Lista de obras -

Alleviative effects of litchi (Litchi chinensis Sonn.) flower on lipid peroxidation and protein degradation in emulsified pork meatballs

artículo científico publicado en 2015

Amino acid, fatty acid, and mineral profiles of materials recovered from rainbow trout (Oncorhynchus mykiss) processing by-products using isoelectric solubilization/precipitation

artículo científico publicado en 2007

Amino acid, mineral, and polyphenolic profiles of black vinegar, and its lipid lowering and antioxidant effects in vivo.

artículo científico publicado en 2014

Antimetastatic activities of Selaginella tamariscina (Beauv.) on lung cancer cells in vitro and in vivo.

artículo científico publicado en 2006

Antioxidant effect and active components of litchi (Litchi chinensis Sonn.) flower ⬇️

artículo científico publicado el 18 de junio de 2012

Beneficial effects of noni (Morinda citrifolia L.) juice on livers of high-fat dietary hamsters.

artículo científico publicado en 2013

Beneficial effects of treatment with cystamine on brain in NZB/W F1 mice.

artículo científico publicado en 2008

Cardiac protection of functional chicken-liver hydrolysates on the high-fat diet induced cardio-renal damages via sustaining autophagy homeostasis

artículo científico publicado en 2020

Cardiovascular protection of deep-seawater drinking water in high-fat/cholesterol fed hamsters.

artículo científico publicado en 2011

Chicken surimi fortified by omega-3 fatty acid addition: manufacturing and quality properties

artículo científico publicado en 2015

Composition of flavonoids and phenolic acids in lychee (Litchi Chinensis Sonn.) Flower extracts and their antioxidant capacities estimated with human LDL, erythrocyte, and blood models

artículo científico publicado en 2011

Cytotoxic and apoptotic effects of caffeate derivatives on A549 human lung carcinoma cells.

artículo científico publicado en 2014

Effects of Antrodia camphorata on alcohol clearance and antifibrosis in livers of rats continuously fed alcohol

artículo científico publicado en 2011

Effects of Polyphenolic Compounds on Tumor Necrosis Factor-α (TNF-α)-Induced Changes of Adipokines and Oxidative Stress in 3T3-L1 Adipocytes ⬇️

artículo científico publicado el 27 de diciembre de 2010

Effects of chicken-liver hydrolysates on lipid metabolism in a high-fat diet.

artículo científico publicado en 2014

Effects of rosemary (Rosmarinus officinalis L.) extracts and dry ice on the physicochemical stability of omega-3 fatty-acid-fortified surimi-like meat products

scientific article published on 01 March 2019

Elevated erythrocyte carbonic anhydrase activity is a novel clinical marker in hyperventilation syndrome

artículo científico publicado en 2009

Flaxseed oil attenuates nonalcoholic fatty liver of hyperlipidemic hamsters.

artículo científico publicado en 2009

Gelation of protein recovered from whole Antarctic krill (Euphausia superba) by isoelectric solubilization/precipitation as affected by functional additives

artículo científico publicado en 2007

Hepatoprotection of noni juice against chronic alcohol consumption: lipid homeostasis, antioxidation, alcohol clearance, and anti-inflammation.

artículo científico publicado en 2013

Hypoxia regulates cell proliferation and steroidogenesis through protein kinase A signaling in bovine corpus luteum.

artículo científico publicado en 2011

Inhibitory effect of litchi (Litchi chinensis Sonn.) flower on lipopolysaccharide-induced expression of proinflammatory mediators in RAW264.7 cells through NF-κB, ERK, and JAK2/STAT3 inactivation.

artículo científico publicado en 2014

Investigation of the Protective Effects of Taurine against Alloxan-Induced Diabetic Retinal Changes via Electroretinogram and Retinal Histology with New Zealand White Rabbits.

artículo científico publicado en 2014

Modulation effects of black-vinegar-based supplement against a high-fat dietary habit: antiobesity/hypolipidemic, antioxidative, and energy-metabolism effects

artículo científico publicado en 2020

Plasma interleukin-1beta, -6, -8 and tumor necrosis factor-alpha as highly informative markers of pelvic inflammatory disease

artículo científico publicado en 2008

Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol-consumption induced liver steatosis in mice

scientific article published on 28 November 2018

Protein recovery from rainbow trout (Oncorhynchus mykiss) processing byproducts via isoelectric solubilization/precipitation and its gelation properties as affected by functional additives

scientific article published on 29 September 2007

Regulation of virus-induced inflammatory response by β-carotene in RAW264.7 cells.

