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Lista de obras de Luis Manuel Sánchez-Siles

Are Sugar-Reduced and Whole Grain Infant Cereals Sensorially Accepted at Weaning? A Randomized Controlled Cross-Over Trial

artículo científico publicado en 2020

Bioavailability of β-cryptoxanthin in the presence of phytosterols: in vitro and in vivo studies

scientific article published on 07 October 2011

Cholesterol Content in Human Milk during Lactation: A Comparative Study of Enzymatic and Chromatographic Methods

scientific article published on 15 June 2018

Effect of β-cryptoxanthin plus phytosterols on cardiovascular risk and bone turnover markers in post-menopausal women: a randomized crossover trial.

artículo científico publicado en 2014

Evaluation of Sialic Acid in Infant Feeding: Contents and Bioavailability

artículo científico publicado en 2016

Impact of Lipid Components and Emulsifiers on Plant Sterols Bioaccessibility from Milk-Based Fruit Beverages.

artículo científico publicado en 2016

In vitro digestion-assisted development of a β-cryptoxanthin-rich functional beverage; in vivo validation using systemic response and faecal content.

artículo científico publicado en 2016

Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole Grains

artículo científico publicado en 2019

Sensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children

artículo científico publicado en 2017

Stability of Pycnogenol® as an ingredient in fruit juices subjected to in vitro gastrointestinal digestion.

artículo científico publicado en 2011

Stability of plant sterols in ingredients used in functional foods

artículo científico publicado en 2011

Sterol Composition in Infant Formulas and Estimated Intake

article

Sterols in Infant Formulas: A Bioaccessibility Study

artículo científico publicado en 2018

Sterols in human milk during lactation: bioaccessibility and estimated intakes

scientific article published on 01 December 2018

The impact of galactooligosaccharides on the bioaccessibility of sterols in a plant sterol-enriched beverage: adaptation of the harmonized INFOGEST digestion method.

artículo científico publicado en 2018