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A Rapid Spectrophotometric Method for Assessing Hydroperoxide Formation from Terpenes in Essential Oils upon Oxidative Conditions

artículo científico publicado en 2020

A calculation mode for the correct GC/ECNI-MS-SIM determination of polychlorinated terphenyls in the presence of high excesses of polychlorinated biphenyls

artículo científico publicado en 2012

A gas chromatography/electron ionization-mass spectrometry-selected ion monitoring method for determining the fatty acid pattern in food after formation of fatty acid methyl esters

scientific article published on 01 November 2005

A non-targeted gas chromatography/electron capture negative ionization mass spectrometry selected ion monitoring screening method for polyhalogenated compounds in environmental samples.

artículo científico publicado en 2015

Abiotic transformation of toxaphene by superreduced vitamin B12 and dicyanocobinamide

artículo científico publicado en 2004

Accelerated separation of GC-amenable lipid classes in plant oils by countercurrent chromatography in the co-current mode

artículo científico publicado en 2015

Addressing Main Challenges Regarding Short- and Medium-Chain Chlorinated Paraffin Analysis Using GC/ECNI-MS and LC/ESI-MS Methods

artículo científico publicado en 2020

Anaerobic transformation of a technical brominated diphenyl ether mixture by super-reduced vitamin B12 and dicyanocobinamide

artículo científico publicado en 2006

Anaerobic transformation of compounds of technical toxaphene. 2. Fate of compounds lacking geminal chlorine atoms.

artículo científico publicado en 2004

Anaerobic transformation of compounds of technical toxaphene. I. Regiospecific reaction of chlorobornanes with geminal chlorine atoms

artículo científico publicado en 2003

Anaerobic transformation of polybrominated biphenyls with the goal of identifying unknown hexabromobiphenyls in Baltic cod liver

artículo científico publicado en 2007

Analysis and Characterization of Polychlorinated Hydroxybornanes as Metabolites of Toxaphene Using a Polar Bear Model.

artículo científico publicado en 2017

Analysis of intact cholesteryl esters of furan fatty acids in cod liver

artículo científico publicado en 2015

Analytical strategies for successful enantioselective separation of atropisomeric polybrominated biphenyls 132 and 149 in environmental samples

artículo científico publicado en 2005

Anthropogenic and naturally occurring organobrominated compounds in fish oil dietary supplements

artículo científico publicado en 2007

Anthropogenic and naturally occurring organobrominated compounds in two deep-sea fish species from the Mediterranean Sea.

artículo científico publicado en 2008

Anthropogenic persistent organic pollutants-lessons to learn from halogenated natural products

artículo científico publicado en 2007

Application of ethyl esters and d3-methyl esters as internal standards for the gas chromatographic quantification of transesterified fatty acid methyl esters in food

artículo científico publicado en 2006

Assessing dioxin precursors in pesticide formulations and environmental samples as a source of octachlorodibenzo-p-dioxin in soil and sediment.

artículo científico publicado en 2008

Baseline isotopic data of polyhalogenated compounds

artículo científico publicado en 2006

Bioactive compounds in cashew nut (Anacardium occidentale L.) kernels: effect of different shelling methods

artículo científico publicado en 2010

Biomagnification of anthropogenic and naturally-produced organobrominated compounds in a marine food web from Sydney Harbour, Australia

artículo científico publicado en 2009

Brominated flame retardants (BFRs) in eggs from birds of prey from Southern Germany, 2014.

artículo científico publicado en 2017

Brominated vegetable oil in soft drinks – an underrated source of human organobromine intake

Bromination of 2-methoxydiphenyl ether to an average of tetrabrominated 2-methoxydiphenyl ethers.

artículo científico publicado en 2011

Capabilities of direct sample introduction--comprehensive two-dimensional gas chromatography--time-of-flight mass spectrometry to analyze organic chemicals of interest in fish oils

artículo científico publicado en 2009

Characterization of single chain length chlorinated paraffin mixtures with nuclear magnetic resonance spectroscopy (NMR)

scientific article published on 25 April 2019

Characterization of synthetic single-chain CP standard materials - Removal of interfering side products

scientific article published on 01 May 2020

Chlorinated paraffin analysis by gas chromatography Orbitrap high-resolution mass spectrometry: Method performance, investigation of possible interferences and analysis of fish samples

artículo científico publicado en 2018

Chromatographic enrichment and enantiomer separation of axially chiral polybrominated biphenyls in a technical mixture

