Lista de obras -

A Method for Comprehensive Proteomic Analysis of Human Faecal Samples to Investigate Gut Dysbiosis in Patients with Cystic Fibrosis

scientific article published on 01 January 2019

A description of the lactic acid bacteria microbiota associated with the production of traditional fermented vegetables in Vietnam

artículo científico publicado en 2013

Analysis of the membrane proteome of ciprofloxacin-resistant macrophages by stable isotope labeling with amino acids in cell culture (SILAC)

artículo científico publicado en 2013

Anatomic Double-Bundle Anterior Cruciate Ligament Reconstruction Restores Patellofemoral Contact Areas and Pressures More Closely Than Nonanatomic Single-Bundle Reconstruction ⬇️

artículo científico publicado el 1 de octubre de 2010

Apibacter mensalis sp. nov.: a rare member of the bumblebee gut microbiota

artículo científico publicado en 2016

Bee, wasp and ant venomics pave the way for a component-resolved diagnosis of sting allergy

artículo científico publicado en 2009

Bifidobacterium commune sp. nov. isolated from the bumble bee gut.

artículo científico publicado en 2015

Biochemical properties of three lactic acid bacteria strains isolated from traditional cassava starters used for attieke preparation

artículo científico publicado en 2016

Bradyrhizobium brasilense sp. nov., a symbiotic nitrogen-fixing bacterium isolated from Brazilian tropical soils

artículo científico publicado en 2017

Drugging the catalytically inactive state of RET kinase in RET-rearranged tumors.

artículo científico publicado en 2017

Effects of growth medium on matrix-assisted laser desorption-ionization time of flight mass spectra: a case study of acetic acid bacteria

artículo científico publicado en 2013

Efficient production of bioactive recombinant human Flt3 ligand in E. coli.

artículo científico publicado en 2009

Evaluation of the tunnel placement in the anatomical double-bundle ACL reconstruction: a cadaver study

artículo científico publicado en 2010

Faecal proteomics: A tool to investigate dysbiosis and inflammation in patients with cystic fibrosis.

artículo científico publicado en 2015

Functional and evolutionary insights from the genomes of three parasitoid Nasonia species

artículo científico publicado en 2010

GOLVEN secretory peptides regulate auxin carrier turnover during plant gravitropic responses

artículo científico publicado en 2012

High amorphous poly-beta-hydroxybutyrate (PHB) content in a probiotic Bacillus strain displays better protective effects in Vibrio -challenged gnotobiotic Artemia

Identification of beer-spoilage bacteria using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

artículo científico publicado en 2014

Introducing SPeDE: High-Throughput Dereplication and Accurate Determination of Microbial Diversity from Matrix-Assisted Laser Desorption-Ionization Time of Flight Mass Spectrometry Data

artículo científico publicado en 2019

MALDI-TOF MS profiling of non-starter lactic acid bacteria from artisanal cheeses of the Greek island of Naxos

artículo científico publicado en 2020

Microanalysis of S, Cl, and Br in fluid inclusions by LA–ICP-MS

artículo científico publicado en 2011

Microbiota and metabolites of aged bottled gueuze beers converge to the same composition.

artículo científico publicado en 2014

Optimizing of a protein extraction method for Mycobacterium tuberculosis proteome analysis using mass spectrometry.

artículo científico publicado en 2016

Oxygen and diverse nutrients influence the water kefir fermentation process

artículo científico publicado en 2018

Streptococcus moroccensis sp. nov. and Streptococcus rifensis sp. nov., isolated from raw camel milk

artículo científico publicado en 2014

Streptococcus tangierensis sp. nov. and Streptococcus cameli sp. nov., two novel Streptococcus species isolated from raw camel milk in Morocco.

artículo científico publicado en 2014

The Buffer Capacity and Calcium Concentration of Water Influence the Microbial Species Diversity, Grain Growth, and Metabolite Production During Water Kefir Fermentation

scientific article published on 13 December 2019

The Unipept metaproteomics analysis pipeline

artículo científico publicado en 2015

The domestication of the probiotic bacterium Lactobacillus acidophilus.

