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Antibacterial Activity of Selected Essential Oil Compounds Alone and in Combination with β-Lactam Antibiotics Against MRSA Strains

artículo científico publicado en 2020

Antimicrobial activity of water and acetone extracts of some Eucomis taxa

artículo científico publicado en 2017

Biotransformation of Flaxseed Oil Cake into Bioactive Camembert-Analogue Using Lactic Acid Bacteria, Penicillium camemberti and Geotrichum candidum

artículo científico publicado en 2020

Characterization of Flaxseed Oil Bimodal Emulsions Prepared with Flaxseed Oil Cake Extract Applied as a Natural Emulsifying Agent

artículo científico publicado en 2020

Development, Characterization, and Bioactivity of Non-Dairy Kefir-Like Fermented Beverage Based on Flaxseed Oil Cake

artículo científico publicado en 2019

Evaluation of Chemical Changes in Laboratory-Induced Colistin-Resistant

artículo científico publicado en 2021

Growth, Leaf Pigment Content, and Antioxidant Potential of Ferns Grown in Peat Substrate Amended with Camelina Press Cake

scientific article published in 2022

Innate Immune Response against Staphylococcus aureus Preincubated with Subinhibitory Concentration of trans-Anethole

artículo científico publicado en 2020

New Poly(lactic acid) Active Packaging Composite Films Incorporated with Fungal Melanin

scientific article published on 01 April 2018

Regulatory and Enterotoxin Gene Expression and Enterotoxins Production in <i>Staphylococcus aureus</i> FRI913 Cultures Exposed to a Rotating Magnetic Field and <i>trans</i>-Anethole

artículo científico publicado en 2022

The Antibacterial Activity of Lavender Essential Oil Alone and In Combination with Octenidine Dihydrochloride against MRSA Strains

artículo científico publicado en 2019

The Effect of Fermentation with Kefir Grains on the Physicochemical and Antioxidant Properties of Beverages from Blue Lupin (<i>Lupinus angustifolius</i> L.) Seeds

scientific article published on 08 December 2020

The Influence of Accelerated UV-A and Q-SUN Irradiation on the Antibacterial Properties of Hydrophobic Coatings Containing Eucomis comosa Extract

artículo científico publicado en 2018

The Influence of Accelerated UV-A and Q-SUN Irradiation on the Antimicrobial Properties of Coatings Containing ZnO Nanoparticles

artículo científico publicado en 2017

The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains

scientific article published on 27 August 2019

The Influence of Flaxseed Oil Cake Extract on Oxidative Stability of Microencapsulated Flaxseed Oil in Spray-Dried Powders

artículo científico publicado en 2021

The Ovistatic Effect of Saprotrophic Soil Fungi on Ascaris suum Eggs

artículo científico publicado en 2019

The influence of tin ions on growth and enzymatic activity of entomopathogenic fungi

artículo científico publicado en 2019

Valorization of Flaxseed Oil Cake Residual from Cold-Press Oil Production as a Material for Preparation of Spray-Dried Functional Powders for Food Applications as Emulsion Stabilizers

scientific article published on 17 January 2020

Whey Protein Concentrate/Isolate Biofunctional Films Modified with Melanin from Watermelon (Citrullus lanatus) Seeds

artículo científico publicado en 2020

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