artículo científico publicado en 2002

Combined thin layer chromatography and gas chromatography with mass spectrometric analysis of lipid classes and fatty acids in malnourished polar bears (Ursus maritimus) which swam to Iceland

artículo científico publicado en 2017

Compound-specific stable carbon isotope ratios (delta13C values) of the halogenated natural product 2,3,3',4,4',5,5'-heptachloro-1'-methyl-1,2'-bipyrrole (Q1)

artículo científico publicado en 2006

Concentrations of halogenated natural products versus PCB 153 in bivalves from the North and Baltic Seas

artículo científico publicado en 2014

Concentrations of phytanic acid and pristanic acid are higher in organic than in conventional dairy products from the German market

Concentrations of volatile 4-alkyl-branched fatty acids in sheep and goat milk and dairy products

scientific article published on 14 October 2014

Concentrations, Stability, and Isolation of the Furan Fatty Acid 9-(3-Methyl-5-pentylfuran-2-yl)-nonanoic Acid from Disposable Latex Gloves

artículo científico publicado en 2017

Congener pattern of hexabromobiphenyls in marine biota from different proveniences

artículo científico publicado en 2008

Congener-specific concentrations and carbon stable isotope ratios (delta13C) of two technical toxaphene products (Toxaphene and Melipax).

artículo científico publicado en 2005

Contrasting the seasonal variability of halogenated natural products and anthropogenic hexachlorocyclohexanes in the southern Norwegian atmosphere

artículo científico publicado en 2008

Countercurrent chromatographic fractionation followed by gas chromatography/mass spectrometry identification of alkylresorcinols in rye

artículo científico publicado en 2020

Countercurrent chromatographic isolation and purification of 11'-α-tocomonoenol from the vitamin E extract of palm oil.

artículo científico publicado en 2018

Creation and evaluation of a two-dimensional contour plot of fatty acid methyl esters after off-line coupling of reversed-phase HPLC and GC/EI-MS.

artículo científico publicado en 2010

Detailed analysis of polybrominated biphenyl congeners in bird eggs from Norway

artículo científico publicado en 2008

Detailed analysis of the fatty acid composition of six plant-pathogenic bacteria

artículo científico publicado en 2020

Detection of hexabromocyclododecane and its metabolite pentabromocyclododecene in chicken egg and fish from the official food control

artículo científico publicado en 2007

Determination of benzotriazoles in dishwasher tabs from Germany and estimation of the discharge into German waters

artículo científico publicado en 2012

Determination of halogenated natural products in passive samplers deployed along the Great Barrier Reef, Queensland/Australia.

artículo científico publicado en 2009

Determination of hydroxylated fatty acids from the biopolymer of tomato cutin and their fate during incubation in soil ⬇️

artículo científico publicado el 26 de agosto de 2010

Determination of polybrominated biphenyls in Tasmanian devils (Sarcophilus harrisii) by gas chromatography coupled to electron capture negative ion tandem mass spectrometry or electron ionization high-resolution mass spectrometry

artículo científico publicado en 2008

Determination of the enantiomer fraction of PBB 149 by gas chromatography/electron capture negative ionization tandem mass spectrometry in the selected reaction monitoring mode

artículo científico publicado en 2005

Development of a sensitive and quantitative method for the identification of two major furan fatty acids in human plasma

scientific article published on 06 February 2020

Development of equivalent chain length (ECL) rules for lipid compounds

scientific article published on 17 April 2019

Development of solvent systems with room temperature ionic liquids for the countercurrent chromatographic separation of very nonpolar lipid compounds

artículo científico publicado en 2017

Differentiation of European and Chinese Truffle (Tuber sp.) Species by Means of Sterol Fingerprints

artículo científico publicado en 2020

Differentiation of Refined and Virgin Edible Oils by Means of the trans- and cis-Phytol Isomer Distribution ⬇️

artículo científico publicado el 7 de junio de 2012

Direct 1H NMR Quantitation of Valuable Furan Fatty Acids in Fish Oils and Fish Oil Fractions

scientific article published on 14 October 2019

Direct determination of flavor relevant and further branched-chain fatty acids from sheep subcutaneous adipose tissue by gas chromatography with mass spectrometry.