artículo científico publicado en 2014

The microbial diversity of an industrially produced lambic beer shares members of a traditionally produced one and reveals a core microbiota for lambic beer fermentation

artículo científico publicado en 2015

The microbial diversity of traditional spontaneously fermented lambic beer.

artículo científico publicado en 2014

Transglutaminase-mediated intramolecular cross-linking of membrane-bound alpha-synuclein promotes amyloid formation in Lewy bodies.

artículo científico publicado en 2009

Unipept: tryptic peptide-based biodiversity analysis of metaproteome samples.

artículo científico publicado en 2012

Lista de obras de

A Method for Comprehensive Proteomic Analysis of Human Faecal Samples to Investigate Gut Dysbiosis in Patients with Cystic Fibrosis

A description of the lactic acid bacteria microbiota associated with the production of traditional fermented vegetables in Vietnam

Analysis of the membrane proteome of ciprofloxacin-resistant macrophages by stable isotope labeling with amino acids in cell culture (SILAC)

Anatomic Double-Bundle Anterior Cruciate Ligament Reconstruction Restores Patellofemoral Contact Areas and Pressures More Closely Than Nonanatomic Single-Bundle Reconstruction ⬇️

Apibacter mensalis sp. nov.: a rare member of the bumblebee gut microbiota

Bee, wasp and ant venomics pave the way for a component-resolved diagnosis of sting allergy

Bifidobacterium commune sp. nov. isolated from the bumble bee gut.

Biochemical properties of three lactic acid bacteria strains isolated from traditional cassava starters used for attieke preparation

Bradyrhizobium brasilense sp. nov., a symbiotic nitrogen-fixing bacterium isolated from Brazilian tropical soils

Drugging the catalytically inactive state of RET kinase in RET-rearranged tumors.

Effects of growth medium on matrix-assisted laser desorption-ionization time of flight mass spectra: a case study of acetic acid bacteria

Efficient production of bioactive recombinant human Flt3 ligand in E. coli.

Evaluation of the tunnel placement in the anatomical double-bundle ACL reconstruction: a cadaver study

Faecal proteomics: A tool to investigate dysbiosis and inflammation in patients with cystic fibrosis.

Functional and evolutionary insights from the genomes of three parasitoid Nasonia species

GOLVEN secretory peptides regulate auxin carrier turnover during plant gravitropic responses

High amorphous poly-beta-hydroxybutyrate (PHB) content in a probiotic Bacillus strain displays better protective effects in Vibrio -challenged gnotobiotic Artemia

Identification of beer-spoilage bacteria using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

Introducing SPeDE: High-Throughput Dereplication and Accurate Determination of Microbial Diversity from Matrix-Assisted Laser Desorption-Ionization Time of Flight Mass Spectrometry Data

MALDI-TOF MS profiling of non-starter lactic acid bacteria from artisanal cheeses of the Greek island of Naxos

Microanalysis of S, Cl, and Br in fluid inclusions by LA–ICP-MS

Microbiota and metabolites of aged bottled gueuze beers converge to the same composition.

Optimizing of a protein extraction method for Mycobacterium tuberculosis proteome analysis using mass spectrometry.

Oxygen and diverse nutrients influence the water kefir fermentation process

Streptococcus moroccensis sp. nov. and Streptococcus rifensis sp. nov., isolated from raw camel milk

Streptococcus tangierensis sp. nov. and Streptococcus cameli sp. nov., two novel Streptococcus species isolated from raw camel milk in Morocco.

The Buffer Capacity and Calcium Concentration of Water Influence the Microbial Species Diversity, Grain Growth, and Metabolite Production During Water Kefir Fermentation

The Unipept metaproteomics analysis pipeline

The domestication of the probiotic bacterium Lactobacillus acidophilus.

The microbial diversity of an industrially produced lambic beer shares members of a traditionally produced one and reveals a core microbiota for lambic beer fermentation

The microbial diversity of traditional spontaneously fermented lambic beer.

Transglutaminase-mediated intramolecular cross-linking of membrane-bound alpha-synuclein promotes amyloid formation in Lewy bodies.

Unipept: tryptic peptide-based biodiversity analysis of metaproteome samples.