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Lista de obras de Stéphanie Bordenave

Alteration of cathepsin D trafficking induced by hypoxia and extracellular acidification in MCF-7 breast cancer cells

artículo científico publicado en 2015

Anti-heparanase activity of ultra-low-molecular-weight heparin produced by physicochemical depolymerization.

artículo científico publicado en 2015

Cathepsin D activity and selectivity in the acidic conditions of a tumor microenvironment: Utilization in the development of a novel Cathepsin D substrate for simultaneous cancer diagnosis and therapy.

artículo científico publicado en 2013

Characterization of a goat whey peptic hydrolysate produced by an ultrafiltration membrane enzymic reactor

artículo científico publicado en 2000

Comparative effects of angiotensin IV and two hemorphins on angiotensin-converting enzyme activity

artículo científico publicado en 2002

Crude goat whey fermentation by Kluyveromyces marxianus and Lactobacillus rhamnosus: contribution to proteolysis and ACE inhibitory activity

artículo científico publicado en 2009

Effect of protein concentration, pH, lactose content and pasteurization on thermal gelation of acid caprine whey protein concentrates

artículo científico publicado en 2005

First description of French V. tubiashii strains pathogenic to mollusk: II. Characterization of properties of the proteolytic fraction of extracellular products.

artículo científico publicado en 2014

Goat whey fermentation by Kluyveromyces marxianus and Lactobacillus rhamnosus release tryptophan and tryptophan-lactokinin from a cryptic zone of alpha-lactalbumin.

artículo científico publicado en 2009

HPLC preparation of fish waste hydrolysate fractions. Effect on guinea pig ileum and ACE activity

artículo científico publicado en 2002

Measuring angiotensin-I converting enzyme inhibitory activity by micro plate assays: comparison using marine cryptides and tentative threshold determinations with captopril and losartan.

artículo científico publicado en 2013

Peptides released from acid goat whey by a yeast-lactobacillus association isolated from cheese microflora

artículo científico publicado en 2006

Purification of goat beta-lactoglobulin from whey by an ultrafiltration membrane enzymic reactor

artículo científico publicado en 2000

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