artículo científico publicado en 2014

Discovery and widespread occurrence of polyhalogenated 1,1'-dimethyl-2,2'-bipyrroles (PDBPs) in marine biota

artículo científico publicado en 2013

Elucidating turnover pathways of bioactive small molecules by isotopomer analysis: the persistent organic pollutant DDT

artículo científico publicado en 2014

Elucidation of a polychlorinated bipyrrole structure using enantioselective GC.

artículo científico publicado en 2002

Enantioselective analysis of 2- and 3-hydroxy fatty acids in food samples

artículo científico publicado en 2008

Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of food

artículo científico publicado en 2010

Enantioselective determination of anteiso fatty acids in food samples

scientific article published on 18 May 2007

Enantioselectivity of anteiso-fatty acids in hitherto uninspected sample matrices

artículo científico publicado en 2017

Enantioseparation and absolute configuration of the atropisomers of a naturally produced hexahalogenated 1,1'-dimethyl-2,2'-bipyrrole

artículo científico publicado en 2010

Enantioseparation and optical rotation of flavor-relevant 4-alkyl-branched fatty acids

artículo científico publicado en 2017

Enantioseparation of chiral organochlorines on permethylated beta- and gamma-cyclodextrin, as well as 1:1 mixtures of them

artículo científico publicado en 2006

Establishing a chromium-reactor design for measuring delta2H values of solid polyhalogenated compounds using direct elemental analysis and stable isotope ratio mass spectrometry

artículo científico publicado en 2005

Evidence for cometabolic transformation of weathered toxaphene under aerobic conditions using camphor as a co-substrate

scientific article published on 11 December 2020

Experiments directed to the compound-specific determination of the stable carbon isotope ratios of the Toxaphene congener B8-1413 in two technical mixtures and Antarctic Weddell seal.

artículo científico publicado en 2006

Exploring the fatty acids of vernix caseosa in form of their methyl esters by off-line coupling of non-aqueous reversed phase high performance liquid chromatography and gas chromatography coupled to mass spectrometry ⬇️

artículo científico publicado el 30 de octubre de 2010

Fate of free and bound phytol and tocopherols during fruit ripening of two Capsicum cultivars

scientific article published on 14 October 2020

Fate of polybrominated diphenyl ethers during cooking of fish in a new model cooking apparatus and a household microwave

artículo científico publicado en 2013

Fatty acid profiles in erythrocyte membranes following the Mediterranean diet - data from a multicenter lifestyle intervention study in women with hereditary breast cancer (LIBRE)

artículo científico publicado en 2019

Flooding forested groundwater recharge areas modifies microbial communities from top soil to groundwater table

article by Kirsten Schütz et al published January 2009 in FEMS Microbiology Ecology

Formation of polybrominated dibenzofurans (PBDFs) after heating of a salmon sample spiked with decabromodiphenyl ether (BDE-209).

artículo científico publicado en 2014

Fractionation of technical octabromodiphenyl ether by countercurrent chromatography combined with gas chromatography/mass spectrometry and offline and online (1)H nuclear magnetic resonance spectroscopy.

artículo científico publicado en 2015

Furan Fatty Acids in Some 20 Fungi Species: Unique Profiles and Quantities

artículo científico publicado en 2022

Furan fatty acids in enriched ω-3 fish oil: Oxidation kinetics with and without added monomethyl furan fatty acid as potential natural antioxidant

scientific article published on 18 May 2020

Gas chromatographic separation of fatty acid esters of cholesterol and phytosterols on an ionic liquid capillary column.

artículo científico publicado en 2015

Gas chromatography coupled to electron capture negative ion mass spectrometry with nitrogen as the reagent gas--an alternative method for the determination of polybrominated compounds

artículo científico publicado en 2009

Gas chromatography retention data of environmentally relevant polybrominated compounds

artículo científico publicado en 2008

Gas chromatography/electron ionization-mass spectrometry-selected ion monitoring screening method for a thorough investigation of polyhalogenated compounds in passive sampler extracts with quadrupole systems.

artículo científico publicado en 2010

Gas chromatography/electron-capture negative ion mass spectrometry for the quantitative determination of 2- and 3-hydroxy fatty acids in bovine milk fat.

