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Anti-tumor potential of cell free culture supernatant of Lactobacillus rhamnosus strains isolated from human breast milk

scientific article published on 03 May 2019

Anticancer potential against cervix cancer (HeLa) cell line of probiotic Lactobacillus casei and Lactobacillus paracasei strains isolated from human breast milk

artículo científico publicado en 2018

Bioconversion of Pinoresinol Diglucoside from Glucose Using Resting and Freeze-Dried Phomopsis sp. XP-8 Cells.

artículo científico publicado en 2017

Capacity of lactic acid bacteria in immunity enhancement and cancer prevention.

artículo científico publicado en 2016

Characterization, the Antioxidant and Antimicrobial Activity of Exopolysaccharide Isolated from Poultry Origin Lactobacilli

scientific article published on 01 December 2019

Chitin/chitosan derivatives and their interactions with microorganisms: a comprehensive review and future perspectives

artículo científico publicado en 2020

Dietary compounds have potential in controlling atherosclerosis by modulating macrophage cholesterol metabolism and inflammation via miRNA

artículo científico publicado en 2018

Effect of Squid Cartilage Chitosan Molecular Structure on the Properties of Its Monofilament as an Absorbable Surgical Suture

artículo científico publicado en 2022

Impact of dietary compounds on cancer-related gut microbiota and microRNA.

artículo científico publicado en 2018

Isolation and identification of two new compounds from the seeds of Moringa oleifera and their antiviral and anti-inflammatory activities

artículo científico publicado en 2020

PEGylated Protamine Letrozole Nanoparticles: A Promising Strategy to Combat Human Breast Cancer via MCF-7 Cell Lines

artículo científico publicado en 2022

Strategies to increase the efficacy of using gut microbiota for the modulation of obesity.

artículo científico publicado en 2017