Filtros de búsqueda

Lista de obras de M Polak-Berecka

A new protein of alpha-amylase activity from Lactococcus lactis

scientific article published on 01 September 2010

Application of response surface methodology to enhancement of biomass production by Lactobacillus rhamnosus E/N ⬇️

artículo científico publicado el 1 de diciembre de 2011

Bifidogenic and antioxidant activity of exopolysaccharides produced by Lactobacillus rhamnosus E/N cultivated on different carbon sources

artículo científico publicado el 1 de enero de 2013

Biosorption of Al(+3) and Cd(+2) by an exopolysaccharide from Lactobacillus rhamnosus.

artículo científico publicado en 2014

Composition of lactic acid bacteria during spontaneous curly kale (Brassica oleracea var. sabellica) fermentation

artículo científico publicado en 2017

Genetic mechanisms of variation in erythromycin resistance in Lactobacillus rhamnosus strains.

artículo científico publicado en 2012

Isolation and characterization of a new fructophilic Lactobacillus plantarum FPL strain from honeydew.

artículo científico publicado en 2018

Morphological and physiological changes in Lentilactobacillus hilgardii cells after cold plasma treatment

artículo científico publicado en 2020

Optimization of culture conditions for exopolysaccharide production by a probiotic strain of Lactobacillus rhamnosus E/N.

artículo científico publicado en 2014

Optimization of medium composition for enhancing growth of Lactobacillus rhamnosus PEN using response surface methodology

artículo científico publicado el 1 de enero de 2010

Physicochemical characterization of exopolysaccharides produced by Lactobacillus rhamnosus on various carbon sources

scientific article published on 16 October 2014

Protein profiles from intact cells as a tool in Bifidobacterium characteristics

artículo científico publicado el 1 de enero de 2012

Purification and characterization of pullulanase from Lactococcus lactis

artículo científico publicado en 2011

Spirulina enhances the viability of Lactobacillus rhamnosus E/N after freeze-drying in a protective medium of sucrose and lactulose

artículo científico publicado en 2011

Studies on the removal of Cd ions by gastrointestinal lactobacilli.

artículo científico publicado en 2016

Study on Biological Activity of Bread Enriched with Natural Polyphenols in Terms of Growth Inhibition of Tumor Intestine Cells

artículo científico publicado en 2019

The Plackett-Burman design in optimization of media components for biomass production of Lactobacillus rhamnosus OXY.

artículo científico publicado en 2010

The State of Research on Antimicrobial Activity of Cold Plasma

scientific article published on 01 January 2019

The effect of cell surface components on adhesion ability of Lactobacillus rhamnosus.

artículo científico publicado en 2014

The effect of moonlighting proteins on the adhesion and aggregation ability of Lactobacillus helveticus.

artículo científico publicado en 2014

The first report of the physicochemical structure of chitin isolated from Hermetia illucens.

artículo científico publicado en 2016

The role of ferulic acid esterase in the growth of Lactobacillus helveticus in the presence of phenolic acids and their derivatives

article published in 2013

Utilization of brewery wastes in food industry

scientific article published on 14 July 2020

Variability of S-layer proteins in Lactobacillus helveticus strains

artículo científico publicado en 2013

Dominio Público Uruguay está sostenido por:

Acerca de Dominio Público Uruguay

Ayuda