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Lista de obras de Laura Domigan

<scp>Self‐assembling</scp> bioactive peptides for gastrointestinal delivery—<scp>Bioinformatics‐driven</scp> discovery and <i>in vitro</i> assessment

artículo científico publicado en 2024

A targeted mass spectrometry method for the accurate label-free quantification of immunogenic gluten peptides produced during simulated digestion of food matrices

artículo científico publicado en 2020

Adding Function to Protein Scaffolds

artículo científico publicado en 2020

Amyloid Fibrils from Hemoglobin

artículo científico publicado en 2017

Assembly of Protein Stacks With in Situ Synthesized Nanoparticle Cargo

artículo científico publicado en 2018

Controlling the dimensions of amyloid fibrils: toward homogenous components for bionanotechnology

scientific article published on 19 August 2011

Crystallin Nanofibrils: A Functionalizable Nanoscaffold with Broad Applications Manufactured from Waste

scientific article published on 09 April 2015

Dielectrophoretic manipulation and solubility of protein nanofibrils formed from crude crystallins

artículo científico publicado en 2013

Formation of supramolecular protein structures on gold surfaces

artículo científico publicado en 2017

Immobilization of tobacco etch virus (TEV) protease on a high surface area protein nanofibril scaffold

artículo científico publicado en 2018

Introduction to Protein Nanotechnology

artículo científico publicado en 2020

New nanomaterials: amyloid fibrils from waste proteins

2012 doctoral thesis by Laura Joy Domigan at University of Canterbury

Oral delivery of self-assembling bioactive peptides to target gastrointestinal tract disease

artículo científico publicado en 2020

Polymorphism and higher order structures of protein nanofibers from crude mixtures of fish lens crystallins: toward useful materials

artículo científico publicado en 2012

Proteins and peptides as biological nanowires: towards biosensing devices

artículo científico publicado en 2013

Proteomic modelling of gluten digestion from a physiologically relevant food system: A focus on the digestion of immunogenic peptides from wheat implicated in celiac disease

artículo científico publicado en 2020

The use of microbial transglutaminase in a bread system: A study of gluten protein structure, deamidation state and protein digestion

artículo científico publicado en 2020