 2005

Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations - Focus on Specific Population Groups

artículo científico publicado en 2017

TLR2 activation is essential to induce a Th1 shift in human peripheral blood mononuclear cells by plant stanols and plant sterols

artículo científico publicado en 2009

The Effects of Different Degrees of Carbohydrate Restriction and Carbohydrate Replacement on Cardiometabolic Risk Markers in Humans-A Systematic Review and Meta-Analysis

scientific article published on 02 April 2020

The Increasing Use of Interesterified Lipids in the Food Supply and Their Effects on Health Parameters

artículo científico publicado en 2016

The PPARgamma agonist rosiglitazone impairs colonic inflammation in mice with experimental colitis

artículo científico publicado en 2007

The absence of functional dectin-1 on enterocytes may serve to prevent intestinal damage.

artículo científico publicado en 2010

The acute effects on duodenal gene expression in healthy men following consumption of a low-fat meal enriched with theobromine or fat.

artículo científico publicado en 2018

The baseline serum lipoprotein profile is related to plant stanol induced changes in serum lipoprotein cholesterol and triacylglycerol concentrations

artículo científico publicado en 2008

The dietary alpha-linolenic acid to linoleic acid ratio does not affect the serum lipoprotein profile in humans

artículo científico publicado en 2005

The effects of short-chain fatty acids on the transcription and secretion of apolipoprotein A-I in human hepatocytes in vitro

artículo científico publicado en 2019

The effects of vitamin E or lipoic acid supplementation on oxyphytosterols in subjects with elevated oxidative stress: a randomized trial

artículo científico publicado en 2017

The importance of reducing SFA to limit CHD

scientific article published on 12 September 2011

The plasminogen activator inhibitor-1 (PAI-1) promoter haplotype is related to PAI-1 plasma concentrations in lean individuals

artículo científico publicado en 2005

Theobromine Does Not Affect Fasting and Postprandial HDL Cholesterol Efflux Capacity, While It Decreases Fasting miR-92a Levels in Humans

artículo científico publicado en 2018

Theobromine consumption does not improve fasting and postprandial vascular function in overweight and obese subjects.

artículo científico publicado en 2018

Theobromine does not affect postprandial lipid metabolism and duodenal gene expression, but has unfavorable effects on postprandial glucose and insulin responses in humans

artículo científico publicado en 2017

Three weeks on a high-fat diet increases intrahepatic lipid accumulation and decreases metabolic flexibility in healthy overweight men.

artículo científico publicado en 2011

Trans Fatty Acid Intakes and Food Sources in the U.S. Population: NHANES 1999–2002 ⬇️

artículo científico publicado el 18 de agosto de 2012

Trans fatty acid-induced NF-kappaB activation does not induce insulin resistance in cultured murine skeletal muscle cells

artículo científico publicado en 2010

Trans fatty acids and cardiovascular risk markers: does the source matter?

artículo científico publicado en 2009

Trans-10, cis-12 conjugated linoleic acid inhibits skeletal muscle differentiation and GLUT4 expression independently from NF-κB activation

artículo científico publicado en 2010

Trans-Resveratrol Supplementation and Endothelial Function during the Fasting and Postprandial Phase: A Randomized Placebo-Controlled Trial in Overweight and Slightly Obese Participants

artículo científico publicado en 2017

Variability of the glycemic response to single food products in healthy subjects

artículo científico publicado en 2009

Water-soluble dietary fibers and cardiovascular disease

artículo científico publicado en 2008

Weight loss improves fasting flow-mediated vasodilation in adults: a meta-analysis of intervention studies

artículo científico publicado en 2014

Weight loss, but not fish oil consumption, improves fasting and postprandial serum lipids, markers of endothelial function, and inflammatory signatures in moderately obese men.

artículo científico publicado en 2007

What is the real meaning of increased serum plant sterol concentrations?

artículo científico publicado en 2012

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