Lista de obras -

Accumulation of persistent organic pollutants in consumers of eel from polluted rivers compared to marketable eel.

artículo científico publicado en 2016

Adherence to Diet and Body Weight Recommendations among Cancer Survivors after Completion of Initial Cancer Treatment: A Systematic Review of the Literature

artículo científico publicado en 2018

Adherence to a healthy diet according to the World Health Organization guidelines and all-cause mortality in elderly adults from Europe and the United States

artículo científico publicado en 2014

Adherence to the WHO’s Healthy Diet Indicator and Overall Cancer Risk in the EPIC-NL Cohort ⬇️

artículo científico publicado el 7 de agosto de 2013

Adherence to the World Cancer Research Fund/American Institute for Cancer Research lifestyle recommendations in colorectal cancer survivors: results of the PROFILES registry

artículo científico publicado en 2016

Alcohol Consumption Before and After Breast Cancer Diagnosis: Associations With Survival From Breast Cancer, Cardiovascular Disease, and Other Causes ⬇️

artículo científico publicado el 8 de abril de 2013

An increase in physical activity after colorectal cancer surgery is associated with improved recovery of physical functioning: a prospective cohort study

artículo científico publicado en 2017

Anthropometry and the Risk of Lung Cancer in EPIC

artículo científico publicado en 2016

Are Ergothioneine Levels in Blood Associated with Chronic Peripheral Neuropathy in Colorectal Cancer Patients Who Underwent Chemotherapy?

artículo científico publicado en 2019

Association between DNA methylation profiles in leukocytes and serum levels of persistent organic pollutants in Dutch men.

artículo científico publicado en 2017

Association of Adherence to a Healthy Diet with Cognitive Decline in European and American Older Adults: A Meta-Analysis within the CHANCES Consortium

artículo científico publicado en 2017

Bacterial folate biosynthesis and colorectal cancer risk: more than just a gut feeling

scientific article published on 03 December 2018

Biomarkers related to one-carbon metabolism as potential risk factors for distal colorectal adenomas

artículo científico publicado en 2011

Body mass index increases risk of colorectal adenomas in men with Lynch syndrome: the GEOLynch cohort study

artículo científico publicado en 2010

Body mass index is not a predictor of biochemical recurrence after radical prostatectomy in Dutch men diagnosed with prostate cancer.

artículo científico publicado en 2010

Candidate Predictors of Health-Related Quality of Life of Colorectal Cancer Survivors: A Systematic Review.

artículo científico publicado en 2016

Changes in Circulating Levels of 25-hydroxyvitamin D3 in Breast Cancer Patients Receiving Chemotherapy

artículo científico publicado en 2019

Cigarette smoking and K-ras mutations in pancreas, lung and colorectal adenocarcinomas: etiopathogenic similarities, differences and paradoxes

artículo científico publicado en 2009

Cigarette smoking and genetic alterations in sporadic colon carcinomas.

artículo científico publicado en 2003

Colorectal cancer risk variants on 11q23 and 15q13 are associated with unexplained adenomatous polyposis

artículo científico publicado en 2013

Common genetic loci influencing plasma homocysteine concentrations and their effect on risk of coronary artery disease

artículo científico publicado en 2013

Comparison of general obesity and measures of body fat distribution in older adults in relation to cancer risk: meta-analysis of individual participant data of seven prospective cohorts in Europe.

artículo científico publicado en 2017

Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2009

Contribution of lifestyle factors to cancer: secondary analysis of Dutch data over 2010 and a projection for 2020

artículo científico publicado en 2014

Determinants of adherence to recommendations for cancer prevention among Lynch Syndrome mutation carriers: A qualitative exploration

artículo científico publicado en 2017

Development of a Website Providing Evidence-Based Information About Nutrition and Cancer: Fighting Fiction and Supporting Facts Online.

artículo científico publicado en 2015

Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort ⬇️

artículo científico publicado el 23 de marzo de 2011

Dietary Supplement Use and Colorectal Adenoma Risk in Individuals with Lynch Syndrome: The GEOLynch Cohort Study

artículo científico publicado en 2013

Dietary changes and dietary supplement use, and underlying motives for these habits reported by colorectal cancer survivors of the Patient Reported Outcomes Following Initial Treatment and Long-Term Evaluation of Survivorship (PROFILES) registry.

