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Changes of Branched-Chain Amino Acids and Ectopic Fat in Response to Weight-loss Diets: the POUNDS Lost Trial

scientific article published on 19 June 2020

Dietary glutamine, glutamate and mortality: two large prospective studies in US men and women

artículo científico publicado en 2017

Gallstone Disease and Increased Risk of Mortality: Two Large Prospective Studies in US Men and Women.

artículo científico publicado en 2018

Genetic Susceptibility, Change in Physical Activity, and Long-term Weight Gain

artículo científico

Genetic susceptibility, plant-based dietary patterns, and risk of cardiovascular disease

artículo científico publicado en 2020

Genetically determined vitamin D levels and change in bone density during a weight-loss diet intervention: the Preventing Overweight Using Novel Dietary Strategies (POUNDS Lost) Trial

scientific article published on 01 November 2018

Genome-wide association study of breakfast skipping links clock regulation with food timing

artículo científico publicado en 2019

Habitual consumption of long-chain n-3 PUFAs and fish attenuates genetically associated long-term weight gain

scientific article published on 01 March 2019

Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies

artículo científico publicado en 2018

Improving fruit and vegetable intake attenuates the genetic association with long-term weight gain

artículo científico publicado en 2019

Independent and Synergistic Associations of Biomarkers of Vitamin D Status With Risk of Coronary Heart Disease

artículo científico publicado en 2017

Sleep patterns, genetic susceptibility, and incident cardiovascular disease: a prospective study of 385 292 UK biobank participants

artículo científico publicado en 2020