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Anti-fat effect and mechanism of polysaccharide-enriched extract from Cyclocarya paliurus (Batal.) Iljinskaja in Caenorhabditis elegans

artículo científico publicado en 2020

Antibacterial action of peptide F1 against colistin resistance E. coli SHP45 (mcr-1)

artículo científico publicado en 2020

Assembly pattern of multicomponent supramolecular oleogel composed of ceramide and lecithin in sunflower oil: self-assembly or self-sorting?

artículo científico publicado en 2020

Astaxanthin attenuates d-galactose-induced brain aging in rats by ameliorating oxidative stress, mitochondrial dysfunction, and regulating metabolic markers

artículo científico publicado en 2020

Astaxanthin attenuates oxidative stress and immune impairment in D-galactose-induced aging in rats by activating the Nrf2/Keap1 pathway and suppressing the NF-κB pathway

artículo científico publicado en 2020

Bioactive Peptides Isolated from Casein Phosphopeptides Enhance Calcium and Magnesium Uptake in Caco-2 Cell Monolayers

artículo científico publicado en 2017

Bioactive peptide isolated from casein phosphopeptides promotes calcium uptake in vitro and in vivo.

artículo científico publicado en 2018

Bioactivity-guided isolation of anti-inflammatory components from Phyllanthus emblica

scientific article published on 22 April 2020

Capsaicin-the major bioactive ingredient of chili peppers: bio-efficacy and delivery systems

artículo científico publicado en 2020

Deciphering calcium-binding behaviors of casein phosphopeptides by experimental approaches and molecular simulation

artículo científico publicado en 2020

Dietary citrus peel essential oil ameliorates hypercholesterolemia and hepatic steatosis by modulating lipid and cholesterol homeostasis

artículo científico publicado en 2020

Healthy lifespan extension mediated by oenothein B isolated from Eucalyptus grandis × Eucalyptus urophylla GL9 in Caenorhabditis elegans

scientific article published on 01 March 2020

Identification of terpenoids from Rubus corchorifolius L. f. leaves and their anti-proliferative effects on human cancer cells

artículo científico publicado en 2017

Improvement of carotenoid bioaccessibility from spinach by co-ingesting with excipient nanoemulsions: impact of the oil phase composition

artículo científico publicado en 2019

In vitro gastrointestinal digestibility of phytosterol oleogels: influence of self-assembled microstructures on emulsification efficiency and lipase activity

scientific article published on 21 September 2020

Oenothein B boosts antioxidant capacity and supports metabolic pathways that regulate antioxidant defense in Caenorhabditis elegans

scientific article published on 07 October 2020

Oxyresveratrol extracted from Artocarpus heterophyllus Lam. inhibits tyrosinase and age pigments in vitro and in vivo

scientific article published on 10 July 2020

Prevention of Obesity and Hyperlipidemia by Heptamethoxyflavone in High-fat Diet-induced Rats

artículo científico publicado en 2019

Proteome and Transcriptome Analysis of the Antioxidant Mechanism in Chicken Regulated by Eucalyptus Leaf Polyphenols Extract

artículo científico publicado en 2020

RNA-seq-based quanitative transcriptome analysis of meat color and taste from chickens administered by eucalyptus leaf polyphenols extract

scientific article published on 16 March 2020

Synthesis of regioregular π-conjugated polymers consisting of a lactam moiety via direct heteroarylation polymerization.

artículo científico publicado en 2017

The chemopreventive effect of 5-demethylnobiletin, a unique citrus flavonoid, on colitis-driven colorectal carcinogenesis in mice is associated with its colonic metabolites

scientific article published on 27 May 2020

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