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Alterations in the Gut (Gallus gallus) Microbiota Following the Consumption of Zinc Biofortified Wheat (Triticum aestivum)-Based Diet

artículo científico publicado en 2018

Alterations in the Intestinal Morphology, Gut Microbiota, and Trace Mineral Status Following Intra-Amniotic Administration (Gallus gallus) of Teff (Eragrostis tef) Seed Extracts

artículo científico publicado en 2020

An In Vivo (Gallus gallus) Feeding Trial Demonstrating the Enhanced Iron Bioavailability Properties of the Fast Cooking Manteca Yellow Bean (Phaseolus vulgaris L.).

artículo científico publicado en 2019

Characterizing the gut (Gallus gallus) microbiota following the consumption of an iron biofortified Rwandan cream seeded carioca (Phaseolus Vulgaris L.) bean-based diet

artículo científico

Dietary Trace Minerals

artículo científico publicado en 2019

Iron Biofortified Carioca Bean ( L.)-Based Brazilian Diet Delivers More Absorbable Iron and Affects the Gut Microbiota In Vivo ()

article

Polyphenolic Profiles of Yellow Bean Seed Coats and Their Relationship with Iron Bioavailability

artículo científico publicado en 2020

Silicon dioxide nanoparticle exposure affects small intestine function in an in vitro model

artículo científico publicado en 2018

The Fast Cooking and Enhanced Iron Bioavailability Properties of the Manteca Yellow Bean ( L.)

artículo científico publicado en 2018

The Germ Fraction Inhibits Iron Bioavailability of Maize: Identification of an Approach to Enhance Maize Nutritional Quality via Processing and Breeding

scientific article published on 12 April 2019

The In Ovo Feeding Administration (Gallus Gallus)-An Emerging In Vivo Approach to Assess Bioactive Compounds with Potential Nutritional Benefits.

artículo científico publicado en 2018

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