artículo científico publicado en 2015

Dietary factors and truncating APC mutations in sporadic colorectal adenomas

artículo científico publicado en 2005

Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies ⬇️

artículo científico publicado en 2011

Dietary intake of folate and riboflavin, MTHFR C677T genotype, and colorectal adenoma risk: a Dutch case-control study

artículo científico publicado en 2005

Do lifestyle factors influence colorectal cancer risk in Lynch syndrome?

artículo científico publicado en 2013

Emerging diet-related surrogate end points for colorectal cancer: UK Food Standards Agency diet and colonic health workshop report

artículo científico publicado en 2004

Folate and colo-rectal cancer risk

artículo científico publicado en 2007

GSTP1 and GSTA1 polymorphisms interact with cruciferous vegetable intake in colorectal adenoma risk

artículo científico publicado en 2005

Genetic variant predictors of gene expression provide new insight into risk of colorectal cancer

article

Genome-wide association yields new sequence variants at seven loci that associate with measures of obesity

artículo científico publicado en 2009

Habitual consumption of fruits and vegetables: associations with human rectal glutathione S-transferase

artículo científico publicado en 2004

Impact of Diet, Body Mass Index, and Physical Activity on Cancer Survival

artículo científico publicado en 2012

Isolated isoflavones do not affect the circulating insulin-like growth factor system in men at increased colorectal cancer risk.

artículo científico publicado en 2007

Lifelong calorie restriction affects indicators of colonic health in aging C57Bl/6J mice.

artículo científico publicado en 2018

Lifestyle after Colorectal Cancer Diagnosis in Relation to Survival and Recurrence: A Review of the Literature

artículo científico publicado en 2017

No effect of folic acid supplementation on global DNA methylation in men and women with moderately elevated homocysteine

artículo científico publicado en 2011

No effect of red clover-derived isoflavone intervention on the insulin-like growth factor system in women at increased risk of colorectal cancer

artículo científico publicado en 2008

Nutritional Information Provision to Cancer Patients and Their Relatives Can Promote Dietary Behavior Changes Independent of Nutritional Information Needs.

artículo científico publicado en 2018

Personal hair dye use and the risk of bladder cancer: a case-control study from The Netherlands

artículo científico publicado en 2012

Plant foods versus compounds in carcinogenesis; observational versus experimental human studies

artículo científico publicado en 2003

Plasma B vitamins and LINE-1 DNA methylation in leukocytes of patients with a history of colorectal adenomas

artículo científico publicado en 2012

Plasma metabolites associated with colorectal cancer stage: Findings from an international consortium

scientific article published on 08 September 2019

Plasma metabolites associated with colorectal cancer: A discovery-replication strategy

scientific article published on 14 February 2019

Protective effect of nonsteroidal anti-inflammatory drugs on colorectal adenomas is modified by a polymorphism in peroxisome proliferator-activated receptor delta

artículo científico publicado en 2006

Quantification of the smoking-associated cancer risk with rate advancement periods: meta-analysis of individual participant data from cohorts of the CHANCES consortium

artículo científico publicado en 2016

Recreational physical activity, body mass index, and survival in women with colorectal cancer

artículo científico publicado en 2012

Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies ⬇️

artículo científico publicado en 2011

Single nucleotide polymorphisms of ADH1B, ADH1C and ALDH2 genes and esophageal cancer: a population-based case-control study in China.

artículo científico publicado en 2012

Smoking and alcohol drinking increased the risk of esophageal cancer among Chinese men but not women in a high-risk population.

artículo científico publicado en 2011

Smoking increases the risk for colorectal adenomas in patients with Lynch syndrome

artículo científico publicado en 2011

Stability of dietary patterns assessed with reduced rank regression; the Zutphen Elderly Study

artículo científico publicado en 2014

Steroid hormone related effects of marine persistent organic pollutants in human H295R adrenocortical carcinoma cells

artículo científico publicado en 2015

Strengthening the evidence base for nutrition and cancer in low and middle income countries

artículo científico publicado en 2016

Structural, functional and molecular analysis of the effects of aging in the small intestine and colon of C57BL/6J mice

artículo científico publicado en 2012

The COLON study: Colorectal cancer: Longitudinal, Observational study on Nutritional and lifestyle factors that may influence colorectal tumour recurrence, survival and quality of life

artículo científico publicado en 2014

The Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (CHANCES) project--design, population and data harmonization of a large-scale, international study

artículo científico publicado en 2014

The association of dietary pattern and breast cancer in Jiangsu, China: A population-based case-control study.

