Lista de obras -

A comparison of patterns of breastfeeding and complementary feeding in Peru and Ghana.

artículo científico publicado en 2004

A longitudinal assessment of the diet and growth of malnourished children participating in nutrition rehabilitation centres in Accra, Ghana

artículo científico publicado en 2004

An agriculture–nutrition intervention improved children's diet and growth in a randomized trial in Ghana

artículo científico publicado en 2018

An integrated microcredit, entrepreneurial training, and nutrition education intervention is associated with better growth among preschool-aged children in rural Ghana

artículo científico publicado en 2014

Association of Whole Blood Fatty Acids and Growth in Southern Ghanaian Children 2–6 Years of Age

artículo científico publicado en 2018

Caregivers’ nutrition knowledge and attitudes are associated with household food diversity and children’s animal source food intake across different agro-ecological zones in Ghana

artículo científico publicado en 2015

Child development in rural Ghana: Associations between cognitive/language milestones and indicators of nutrition and stimulation of children under two years of age.

artículo científico publicado en 2018

Community interventions for dietary improvement in Ghana

artículo científico publicado en 2014

Concurrent Micronutrient Deficiencies Are Low and Micronutrient Status Is Not Related to Common Health Indicators in Ghanaian Women Expecting to Become Pregnant

scientific article published on 17 April 2019

Constraints on the use of animal source foods for young children in ghana: A participatory rapid appraisal approach.

research work

Evidence-informed decision making for nutrition: African experiences and way forward

artículo científico publicado en 2017

Food Insecurity and Micronutrient Status among Ghanaian Women Planning to Become Pregnant

artículo científico publicado en 2020

Household food insecurity but not dietary diversity is associated with children's mean micronutrient density adequacy in rural communities across Ghana

artículo científico publicado en 2019

Leveraging smallholder livestock production to reduce anemia: A qualitative study of three agroecological zones in Ghana

scholarly article by Hanson Nyantakyi-Frimpong et al published September 2018 in Social Science and Medicine

Livestock ownership is associated with higher odds of anaemia among preschool‐aged children, but not women of reproductive age in Ghana

artículo científico publicado en 2018

Marital Status and Support for Women's and Children's Wellbeing: Perspectives of Rural Ghanaian Women (P04-038-19)

Prevalence and predictors of overweight and obesity among school-aged children in urban Ghana

artículo científico publicado en 2017

Sociodemographic Characteristics, Dietary Practices, and Nutritional Status of Adults with Hypertension in a Semi-Rural Community in the Eastern Region of Ghana

scientific article published on 18 July 2018

Tackling poverty through private sector microcredit programs in Ghana: Does infant and young child nutrition improve?

artículo científico publicado en 2012

Lista de obras de

A comparison of patterns of breastfeeding and complementary feeding in Peru and Ghana.

A longitudinal assessment of the diet and growth of malnourished children participating in nutrition rehabilitation centres in Accra, Ghana

An agriculture–nutrition intervention improved children's diet and growth in a randomized trial in Ghana

An integrated microcredit, entrepreneurial training, and nutrition education intervention is associated with better growth among preschool-aged children in rural Ghana

Association of Whole Blood Fatty Acids and Growth in Southern Ghanaian Children 2–6 Years of Age

Caregivers’ nutrition knowledge and attitudes are associated with household food diversity and children’s animal source food intake across different agro-ecological zones in Ghana

Child development in rural Ghana: Associations between cognitive/language milestones and indicators of nutrition and stimulation of children under two years of age.

Community interventions for dietary improvement in Ghana

Concurrent Micronutrient Deficiencies Are Low and Micronutrient Status Is Not Related to Common Health Indicators in Ghanaian Women Expecting to Become Pregnant

Constraints on the use of animal source foods for young children in ghana: A participatory rapid appraisal approach.

Evidence-informed decision making for nutrition: African experiences and way forward

Food Insecurity and Micronutrient Status among Ghanaian Women Planning to Become Pregnant

Household food insecurity but not dietary diversity is associated with children's mean micronutrient density adequacy in rural communities across Ghana

Leveraging smallholder livestock production to reduce anemia: A qualitative study of three agroecological zones in Ghana

Livestock ownership is associated with higher odds of anaemia among preschool‐aged children, but not women of reproductive age in Ghana

Marital Status and Support for Women's and Children's Wellbeing: Perspectives of Rural Ghanaian Women (P04-038-19)

Prevalence and predictors of overweight and obesity among school-aged children in urban Ghana

Sociodemographic Characteristics, Dietary Practices, and Nutritional Status of Adults with Hypertension in a Semi-Rural Community in the Eastern Region of Ghana

Tackling poverty through private sector microcredit programs in Ghana: Does infant and young child nutrition improve?