artículo científico publicado en 2008

Generation and analysis of mixed chlorinated/brominated homologs of the halogenated natural product heptachloro-1′-methyl-1,2′-bipyrrole ⬇️

artículo científico publicado el 12 de marzo de 2011

Geographical and species differentiation of truffles (Tuber spp.) by means of stable isotope ratio analysis of light elements (H, C, N)

scientific article published on 07 May 2020

HPLC isolation and NMR structure elucidation of the most prominent octabromo isomer in technical octabromo diphenyl ether

artículo científico publicado en 2005

Halogenated natural products and anthropogenic persistent organic pollutants in chokka squid (Loligo reynaudii) from three sites along the South Atlantic and Indian Ocean coasts of South Africa

scientific article published on 19 September 2019

Halogenated natural products in five species of Antarctic sponges: compounds with POP-like properties?

artículo científico publicado en 2005

Heart-Cut Two-Dimensional Countercurrent Chromatography with a Single Instrument

artículo científico publicado en 2015

Heating of BDE-209 and BDE-47 in plant oil in presence of o,p′-DDT or iron(III) chloride can produce monochloro–polybromo diphenyl ethers ⬇️

artículo científico publicado el 3 de marzo de 2012

High amounts of chlorinated paraffins in oil-based vitamin E dietary supplements on the German market

artículo científico publicado en 2019

High concentrations of furan fatty acids in organic butter samples from the German market

artículo científico publicado en 2014

High enantiomeric excess of the flavor relevant 4-alkyl-branched Fatty acids in milk fat and subcutaneous adipose tissue of sheep and goat

artículo científico publicado en 2015

High levels of halogenated natural products in large pelagic fish from the Western Indian Ocean

artículo científico publicado en 2021

High levels of medium-chain chlorinated paraffins and polybrominated diphenyl ethers on the inside of several household baking oven doors

artículo científico publicado en 2017

High-speed counter-current chromatographic separation of phytosterols ⬇️

artículo científico publicado el 17 de abril de 2011

Highly selective and sensitive gas chromatography-electron-capture negative-ion mass spectrometry method for the indirect enantioselective identification of 2- and 3-hydroxy fatty acids in food and biological samples

artículo científico publicado en 2007

Hydrodebromination of decabromodiphenyl ether (BDE-209) in cooking experiments with salmon fillet

artículo científico publicado en 2012

Hydroxylated polychlorobornanes – Synthesis and characterization of new potential toxaphene metabolites ⬇️

artículo científico publicado el 10 de noviembre de 2010

Identification and quantification of new polybrominated dimethoxybiphenyls (PBDMBs) in marine mammals from Australia

artículo científico publicado en 2008

Identification and quantification of polybrominated hexahydroxanthene derivatives and other halogenated natural products in commercial fish and other marine samples

artículo científico publicado en 2006

Identification of a Fungi-Derived Terrestrial Halogenated Natural Product in Wild Boar (Sus scrofa) ⬇️

artículo científico publicado el 17 de mayo de 2011

Identification of the natural product 2,3,4,5-tetrabromo-1-methylpyrrole in Pacific biota, passive samplers and seagrass from Queensland, Australia.

artículo científico publicado en 2011

Identification of two α-tocodienol isomers in palm oil after countercurrent chromatographic enrichment

artículo científico publicado en 2019

Impact of free hydroxylated and methyl-branched fatty acids on the organization of lipid membranes

artículo científico publicado en 2008

Impact on lipid membrane organization by free branched-chain fatty acids

artículo científico publicado en 2006

Improved quality control in gas chromatography interfaced to stable isotope ratio mass spectrometry by application of derivative chromatography

scientific article published on 12 March 2007

Improving the resolution of overlapping peaks by heartcut two-dimensional countercurrent chromatography with the same solvent system in both dimensions

scientific article published on 13 March 2019

Indication of geographic variaritions of organochlorine concentrations in the blubber of Antarctic Weddell seals (Leptonychotes weddelli)

artículo científico publicado en 2003

Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography

artículo científico publicado en 2012

Isolation of a furan fatty acid from Hevea brasiliensis latex employing the combined use of pH-zone-refining and conventional countercurrent chromatography

artículo científico publicado en 2015

Isolation of two Δ5 polymethylene interrupted fatty acids from Podocarpus falcatus by countercurrent chromatography

artículo científico publicado en 2015

Isolation of β-carotene, α-carotene and lutein from carrots by countercurrent chromatography with the solvent system modifier benzotrifluoride.