artículo científico publicado en 2017

The effects of long-term daily folic acid and vitamin B12 supplementation on genome-wide DNA methylation in elderly subjects

artículo científico publicado en 2015

The influence of fruit and vegetable consumption and genetic variation on NAD(P)H:quinone oxidoreductase (NQO1) phenotype in an endoscopy-based population

artículo científico publicado en 2008

The insulin-like growth factor system in cancer prevention: potential of dietary intervention strategies.

artículo científico publicado en 2005

The role of body mass index, physical activity, and diet in colorectal cancer recurrence and survival: a review of the literature ⬇️

artículo científico publicado el 1 de septiembre de 2010

Toward the optimal strategy for sustained weight loss in overweight cancer survivors: a systematic review of the literature.

artículo científico publicado en 2017

Ursodeoxycholic acid counteracts celecoxib in reduction of duodenal polyps in patients with familial adenomatous polyposis: a multicentre, randomized controlled trial

artículo científico publicado en 2013

Variety in vegetable and fruit consumption and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2010

Vitamin D and mortality: meta-analysis of individual participant data from a large consortium of cohort studies from Europe and the United States

artículo científico publicado en 2014

Vitamin D, Inflammation, and Colorectal Cancer Progression: A Review of Mechanistic Studies and Future Directions for Epidemiological Studies

artículo científico

WHO guidelines for a healthy diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project

artículo científico publicado en 2015

Lista de obras de

Accumulation of persistent organic pollutants in consumers of eel from polluted rivers compared to marketable eel.

Adherence to Diet and Body Weight Recommendations among Cancer Survivors after Completion of Initial Cancer Treatment: A Systematic Review of the Literature

Adherence to a healthy diet according to the World Health Organization guidelines and all-cause mortality in elderly adults from Europe and the United States

Adherence to the WHO’s Healthy Diet Indicator and Overall Cancer Risk in the EPIC-NL Cohort ⬇️

Adherence to the World Cancer Research Fund/American Institute for Cancer Research lifestyle recommendations in colorectal cancer survivors: results of the PROFILES registry

Alcohol Consumption Before and After Breast Cancer Diagnosis: Associations With Survival From Breast Cancer, Cardiovascular Disease, and Other Causes ⬇️

An increase in physical activity after colorectal cancer surgery is associated with improved recovery of physical functioning: a prospective cohort study

Anthropometry and the Risk of Lung Cancer in EPIC

Are Ergothioneine Levels in Blood Associated with Chronic Peripheral Neuropathy in Colorectal Cancer Patients Who Underwent Chemotherapy?

Association between DNA methylation profiles in leukocytes and serum levels of persistent organic pollutants in Dutch men.

Association of Adherence to a Healthy Diet with Cognitive Decline in European and American Older Adults: A Meta-Analysis within the CHANCES Consortium

Bacterial folate biosynthesis and colorectal cancer risk: more than just a gut feeling

Biomarkers related to one-carbon metabolism as potential risk factors for distal colorectal adenomas

Body mass index increases risk of colorectal adenomas in men with Lynch syndrome: the GEOLynch cohort study

Body mass index is not a predictor of biochemical recurrence after radical prostatectomy in Dutch men diagnosed with prostate cancer.

Candidate Predictors of Health-Related Quality of Life of Colorectal Cancer Survivors: A Systematic Review.

Changes in Circulating Levels of 25-hydroxyvitamin D3 in Breast Cancer Patients Receiving Chemotherapy

Cigarette smoking and K-ras mutations in pancreas, lung and colorectal adenocarcinomas: etiopathogenic similarities, differences and paradoxes

Cigarette smoking and genetic alterations in sporadic colon carcinomas.

Colorectal cancer risk variants on 11q23 and 15q13 are associated with unexplained adenomatous polyposis

Common genetic loci influencing plasma homocysteine concentrations and their effect on risk of coronary artery disease

Comparison of general obesity and measures of body fat distribution in older adults in relation to cancer risk: meta-analysis of individual participant data of seven prospective cohorts in Europe.

Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

Contribution of lifestyle factors to cancer: secondary analysis of Dutch data over 2010 and a projection for 2020

Determinants of adherence to recommendations for cancer prevention among Lynch Syndrome mutation carriers: A qualitative exploration

Development of a Website Providing Evidence-Based Information About Nutrition and Cancer: Fighting Fiction and Supporting Facts Online.

Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort ⬇️

Dietary Supplement Use and Colorectal Adenoma Risk in Individuals with Lynch Syndrome: The GEOLynch Cohort Study

Dietary changes and dietary supplement use, and underlying motives for these habits reported by colorectal cancer survivors of the Patient Reported Outcomes Following Initial Treatment and Long-Term Evaluation of Survivorship (PROFILES) registry.

