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"Adolescent metabolic phenotypes and early adult metabolic syndrome: Tehran lipid and glucose study".

artículo científico publicado en 2015

A systematic review and meta-analysis of the response of serum 25-hydroxyvitamin D concentration to vitamin D supplementation from RCTs from around the globe

artículo científico publicado en 2020

A systematic review of diet quality indices in relation to obesity

artículo científico publicado en 2017

Adherence to low-sodium Dietary Approaches to Stop Hypertension - style diet may decrease the risk of incident chronic kidney disease among high-risk patients: a secondary prevention in prospective cohort study

artículo científico publicado en 2018

Adult height and risk of coronary heart disease: Tehran Lipid and Glucose Study

scientific article published on 02 June 2012

Associations of dietary macronutrients with glomerular filtration rate and kidney dysfunction: Tehran lipid and glucose study

artículo científico publicado en 2014

Bariatric Surgery for Morbid Obesity: Tehran Obesity Treatment Study (TOTS) Rationale and Study Design.

artículo científico publicado en 2016

Consumption of nitrate containing vegetables and the risk of chronic kidney disease: Tehran Lipid and Glucose Study

artículo científico publicado en 2016

Dietary Acid-Base Load and Risk of Chronic Kidney Disease in Adults: Tehran Lipid and Glucose Study

artículo científico publicado en 2016

Dietary Advanced Glycation End Products and Risk of Chronic Kidney Disease

artículo científico publicado en 2016

Dietary Approaches to Stop Hypertension (DASH) Dietary Pattern Is Associated with Reduced Incidence of Metabolic Syndrome in Children and Adolescents

artículo científico publicado en 2016

Dietary amino acids and incidence of hypertension: A principle component analysis approach

artículo científico publicado en 2017

Dietary approaches to stop hypertension (DASH) score and obesity phenotypes in children and adolescents

scientific article published on 04 October 2020

Dietary fibre intake in relation to the risk of incident chronic kidney disease

artículo científico publicado en 2018

Dietary glycemic index, glycemic load, and cardiovascular disease risk factors: Tehran Lipid and Glucose Study

artículo científico publicado en 2013

Dietary quality among Tehranian adults in relation to lipid profile: findings from the Tehran Lipid and Glucose Study

artículo científico publicado en 2013

Dietary total antioxidant capacity and incidence of chronic kidney disease in subjects with dysglycemia: Tehran Lipid and Glucose Study

artículo científico publicado en 2017

Do dietary amino acid ratios predict risk of incident hypertension among adults?

scientific article published on 24 September 2018

Effect of pomegranate seed oil on hyperlipidaemic subjects: a double-blind placebo-controlled clinical trial

artículo científico publicado en 2010

Fast Food Intake Increases the Incidence of Metabolic Syndrome in Children and Adolescents: Tehran Lipid and Glucose Study

artículo científico publicado en 2015

High dietary intake of aromatic amino acids increases risk of hypertension

artículo científico publicado en 2017

Instability of different adolescent metabolic syndrome definitions tracked into early adulthood metabolic syndrome: Tehran Lipid and Glucose Study (TLGS).

artículo científico publicado en 2016

Intake of dairy products, calcium, magnesium, and phosphorus in childhood and age at menarche in the Tehran Lipid and Glucose Study

artículo científico publicado en 2013

Leemoo, a dietary assessment and nutritional planning software, using fuzzy logic

artículo científico publicado en 2013

Low carbohydrate diet is associated with reduced risk of metabolic syndrome in Tehranian adults

artículo científico publicado en 2016

Magnesium intake and prevalence of metabolic syndrome in adults: Tehran Lipid and Glucose Study

artículo científico publicado en 2012

Micronutrient Intakes and Incidence of Chronic Kidney Disease in Adults: Tehran Lipid and Glucose Study

artículo científico publicado en 2016

Mothers' behaviour contributes to suboptimal iodine status of family members: findings from an iodine-sufficient area

artículo científico publicado en 2014

Performance of different definitions of metabolic syndrome for children and adolescents in a 6-year follow-up: Tehran Lipid and Glucose Study (TLGS).

artículo científico publicado en 2010

Prediction of metabolic syndrome by a high intake of energy-dense nutrient-poor snacks in Iranian children and adolescents

artículo científico publicado en 2015

Predictors of incident obesity phenotype in nonobese healthy adults

artículo científico publicado en 2017

Psychometric Properties of a Developed Questionnaire to Assess Knowledge, Attitude and Practice Regarding Vitamin D (D-KAP-38)

artículo científico publicado en 2017

Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study

artículo científico publicado en 2012

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study

scientific article published on 13 February 2010

Secular trends in size at birth of Iranian neonates: meta-analyses of published and unpublished studies

artículo científico publicado en 2012

Sugar-sweetened beverage consumption and risk of incident chronic kidney disease: Tehran lipid and glucose study.

artículo científico publicado en 2015

The Relationship Between Occupation Transition Status and Metabolic Syndrome in Adult Women: Tehran Lipid and Glucose Study

artículo científico publicado en 2016

The association between Dietary Approaches to Stop Hypertension and incidence of chronic kidney disease in adults: the Tehran Lipid and Glucose Study

artículo científico publicado en 2017

The association between diet quality indices and obesity: Tehran Lipid and Glucose Study.

artículo científico publicado en 2012

The association of Dietary Approach to Stop Hypertension (DASH) diet with metabolic healthy and metabolic unhealthy obesity phenotypes

scientific article published on 10 December 2019