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Characterization of Positional Distribution of Fatty Acids and Triacylglycerol Molecular Compositions of Marine Fish Oils Rich in Omega-3 Polyunsaturated Fatty Acids

article

Digestion of Medium- and Long-Chain Triacylglycerol and <i>sn</i>-2 Palmitate in Infant Formula: A Study Based on Dynamic In Vitro Simulation of Infant Gastrointestinal Lipolysis

scientific article published in 2022

Phospholipid Composition and Fat Globule Structure I: Comparison of Human Milk Fat from Different Gestational Ages, Lactation Stages, and Infant Formulas

scientific article published on 10 December 2019

Physicochemical properties and health risk assessment of polycyclic aromatic hydrocarbons of fragrant rapeseed oils in China

artículo científico publicado en 2020

Regiospecific Analysis of Fatty Acids and Calculation of Triglyceride Molecular Species in Marine Fish Oils

artículo científico publicado en 2018

The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk.

artículo científico publicado en 2018

Triacylglycerol Composition of Breast Milk during Different Lactation Stages.

artículo científico publicado en 2019

Triacylglycerol Containing Medium-Chain Fatty Acids: Comparison of Human Milk and Infant Formulas on Lipolysis during In Vitro Digestion

artículo científico publicado en 2020

Triacylglycerol regioisomers containing palmitic acid analyzed by ultra-performance supercritical fluid chromatography and quadrupole time-of-flight mass spectrometry: Comparison of standard curve calibration and calculation equation

artículo científico publicado en 2022

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