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A fast neural signature of motivated attention to consumer goods separates the sexes

artículo científico publicado en 2010

Affective picture processing as a function of preceding picture valence: an ERP analysis

artículo científico publicado el 5 de mayo de 2012

Describing the Process of Adopting Nutrition and Fitness Apps: Behavior Stage Model Approach.

artículo científico publicado en 2018

Dynamic Risk Perceptions in Times of Avian and Seasonal Influenza Epidemics: A Repeated Cross‐Sectional Design

artículo científico publicado en 2021

Implicit and Explicit Processes in Risk Perception: Neural Antecedents of Perceived HIV Risk

artículo científico publicado el 19 de mayo de 2011

LIVING UNDER PANDEMICS COVID-19: HIGHLIGHTS FROM THE EUCLID INTERNATIONAL STUDY IN PORTUGAL

artículo científico publicado en 2022

Occurrence of and Reasons for "Missing Events" in Mobile Dietary Assessments: Results From Three Event-Based Ecological Momentary Assessment Studies

artículo científico publicado en 2020

Preference for Intuition and Deliberation in Eating Decision-making: Scale validation and associations with eating behaviour and health

artículo científico publicado en 2020

Probing affective pictures: Attended startle and tone probes

artículo científico publicado el 1 de mayo de 1998

Rapid and highly resolving: affective evaluation of olfactorily conditioned faces

artículo científico publicado en 2011

Reprint of “Affective picture processing as a function of preceding picture valence: An ERP analysis”

artículo científico publicado el 21 de febrero de 2013

The Implicit Nature of the Anti-Fat Bias

artículo científico publicado el 4 de marzo de 2011

The effectiveness of app-based mobile interventions on nutrition behaviours and nutrition-related health outcomes: A systematic review and meta-analysis

artículo científico publicado en 2019

The impact of acute psychosocial stress on magnetoencephalographic correlates of emotional attention and exogenous visual attention.

artículo científico publicado en 2012

Why We Eat What We Eat: Assessing Dispositional and In-the-Moment Eating Motives by Using Ecological Momentary Assessment

scientific article published on 07 January 2020