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Assessment of By-Product from Botryosphaeria rhodina MAMB-05 as an Effective Biosorbent of Pb(II)

artículo científico publicado en 2019

Bioethanol Production from Steam-Exploded Barley Straw by Co-Fermentation with Escherichia coli SL100

artículo científico publicado en 2022

Effect of Olive-Pine Bottom Ash on Properties of Geopolymers Based on Metakaolin

artículo científico publicado en 2020

Endophytic Fungi as Pretreatment to Enhance Enzymatic Hydrolysis of Olive Tree Pruning.

artículo científico publicado en 2017

Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits: Current Works and Future Challenges

artículo científico publicado en 2020

Integrated Process for Sequential Extraction of Bioactive Phenolic Compounds and Proteins from Mill and Field Olive Leaves and Effects on the Lignocellulosic Profile

artículo científico publicado en 2019

Optimization with Response Surface Methodology of Microwave-Assisted Conversion of Xylose to Furfural

artículo científico publicado en 2020

Production of Ethanol from Hemicellulosic Sugars of Exhausted Olive Pomace by Escherichia coli

artículo científico publicado en 2020

Valorisation of Exhausted Olive Pomace by an Eco-Friendly Solvent Extraction Process of Natural Antioxidants

artículo científico publicado en 2020

Wood Bottom Ash and GeoSilex: A By-Product of the Acetylene Industry as Alternative Raw Materials in Calcium Silicate Units

scientific article published on 20 January 2020

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