Lista de obras -

A comparison of two nutrition signposting systems for use in Australia

article

A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey

artículo científico publicado en 2019

A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey - CORRIGENDUM

scientific article published on 17 October 2019

A map of community-based obesity prevention initiatives in Australia following obesity funding 2009-2013

artículo científico publicado en 2015

A snapshot of the scope of obesity prevention practice in Australia

artículo científico publicado en 2015

A synthesis of existing systematic reviews and meta-analyses of school-based behavioural interventions for controlling and preventing obesity.

artículo científico publicado en 2011

A systematic methodology to estimate added sugar content of foods.

artículo científico publicado en 2014

Age, period and birth cohort effects on prevalence of overweight and obesity in Australian adults from 1990 to 2000

artículo científico publicado en 2007

Associations between adolescent and adult socioeconomic status and risk of obesity and overweight in Danish adults.

artículo científico publicado en 2014

Best practice principles for community‐based obesity prevention: development, content and application ⬇️

artículo científico publicado el 6 de septiembre de 2010

Body Mass Index Increases With Ageing and Risk Factors for Overweight/Obesity in a Representative Macau Population

artículo científico publicado en 2019

Cardiovascular risk in the Asia–Pacific region from a nutrition and metabolic point of view: abdominal obesity ⬇️

artículo científico publicado el 1 de enero de 2001

Changes in 'extra' food intake among Australian children between 1995 and 2007.

artículo científico publicado en 2011

Changes in core food intake among Australian children between 1995 and 2007.

artículo científico publicado en 2011

Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs.

scientific article published on February 2009

Comment: obesity as a disease - some implications for the World Obesity Federation's advocacy and public health activities.

artículo científico publicado en 2017

Community-based efforts to prevent obesity: Australia-wide survey of projects

artículo científico publicado en 2013

Consumer perspectives about weight management services in a community pharmacy setting in NSW, Australia.

scientific article published on 31 May 2012

Consumption of 'extra' foods (energy-dense, nutrient-poor) among children aged 16-24 months from western Sydney, Australia

artículo científico publicado en 2006

Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

artículo científico publicado en 2007

Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies.

artículo científico publicado en 2011

Developing and testing evidence-based weight management in Australian pharmacies: A Healthier Life Program.

artículo científico publicado en 2015

Digital junk: food and beverage marketing on Facebook.

artículo científico publicado en 2014

Do We Provide Meaningful Guidance for Healthful Eating? An Investigation into Consumers' Interpretation of Frequency Consumption Terms

scientific article published on 14 May 2012

Effect of dietary carbohydrate restriction on glycemic control in adults with diabetes: A systematic review and meta-analysis

artículo científico publicado en 2018

Elucidating knowledge and beliefs about obesity and eating disorders among key stakeholders: paving the way for an integrated approach to health promotion

artículo científico publicado en 2019

Epidemiology and health impact of obesity: an Asia Pacific perspective.

artículo científico publicado en 2006

Ethnic comparisons of obesity in the Asia-Pacific region: protocol for a collaborative overview of cross-sectional studies.

artículo científico publicado en 2005

Generating political priority for regulatory interventions targeting obesity prevention: an Australian case study.

artículo científico publicado en 2017

High variation in manufacturer-declared serving size of packaged discretionary foods in Australia

artículo científico publicado en 2016

Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes.

artículo científico publicado en 2012

How well do Australian shoppers understand energy terms on food labels?

artículo científico publicado en 2012

Identification of factors contributing to successful self-directed weight loss: a qualitative study.

artículo científico publicado en 2017

Incorporating a Weight Management Skills Workshop in Pharmacy Curricula in Australia

artículo científico publicado en 2016

Intake and sources of added sugars among Australian children and adolescents.

artículo científico publicado en 2015

Is a single definition of the metabolic syndrome appropriate?--A comparative study of the USA and Asia.

artículo científico publicado en 2005

Misreporting of energy intake in the 2007 Australian Children's Survey: differences in the reporting of food types between plausible, under- and over-reporters of energy intake.

artículo científico publicado en 2013

Misreporting of energy intake in the 2007 Australian Children's Survey: identification, characteristics and impact of misreporters

artículo científico publicado en 2011

Modelling of the impact of universal added sugar reduction through food reformulation

artículo científico publicado en 2017

National policies to prevent obesity in early childhood: Using policy mapping to compare policy lessons for Australia with six developed countries

artículo científico publicado en 2019

Nutritional quality of Australian breakfast cereals. Are they improving?

article

Obesity prevention: a proposed framework for translating evidence into action.

artículo científico publicado en 2005

Obesity, arterial function and arterial structure - a systematic review and meta-analysis

artículo científico publicado en 2017

Plasma leptin is associated with insulin resistance independent of age, body mass index, fat mass, lipids, and pubertal development in nondiabetic adolescents

scientific article published on 01 April 2004

Prevalence and Risk of Moderate Stunting Among a Sample of Children Aged 0-24 Months in Brunei

artículo científico

Shifting curves? Trends in thinness and obesity among Australian youth, 1985 to 2010.

artículo científico publicado en 2012

Shiftworking, nutrition and obesity: implications for workforce health- a systematic review.

artículo científico publicado en 2013

Short questions for surveys about bread and cereal intake: comparing measures of quantity versus frequency

scientific article published on 01 March 2006

Should health policy focus on physical inactivity rather than obesity? No

scientific article published in the British Medical Journal

Sugar taxation: a good start but not the place to finish

artículo científico publicado en 2018

Sydney Principles’ for reducing the commercial promotion of foods and beverages to children

artículo científico publicado en 2008

Television advertising, not viewing, is associated with negative dietary patterns in children

artículo científico publicado en 2015

The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study

scientific article published on 11 January 2012

The global epidemic of obesity.