Dietary factors and truncating APC mutations in sporadic colorectal adenomas

Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies ⬇️

Dietary intake of folate and riboflavin, MTHFR C677T genotype, and colorectal adenoma risk: a Dutch case-control study

Do lifestyle factors influence colorectal cancer risk in Lynch syndrome?

Emerging diet-related surrogate end points for colorectal cancer: UK Food Standards Agency diet and colonic health workshop report

Folate and colo-rectal cancer risk

GSTP1 and GSTA1 polymorphisms interact with cruciferous vegetable intake in colorectal adenoma risk

Genetic variant predictors of gene expression provide new insight into risk of colorectal cancer

Genome-wide association yields new sequence variants at seven loci that associate with measures of obesity

Habitual consumption of fruits and vegetables: associations with human rectal glutathione S-transferase

Impact of Diet, Body Mass Index, and Physical Activity on Cancer Survival

Isolated isoflavones do not affect the circulating insulin-like growth factor system in men at increased colorectal cancer risk.

Lifelong calorie restriction affects indicators of colonic health in aging C57Bl/6J mice.

Lifestyle after Colorectal Cancer Diagnosis in Relation to Survival and Recurrence: A Review of the Literature

No effect of folic acid supplementation on global DNA methylation in men and women with moderately elevated homocysteine

No effect of red clover-derived isoflavone intervention on the insulin-like growth factor system in women at increased risk of colorectal cancer

Nutritional Information Provision to Cancer Patients and Their Relatives Can Promote Dietary Behavior Changes Independent of Nutritional Information Needs.

Personal hair dye use and the risk of bladder cancer: a case-control study from The Netherlands

Plant foods versus compounds in carcinogenesis; observational versus experimental human studies

Plasma B vitamins and LINE-1 DNA methylation in leukocytes of patients with a history of colorectal adenomas

Plasma metabolites associated with colorectal cancer stage: Findings from an international consortium

Plasma metabolites associated with colorectal cancer: A discovery-replication strategy

Protective effect of nonsteroidal anti-inflammatory drugs on colorectal adenomas is modified by a polymorphism in peroxisome proliferator-activated receptor delta

Quantification of the smoking-associated cancer risk with rate advancement periods: meta-analysis of individual participant data from cohorts of the CHANCES consortium

Recreational physical activity, body mass index, and survival in women with colorectal cancer

Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies ⬇️

Single nucleotide polymorphisms of ADH1B, ADH1C and ALDH2 genes and esophageal cancer: a population-based case-control study in China.

Smoking and alcohol drinking increased the risk of esophageal cancer among Chinese men but not women in a high-risk population.

Smoking increases the risk for colorectal adenomas in patients with Lynch syndrome

Stability of dietary patterns assessed with reduced rank regression; the Zutphen Elderly Study

Steroid hormone related effects of marine persistent organic pollutants in human H295R adrenocortical carcinoma cells

Strengthening the evidence base for nutrition and cancer in low and middle income countries

Structural, functional and molecular analysis of the effects of aging in the small intestine and colon of C57BL/6J mice

The COLON study: Colorectal cancer: Longitudinal, Observational study on Nutritional and lifestyle factors that may influence colorectal tumour recurrence, survival and quality of life

The Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (CHANCES) project--design, population and data harmonization of a large-scale, international study

The association of dietary pattern and breast cancer in Jiangsu, China: A population-based case-control study.

The effects of long-term daily folic acid and vitamin B12 supplementation on genome-wide DNA methylation in elderly subjects

The influence of fruit and vegetable consumption and genetic variation on NAD(P)H:quinone oxidoreductase (NQO1) phenotype in an endoscopy-based population

The insulin-like growth factor system in cancer prevention: potential of dietary intervention strategies.

The role of body mass index, physical activity, and diet in colorectal cancer recurrence and survival: a review of the literature ⬇️

Toward the optimal strategy for sustained weight loss in overweight cancer survivors: a systematic review of the literature.

Ursodeoxycholic acid counteracts celecoxib in reduction of duodenal polyps in patients with familial adenomatous polyposis: a multicentre, randomized controlled trial

Variety in vegetable and fruit consumption and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

Vitamin D and mortality: meta-analysis of individual participant data from a large consortium of cohort studies from Europe and the United States

Vitamin D, Inflammation, and Colorectal Cancer Progression: A Review of Mechanistic Studies and Future Directions for Epidemiological Studies

WHO guidelines for a healthy diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project