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Alpha-lipoic acid: An inimitable feed supplement for poultry nutrition

artículo científico publicado en 2017

An Insight of Meat Industry in Pakistan with Special Reference to Halal Meat: A Comprehensive Review

artículo científico publicado en 2017

Assessment of different washing treatments to mitigate imidacloprid and acetamaprid residues in spinach.

artículo científico publicado en 2015

Enhancement of lipid stability of broiler breast meat and meat products fed on alpha lipoic acid and alpha tocopherol acetate supplemented feed.

artículo científico publicado en 2012

Enhancing the quality and lipid stability of chicken nuggets using natural antioxidants.

artículo científico publicado en 2017

Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products.

artículo científico publicado en 2013

Lipid stability, antioxidant potential and fatty acid composition of broilers breast meat as influenced by quercetin in combination with α-tocopherol enriched diets.

artículo científico publicado en 2015

Oxidative stability and lipid oxidation flavoring volatiles in antioxidants treated chicken meat patties during storage

artículo científico publicado en 2017

Postharvest intervention technologies for safety enhancement of meat and meat based products; a critical review.

artículo científico publicado en 2015

Prevalence of anemia and associated risk factors among pregnant women in Lahore, Pakistan.

artículo científico publicado en 2018

Tackling metabolic syndrome by functional foods

artículo científico publicado en 2013

Wheat germ oil enrichment in broiler feed with α-lipoic acid to enhance the antioxidant potential and lipid stability of meat.

artículo científico publicado en 2013

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