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Combining Ability and Genetic Components of Yield Characteristics, Dry Matter Content, and Total Carotenoids in Provitamin A Cassava F1 Cross-Progeny

artículo científico publicado en 2020

Combining ability of soybean (Glycine max L.) yield performance and related traits under water-limited stress conditions

artículo científico publicado en 2021

Does the quality protein maize trait cause hybrid yield losses? A case study in Southern Africa

artículo científico publicado en 2022

Dough mixing characteristics measured by Mixsmart software as possible predictors of bread making quality in three production regions of South Africa

artículo científico publicado en 2016

Drought and heat stress effects on gluten protein composition and its relation to bread-making quality in wheat

artículo científico publicado en 2022

Fall-armyworm invasion, control practices and resistance breeding in Sub-Saharan Africa

artículo científico publicado en 2020

Genetic Analysis of Yield and Quality Characteristics in Provitamin A Hybrid Cassava Families in Ghana

artículo científico publicado en 2021

Genetic Dissection of Grain Yield and Agronomic Traits in Maize under Optimum and Low-Nitrogen Stressed Environments

scientific article published on 15 January 2020

Genetic variability, stability and heritability for quality and yield characteristics in provitamin A cassava varieties

artículo científico publicado en 2020

Heritability and Associations among Grain Yield and Quality Traits in Quality Protein Maize (QPM) and Non-QPM Hybrids

artículo científico publicado en 2022

Identification of exotic temperate maize inbreds for use in tropical breeding programs

artículo científico publicado en 2022

Interrelationship between grain yield components and nutritional quality traits in cowpea genotypes

artículo científico publicado en 2022

Line × tester analysis of maize grain yield under acid and non-acid soil conditions

artículo científico publicado en 2020

Low nitrogen and phosphorus effects on wheat Fe, Zn, phytic acid and phenotypic traits

artículo científico publicado en 2021

Phenotypic Diversity and Characterization of the Southern African Bambara Groundnut Germplasm Collection for Grain Yield and Yield Components

artículo científico publicado en 2022

Proximate Composition, Cyanide Content, and Carotenoid Retention after Boiling of Provitamin A-Rich Cassava Grown in Ghana

scientific article published on 04 December 2020

Recent advances in banana (musa spp.) biofortification to alleviate vitamin A deficiency

scientific article published on 04 October 2018

Relationship between Grain Yield and Quality Traits under Optimum and Low-Nitrogen Stress Environments in Tropical Maize

artículo científico publicado en 2022

The Content of Tocols in South African Wheat; Impact on Nutritional Benefits

artículo científico publicado en 2017

The Influence of Soil Acidity on the Physiological Responses of Two Bread Wheat Cultivars

scientific article published on 31 October 2020

The development and release of maize fortified with provitamin A carotenoids in developing countries

artículo científico publicado en 2017

Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification

scientific article published on 08 April 2019

Xenia and Deficit Nitrogen Influence the Iron and Zinc Concentration in the Grains of Hybrid Maize

artículo científico publicado en 2021

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