artículo científico publicado en 2015

Lactobacillus casei Shirota protects from fructose-induced liver steatosis: a mouse model

artículo científico publicado en 2012

Liquid chromatographic enantioseparation of the brominated flame retardant 2,3-dibromopropyl-2,4,6-tribromophenyl ether (DPTE) and enantiomer fractions in seal blubber

artículo científico publicado en 2009

Marine halogenated natural products of environmental relevance

artículo científico publicado en 2006

Mass spectra of methyl esters of brominated fatty acids and their presence in soft drinks and cocktail syrups

scientific article published on 01 May 2013

Method Development for the Determination of Free and Esterified Sterols in Button Mushrooms (Agaricus bisporus).

artículo científico publicado en 2016

Monobromo and higher brominated congeners of the marine halogenated natural product 2,3,3',4,4',5,5'-heptachloro-1'-methyl-1,2'-bipyrrole (Q1)

artículo científico publicado en 2006

More than 170 polyunsaturated tocopherol-related compounds in a vitamin E capsule: Countercurrent chromatographic enrichment, gas chromatography/mass spectrometry analysis and preliminary identification of the potential artefacts

artículo científico publicado en 2016

Multiple injection mode with or without repeated sample injections: Strategies to enhance productivity in countercurrent chromatography

artículo científico publicado en 2018

NMR and GC/MS analysis of industrial chloroparaffin mixtures

artículo científico publicado en 2020

Natural and man-made organobromine compounds in marine biota from Central Norway.

artículo científico publicado en 2006

Non-polar halogenated natural products bioaccumulated in marine samples. I. 2,3,3′,4,4′,5,5′-Heptachloro-1′-methyl-1,2′-bipyrrole (Q1) ⬇️

artículo científico publicado el 1 de julio de 2003

Non-polar halogenated natural products bioaccumulated in marine samples. II. Brominated and mixed halogenated compounds ⬇️

artículo científico publicado el 1 de julio de 2003

Nutritional Value of the Duckweed Species of the Genus (Lemnaceae) as Human Food

scientific article published on 29 October 2018

Nutritional value of duckweeds (Lemnaceae) as human food.

artículo científico publicado en 2016

Occurrence and concentrations of halogenated natural products derived from seven years of passive water sampling (2007-2013) at Normanby Island, Great Barrier Reef, Australia

artículo científico publicado en 2018

Occurrence and conversion of progestogens and androgens are conserved in land plants

artículo científico publicado en 2023

Occurrence and fate studies (sunlight exposure and stable carbon isotope analysis) of the halogenated natural product MHC-1 and its producer Plocamium cartilagineum

artículo científico publicado en 2020

Occurrence of tocopheryl fatty acid esters in vegetables and their non-digestibility by artificial digestion juices.

artículo científico publicado en 2018

Odd Chain Fatty Acids; New Insights of the Relationship Between the Gut Microbiota, Dietary Intake, Biosynthesis and Glucose Intolerance

artículo científico publicado en 2017

Offline coupling of high-speed counter-current chromatography and gas chromatography/mass spectrometry generates a two-dimensional plot of toxaphene components

artículo científico publicado en 2009

Optimization of solid-phase microextraction for the gas chromatography/mass spectrometry analysis of persistent organic pollutants

artículo científico publicado en 2004

Overcoming the equivalent-chain-length rule with pH-zone-refining countercurrent chromatography for the preparative separation of fatty acids

artículo científico publicado en 2015

Patterns and compound specific stable carbon isotope analysis (δ13 C) of capsaicinoids in Cayenne chilli fruits of different ripening stages

artículo científico publicado en 2020

Photolytic Transformation Products of Decabromodiphenyl Ethane (DBDPE)

scientific article published on 15 May 2019

Photolytic dehalogenation of the marine halogenated natural product Q1.

artículo científico publicado en 2007

Photolytic transformation of polybrominated biphenyls leading to the structures of unknown hexa- to nonabromo-congeners

scientific article published on 21 August 2007

Photolytical transformation rates of individual polybrominated diphenyl ethers in technical octabromo diphenyl ether (DE-79).

artículo científico publicado en 2010

Phytyl Fatty Acid Esters in the Pulp of Bell Pepper (Capsicum annuum).

artículo científico publicado en 2016

Phytyl fatty acid esters in vegetables pose a risk for patients suffering from Refsum's disease.

