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Alternative Extraction and Characterization of Nitrogen-Containing Azaphilone Red Pigments and Ergosterol Derivatives from the Marine-Derived Fungal <i>Talaromyces</i> sp. 30570 Strain with Industrial Relevance

artículo científico publicado en 2020

An Overview on Industrial and Medical Applications of Bio-Pigments Synthesized by Marine Bacteria

artículo científico publicado en 2020

Anthraquinones and Derivatives from Marine-Derived Fungi: Structural Diversity and Selected Biological Activities

artículo científico publicado en 2016

Aqueous Two-Phase System Extraction of Polyketide-Based Fungal Pigments Using Ammonium- or Imidazolium-Based Ionic Liquids for Detection Purpose: A Case Study

artículo científico publicado en 2020

Base-Induced Decarboxylation of Polyunsaturated<i>α</i>-Cyano Acids Derived from Malonic Acid: Synthesis of Sesquiterpene Nitriles and Aldehydes with<i>β</i>-,<i>φ</i>-, and<i>ψ</i>-End Groups

artículo científico publicado en 2013

Biodiversity of Pigmented Fungi Isolated from Marine Environment in La Réunion Island, Indian Ocean: New Resources for Colored Metabolites

artículo científico publicado en 2017

Editorial: Microbial Biotechnology Providing Bio-based Components for the Food Industry

artículo científico publicado en 2019

Filamentous fungi are large-scale producers of pigments and colorants for the food industry.

artículo científico

Fungal Pigments: Deep into the Rainbow of Colorful Fungi.

artículo científico publicado en 2017

Fungal endophytes of Vanilla planifolia across Réunion Island: isolation, distribution and biotransformation

artículo científico publicado en 2015

Microorganisms Associated with the Marine Sponge Scopalina hapalia: A Reservoir of Bioactive Molecules to Slow Down the Aging Process

artículo científico publicado en 2020

Natural hydroxyanthraquinoid pigments as potent food grade colorants: an overview.

artículo científico publicado en 2012

New Metabolites from the Marine Sponge Scopalina hapalia Collected in Mayotte Lagoon

artículo científico publicado en 2022

OSMAC Method to Assess Impact of Culture Parameters on Metabolomic Diversity and Biological Activity of Marine-Derived Actinobacteria

OVAT Analysis and Response Surface Methodology Based on Nutrient Sources for Optimization of Pigment Production in the Marine-Derived Fungus Talaromyces albobiverticillius 30548 Submerged Fermentation

artículo científico publicado en 2021

Partial characterization of the pigments produced by the marine-derived fungus Talaromyces albobiverticillius 30548. Towards a new fungal red colorant for the food industry

scientific article published in 2018

Prioritization of Microorganisms Isolated from the Indian Ocean Sponge Scopalina hapalia Based on Metabolomic Diversity and Biological Activity for the Discovery of Natural Products

artículo científico publicado en 2023

Production and New Extraction Method of Polyketide Red Pigments Produced by Ascomycetous Fungi from Terrestrial and Marine Habitats

artículo científico publicado en 2017

Production of pigments from the tropical marine-derived fungi Talaromyces albobiverticillius : New resources for natural red-colored metabolites

scientific article published in 2018

Salinity and Temperature Influence Growth and Pigment Production in the Marine-Derived Fungal Strain 30548

scientific article published on 08 January 2019

Scale-Up of Pigment Production by the Marine-Derived Filamentous Fungus, Talaromyces albobiverticillius 30548, from Shake Flask to Stirred Bioreactor

scientific article published in 2023

Statistical Optimization of the Physico-Chemical Parameters for Pigment Production in Submerged Fermentation of Talaromyces albobiverticillius 30548

artículo científico publicado en 2020

The Influence of pH, NaCl, and the Deacidifying Yeasts and on the Production of Pigments by the Cheese-Ripening Bacteria

scientific article published on 19 November 2018