artículo científico publicado en 1999

The normative power of food promotions: Australian children's attachments to unhealthy food brands.

artículo científico

Typical food portion sizes consumed by Australian adults: results from the 2011-12 Australian National Nutrition and Physical Activity Survey

artículo científico publicado en 2016

Ultra-processed food consumption drives excessive free sugar intake among all age groups in Australia

artículo científico publicado en 2019

Ultra-processed foods and recommended intake levels of nutrients linked to non-communicable diseases in Australia: evidence from a nationally representative cross-sectional study

scientific article published on 28 August 2019

Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review

artículo científico publicado en 2016

Waist Circumference Thresholds Provide an Accurate and Widely Applicable Method for the Discrimination of Diabetes

artículo científico publicado en 2007

Weight management in community pharmacy: what do the experts think?

artículo científico

Lista de obras de

A comparison of two nutrition signposting systems for use in Australia

A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey

A healthy, sustainable and safe food system: examining the perceptions and role of the Australian policy actor using a Delphi survey - CORRIGENDUM

A map of community-based obesity prevention initiatives in Australia following obesity funding 2009-2013

A snapshot of the scope of obesity prevention practice in Australia

A synthesis of existing systematic reviews and meta-analyses of school-based behavioural interventions for controlling and preventing obesity.

A systematic methodology to estimate added sugar content of foods.

Age, period and birth cohort effects on prevalence of overweight and obesity in Australian adults from 1990 to 2000

Associations between adolescent and adult socioeconomic status and risk of obesity and overweight in Danish adults.

Best practice principles for community‐based obesity prevention: development, content and application ⬇️

Body Mass Index Increases With Ageing and Risk Factors for Overweight/Obesity in a Representative Macau Population

Cardiovascular risk in the Asia–Pacific region from a nutrition and metabolic point of view: abdominal obesity ⬇️

Changes in 'extra' food intake among Australian children between 1995 and 2007.

Changes in core food intake among Australian children between 1995 and 2007.

Childhood obesity in Australia remains a widespread health concern that warrants population-wide prevention programs.

Comment: obesity as a disease - some implications for the World Obesity Federation's advocacy and public health activities.

Community-based efforts to prevent obesity: Australia-wide survey of projects

Consumer perspectives about weight management services in a community pharmacy setting in NSW, Australia.

Consumption of 'extra' foods (energy-dense, nutrient-poor) among children aged 16-24 months from western Sydney, Australia

Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies.

Developing and testing evidence-based weight management in Australian pharmacies: A Healthier Life Program.

Digital junk: food and beverage marketing on Facebook.

Do We Provide Meaningful Guidance for Healthful Eating? An Investigation into Consumers' Interpretation of Frequency Consumption Terms

Effect of dietary carbohydrate restriction on glycemic control in adults with diabetes: A systematic review and meta-analysis

Elucidating knowledge and beliefs about obesity and eating disorders among key stakeholders: paving the way for an integrated approach to health promotion

Epidemiology and health impact of obesity: an Asia Pacific perspective.

Ethnic comparisons of obesity in the Asia-Pacific region: protocol for a collaborative overview of cross-sectional studies.

Generating political priority for regulatory interventions targeting obesity prevention: an Australian case study.

High variation in manufacturer-declared serving size of packaged discretionary foods in Australia

Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes.

How well do Australian shoppers understand energy terms on food labels?

Identification of factors contributing to successful self-directed weight loss: a qualitative study.

Incorporating a Weight Management Skills Workshop in Pharmacy Curricula in Australia

Intake and sources of added sugars among Australian children and adolescents.

Is a single definition of the metabolic syndrome appropriate?--A comparative study of the USA and Asia.

Misreporting of energy intake in the 2007 Australian Children's Survey: differences in the reporting of food types between plausible, under- and over-reporters of energy intake.

Misreporting of energy intake in the 2007 Australian Children's Survey: identification, characteristics and impact of misreporters

Modelling of the impact of universal added sugar reduction through food reformulation

National policies to prevent obesity in early childhood: Using policy mapping to compare policy lessons for Australia with six developed countries

Nutritional quality of Australian breakfast cereals. Are they improving?

Obesity prevention: a proposed framework for translating evidence into action.

Obesity, arterial function and arterial structure - a systematic review and meta-analysis

Plasma leptin is associated with insulin resistance independent of age, body mass index, fat mass, lipids, and pubertal development in nondiabetic adolescents

Prevalence and Risk of Moderate Stunting Among a Sample of Children Aged 0-24 Months in Brunei

Shifting curves? Trends in thinness and obesity among Australian youth, 1985 to 2010.

Shiftworking, nutrition and obesity: implications for workforce health- a systematic review.

Short questions for surveys about bread and cereal intake: comparing measures of quantity versus frequency

Should health policy focus on physical inactivity rather than obesity? No

Sugar taxation: a good start but not the place to finish

Sydney Principles’ for reducing the commercial promotion of foods and beverages to children

Television advertising, not viewing, is associated with negative dietary patterns in children

The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study

The global epidemic of obesity.

The normative power of food promotions: Australian children's attachments to unhealthy food brands.

Typical food portion sizes consumed by Australian adults: results from the 2011-12 Australian National Nutrition and Physical Activity Survey

Ultra-processed food consumption drives excessive free sugar intake among all age groups in Australia

Ultra-processed foods and recommended intake levels of nutrients linked to non-communicable diseases in Australia: evidence from a nationally representative cross-sectional study

Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review

Waist Circumference Thresholds Provide an Accurate and Widely Applicable Method for the Discrimination of Diabetes

Weight management in community pharmacy: what do the experts think?