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Circulating Ara h 6 as a marker of peanut protein absorption in tolerant and allergic humans following ingestion of peanut-containing foods

artículo científico publicado en 2020

EAACI position paper: Influence of dietary fatty acids on asthma, food allergy, and atopic dermatitis

scientific article published on 03 May 2019

Evaluation of the efficiency of hydrolyzed whey formula to prevent cow's milk allergy in the BALB/c mouse model

scientific article published on 05 March 2019

Immune components of early breastmilk: association with maternal factors and with reported food allergy in childhood

scientific article published on 09 January 2019

Immunological and Metabolomic Impacts of Administration of Cry1Ab Protein and MON 810 Maize in Mouse ⬇️

artículo científico publicado el 27 de enero de 2011

Reply to J. Heinrich

artículo científico publicado en 2019

Use of partially hydrolysed formula in infancy and incidence of eczema, respiratory symptoms or food allergies in toddlers from the ELFE cohort

artículo científico publicado en 2019

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