artículo científico publicado en 2017

Polybrominated hexahydroxanthene derivatives (PBHDs) and other halogenated natural products from the Mediterranean sponge Scalarispongia scalaris in marine biota

artículo científico publicado en 2007

Polychlorinated terphenyl patterns and levels in selected marine mammals and a river fish from different continents

artículo científico publicado en 2013

Polyhalogenated Compounds (Halogenated Natural Products and POPs) in Sardine (Sardinops sagax) from the South Atlantic and Indian Oceans

scientific article published on 07 May 2020

Polyhalogenated alkaloids in environmental and food samples

artículo científico publicado en 2012

Polyhalogenated compounds (PCBs, chlordanes, HCB and BFRs) in four polar bears (Ursus maritimus) that swam malnourished from East Greenland to Iceland.

artículo científico publicado en 2015

Polyhalogenated compounds (chlorinated paraffins, novel and classic flame retardants, POPs) in dishcloths after their regular use in households.

artículo científico publicado en 2017

Production of mixed halogenated congeners of the natural product heptachloro-1'-methyl-1,2'-bipyrrole (Q1) by photolysis in the presence of bromine.

artículo científico publicado en 2009

Profiling the fatty acids from a strain of the microalgae Alexandrium tamarense by means of high-speed counter-current chromatography and gas chromatography coupled with mass spectrometry

artículo científico publicado en 2013

Quantification of branched chain fatty acids in polar and neutral lipids of cheese and fish samples

artículo científico publicado en 2010

Quantification of bromophenols in Islay whiskies

artículo científico publicado en 2014

Quantification of fatty acids as methyl esters and phospholipids in cheese samples after separation of triacylglycerides and phospholipids

artículo científico publicado en 2009

Quantitation of cis- and trans-monounsaturated fatty acids in dairy products and cod liver oil by mass spectrometry in the selected ion monitoring mode

artículo científico publicado en 2009

Residues of legacy organochlorine pesticides and DDT metabolites in highly consumed fish from the polluted Guanabara Bay, Brazil: distribution and assessment of human health risk

scientific article published on 09 September 2019

Revisiting the organohalogens associated with 1979-samples of Brazilian bees (Eufriesea purpurata).

artículo científico publicado en 2007

SPONGE HALOGENATED NATURAL PRODUCTS FOUND AT PARTS-PER-MILLION LEVELS IN MARINE MAMMALS

artículo científico publicado en 2002

Short- and medium-chain chlorinated paraffin exposure in South Germany: A total diet, meal and market basket study

scientific article published on 08 November 2020

Simultaneous quantitation of multiple classes of organohalogen compounds in fish oils with direct sample introduction comprehensive two-dimensional gas chromatography and time-of-flight mass spectrometry

artículo científico publicado en 2009

Sodium butyrate protects mice from the development of the early signs of non-alcoholic fatty liver disease: role of melatonin and lipid peroxidation

artículo científico publicado en 2016

Solvent systems with n-hexane and/or cyclohexane in countercurrent chromatography--Physico-chemical parameters and their impact on the separation of alkyl hydroxybenzoates

artículo científico publicado en 2014

Sorption–desorption behavior of polybrominated diphenyl ethers in soils ⬇️

artículo científico publicado el 23 de julio de 2011

Sponge halogenated natural products found at parts-per-million levels in marine mammals

artículo científico publicado en 2002

Stable Carbon and Nitrogen Isotope Ratios of Red Bell Pepper Samples from Germany, The Netherlands, and Spain

artículo científico publicado en 2019

Stable carbon isotope analysis (δ13C values) of polybrominated diphenyl ethers and their UV-transformation products ⬇️

artículo científico publicado el 23 de junio de 2011

Stable carbon isotope composition (δ13C values) of the halogenated monoterpene MHC-1 as found in fish and seaweed from different marine regions ⬇️

artículo científico publicado el 17 de enero de 2012

Stable carbon isotope ratios of POPs--a tracer that can lead to the origins of pollution

artículo científico publicado en 2007

Stable carbon isotope ratios of methyl-branched fatty acids are different to those of straight-chain fatty acids in dairy products

artículo científico publicado en 2007

Stable isotope signatures (δ2 H-, δ13 C-, δ15 N-values) of walnuts (Juglans regia L.) from different regions in Germany

scientific article published on 02 January 2020

Structure and absolute configuration of an unsaturated anteiso fatty acid from Bacillus megaterium

artículo científico publicado en 2010

Structure and origin of the natural halogenated monoterpene MHC-1 and its concentrations in marine mammals and fish

artículo científico publicado en 2008

Structure and synthesis of the natural heptachloro-1'-methyl-1,2'-bipyrrole (Q1).

