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Effects of a Lacto-Ovo-Vegetarian Diet on the Plasma Lipidome and Its Association with Atherosclerotic Burden in Patients with Coronary Artery Disease-A Randomized, Open-Label, Cross-over Study

artículo científico publicado en 2020

Effects of whole-grain rye porridge with added inulin and wheat gluten on appetite, gut fermentation and postprandial glucose metabolism: a randomised, cross-over, breakfast study

artículo científico publicado en 2017

Gut microbiota mediates intermittent-fasting alleviation of diabetes-induced cognitive impairment

scientific article published on 18 February 2020

Joint Analysis of Metabolite Markers of Fish Intake and Persistent Organic Pollutants in Relation to Type 2 Diabetes Risk in Swedish Adults

scientific article published on 01 August 2019

Large-scale untargeted LC-MS metabolomics data correction using between-batch feature alignment and cluster-based within-batch signal intensity drift correction.

artículo científico publicado en 2016

New alkylresorcinol metabolites in spot urine as biomarkers of whole grain wheat and rye intake in a Swedish middle-aged population.

artículo científico publicado en 2018

Plasma metabolite biomarkers of boiled and filtered coffee intake and their association with type 2 diabetes risk

scientific article published on 09 December 2019

Plasma metabolites associated with healthy Nordic dietary indexes and risk of type 2 diabetes-a nested case-control study in a Swedish population

scientific article published on 01 September 2018

Plasma metabolites associated with type 2 diabetes in a Swedish population: a case-control study nested in a prospective cohort.

artículo científico publicado en 2018

Targeted metabolomics reveals differences in the extended postprandial plasma metabolome of healthy subjects after intake of whole-grain rye porridges versus refined wheat bread.

artículo científico publicado en 2016

Variable selection and validation in multivariate modelling

artículo científico publicado en 2019

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