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Aqueous extract from Spanish black radish (Raphanus sativus L. Var. niger) induces detoxification enzymes in the HepG2 human hepatoma cell line

artículo científico publicado en 2007

Aqueous extracts from dietary supplements influence the production of inflammatory cytokines in immortalized and primary T lymphocytes

artículo científico publicado en 2009

GEMs: genetically engineered microorganisms and the regulatory oversight of their uses in modern food production

scientific article published on 10 April 2020

Heat treatment of Brussels sprouts retains their ability to induce detoxification enzyme expression in vitro and in vivo

artículo científico publicado en 2011

Induction of detoxification enzymes by feeding unblanched Brussels sprouts containing active myrosinase to mice for 2 wk.

artículo científico publicado en 2010

Phytochemical composition and biological activity of 8 varieties of radish (Raphanus sativus L.) sprouts and mature taproots

artículo científico publicado en 2011

Raphasatin Is a More Potent Inducer of the Detoxification Enzymes Than Its Degradation Products ⬇️

artículo científico publicado el 21 de marzo de 2011

Spanish black radish (Raphanus sativus L. Var. niger) diet enhances clearance of DMBA and diminishes toxic effects on bone marrow progenitor cells

artículo científico publicado en 2012

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