artículo científico publicado en 2002

Structure elucidation of an artifact discharging from rubber-based vial closures by means of gas chromatography/tandem mass spectrometry

artículo científico publicado en 2006

Structure of the toxaphene compound 2,5-endo,6-exo,8,9,9,10,10-octachlorobornene-2: a temperature-dependent formation of two rotamers

artículo científico publicado en 2005

Synthesis and characterization of 2,3-dibromopropyl-2,4,6-tribromophenyl ether (DPTE) and structurally related compounds evidenced in seal blubber and brain

artículo científico publicado en 2007

Synthesis and characterization of eight single chain length chlorinated paraffin standards and their use for quantification

artículo científico publicado en 2019

Synthesis of low and high chlorinated toxaphene and comparison of their toxicity by zebrafish (Danio rerio) embryo test.

artículo científico publicado en 2006

Synthesis of polychlorinated terphenyl mixtures and gas chromatography with mass spectrometry data of tetra- to octachlorinated ortho-, meta-, and para-terphenyls

artículo científico publicado en 2012

Synthesis of the DDT metabolite 2,4-dichloro-1-[2-chloro-1-(4-chlorophenyl)ethenyl]benzene (o-Cl-DDMU) and its detection in abiotic and biotic samples.

artículo científico publicado en 2017

Synthesis, liquid chromatographic fractionation and partial characterization of polybrominated dibenzofuran congeners

artículo científico publicado en 2016

Synthesis, structure elucidation, and determination of polyhalogenated N-methylpyrroles (PMPs) in blue mussels

artículo científico publicado en 2017

Temperature and congener structure affect the enantioselectivity of toxaphene elimination by fish

artículo científico publicado en 2005

Tetra- and tribromophenoxyanisoles in marine samples from Oceania

artículo científico publicado en 2005

The Furan Fatty Acid 9M5 Acts as a Partial Ligand to Peroxisome Proliferator-Activated Receptor gamma and Enhances Adipogenesis in 3T3-L1 Preadipocytes

artículo científico publicado en 2019

The use of countercurrent chromatography in the separation of nonpolar lipid compounds

artículo científico publicado en 2017

Thorough analysis of polyhalogenated compounds in ray liver samples off the coast of Rio de Janeiro, Brazil ⬇️

artículo científico publicado el 22 de julio de 2011

Thorough study of persistent organic pollutants and halogenated natural products in sperm whale blubber through preparative sample cleanup followed by fractionation with countercurrent chromatography

scientific article published on 19 June 2018

Tocochromanol Profiles in Chlorella sorokiniana, Nannochloropsis limnetica and Tetraselmis suecica Confirm the Presence of 11′-α-Tocomonoenol in Cultured Microalgae Independently of Species and Origin

artículo científico publicado en 2022

Tocopherols, Tocomonoenols, and Tocotrienols in Oils of Costa Rican Palm Fruits: A Comparison between Six Varieties and Chemical versus Mechanical Extraction

artículo científico publicado en 2017

Trace organic compounds in the marine environment

artículo científico publicado en 2002

Tubing modifications for countercurrent chromatography (CCC): Stationary phase retention and separation efficiency

artículo científico publicado en 2015

Two-dimensional ³¹P,¹H NMR spectroscopic profiling of phospholipids in cheese and fish

artículo científico publicado en 2013

UV-induced formation of bromophenols from polybrominated diphenyl ethers.

artículo científico publicado en 2013

Understanding fungal functional biodiversity during the mitigation of environmentally dispersed pentachlorophenol in cork oak forest soils

artículo científico publicado en 2015

Unexpected Formation of Low Amounts of (R)-Configurated anteiso-Fatty Acids in Rumen Fluid Experiments

artículo científico publicado en 2017

Validation of the German version of the Mediterranean Diet Adherence Screener (MEDAS) questionnaire

artículo científico publicado en 2017

Various concentrations of erucic acid in mustard oil and mustard.

artículo científico publicado en 2013

Widespread occurrence of polyhalogenated compounds in fat from kitchen hoods

artículo científico publicado en 2013

anteiso-Fatty Acids in Brussels Sprouts (Brassica oleracea var. gemmifera L.): Quantities, Enantioselectivities, and Stable Carbon Isotope Ratios

artículo científico publicado en 2015

α-Tocomonoenol Is Bioavailable in Mice and May Partly Be Regulated by the Function of the Hepatic α‑Tocopherol Transfer Protein

artículo científico publicado en 2020

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