artículo científico publicado en 2012

Significantly elevated concentration of plasma monocyte chemotactic protein 1 of patients with pelvic inflammatory disease

artículo científico publicado en 2010

Treatment with taurine attenuates hepatic apoptosis in NZB/W F1 mice fed with a high-cholesterol diet.

artículo científico publicado en 2008

Lista de obras de

Alleviative effects of litchi (Litchi chinensis Sonn.) flower on lipid peroxidation and protein degradation in emulsified pork meatballs

Amino acid, fatty acid, and mineral profiles of materials recovered from rainbow trout (Oncorhynchus mykiss) processing by-products using isoelectric solubilization/precipitation

Amino acid, mineral, and polyphenolic profiles of black vinegar, and its lipid lowering and antioxidant effects in vivo.

Antimetastatic activities of Selaginella tamariscina (Beauv.) on lung cancer cells in vitro and in vivo.

Antioxidant effect and active components of litchi (Litchi chinensis Sonn.) flower ⬇️

Beneficial effects of noni (Morinda citrifolia L.) juice on livers of high-fat dietary hamsters.

Beneficial effects of treatment with cystamine on brain in NZB/W F1 mice.

Cardiac protection of functional chicken-liver hydrolysates on the high-fat diet induced cardio-renal damages via sustaining autophagy homeostasis

Cardiovascular protection of deep-seawater drinking water in high-fat/cholesterol fed hamsters.

Chicken surimi fortified by omega-3 fatty acid addition: manufacturing and quality properties

Composition of flavonoids and phenolic acids in lychee (Litchi Chinensis Sonn.) Flower extracts and their antioxidant capacities estimated with human LDL, erythrocyte, and blood models

Cytotoxic and apoptotic effects of caffeate derivatives on A549 human lung carcinoma cells.

Effects of Antrodia camphorata on alcohol clearance and antifibrosis in livers of rats continuously fed alcohol

Effects of Polyphenolic Compounds on Tumor Necrosis Factor-α (TNF-α)-Induced Changes of Adipokines and Oxidative Stress in 3T3-L1 Adipocytes ⬇️

Effects of chicken-liver hydrolysates on lipid metabolism in a high-fat diet.

Effects of rosemary (Rosmarinus officinalis L.) extracts and dry ice on the physicochemical stability of omega-3 fatty-acid-fortified surimi-like meat products

Elevated erythrocyte carbonic anhydrase activity is a novel clinical marker in hyperventilation syndrome

Flaxseed oil attenuates nonalcoholic fatty liver of hyperlipidemic hamsters.

Gelation of protein recovered from whole Antarctic krill (Euphausia superba) by isoelectric solubilization/precipitation as affected by functional additives

Hepatoprotection of noni juice against chronic alcohol consumption: lipid homeostasis, antioxidation, alcohol clearance, and anti-inflammation.

Hypoxia regulates cell proliferation and steroidogenesis through protein kinase A signaling in bovine corpus luteum.

Inhibitory effect of litchi (Litchi chinensis Sonn.) flower on lipopolysaccharide-induced expression of proinflammatory mediators in RAW264.7 cells through NF-κB, ERK, and JAK2/STAT3 inactivation.

Investigation of the Protective Effects of Taurine against Alloxan-Induced Diabetic Retinal Changes via Electroretinogram and Retinal Histology with New Zealand White Rabbits.

Modulation effects of black-vinegar-based supplement against a high-fat dietary habit: antiobesity/hypolipidemic, antioxidative, and energy-metabolism effects

Plasma interleukin-1beta, -6, -8 and tumor necrosis factor-alpha as highly informative markers of pelvic inflammatory disease

Protective effects of antioxidant egg-chalaza hydrolysates against chronic alcohol-consumption induced liver steatosis in mice

Protein recovery from rainbow trout (Oncorhynchus mykiss) processing byproducts via isoelectric solubilization/precipitation and its gelation properties as affected by functional additives

Regulation of virus-induced inflammatory response by β-carotene in RAW264.7 cells.

Significantly elevated concentration of plasma monocyte chemotactic protein 1 of patients with pelvic inflammatory disease

Treatment with taurine attenuates hepatic apoptosis in NZB/W F1 mice fed with a high-cholesterol diet.