Lista de obras - M. Cruz Martin - Dominio Público Uruguay

A fast, reliable, ultra high performance liquid chromatography method for the simultaneous determination of amino acids, biogenic amines and ammonium ions in cheese, using diethyl ethoxymethylenemalonate as a derivatising agent

artículo científico publicado en 2013

A novel real-time polymerase chain reaction-based method for the detection and quantification of lactose-fermenting Enterobacteriaceae in the dairy and other food industries.

artículo científico publicado en 2010

AguR, a Transmembrane Transcription Activator of the Putrescine Biosynthesis Operon in Lactococcus lactis, Acts in Response to the Agmatine Concentration.

artículo científico publicado en 2015

An Exopolysaccharide-Deficient Mutant of Lactobacillus rhamnosus GG Efficiently Displays a Protective Llama Antibody Fragment against Rotavirus on Its Surface

artículo científico publicado en 2015

An agmatine-inducible system for the expression of recombinant proteins in Enterococcus faecalis.

artículo científico publicado en 2014

Biogenic Amines in Dairy Products

artículo científico publicado en 2011

Biogenic amines content in Spanish and French natural ciders: application of qPCR for quantitative detection of biogenic amine-producers.

artículo científico publicado en 2010

Chorioamnionitis and neonatal septicaemia caused by Eikenella corrodens

scientific article published on 01 February 2002

Class 1 and class 2 integrons in non-prevalent serovars of Salmonella enterica: structure and association with transposons and plasmids.

artículo científico publicado en 2006

Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine

artículo científico publicado en 2015

Cytotoxin and pyrogenic toxin superantigen gene profiles of Staphylococcus aureus associated with subclinical mastitis in dairy cows and relationships with macrorestriction genomic profiles.

artículo científico publicado en 2005

Detection and characterization of Streptococcus thermophilus bacteriophages by use of the antireceptor gene sequence.

artículo científico publicado en 2005

Enterotoxin production and DNA fingerprinting in Staphylococcus aureus isolated from human and food samples. Relations between genetic types and enterotoxins

artículo científico publicado en 2001

Enterotoxins and toxic shock syndrome toxin in Staphylococcus aureus recovered from human nasal carriers and manually handled foods: epidemiological and genetic findings

artículo científico publicado en 2005

Extraction of RNA from fermented milk products for in situ gene expression analysis.

artículo científico publicado en 2010

Fast real-time polymerase chain reaction for quantitative detection of Lactobacillus delbrueckii bacteriophages in milk.

artículo científico publicado en 2008

Generation of food-grade recombinant Lactobacillus casei delivering Myxococcus xanthus prolyl endopeptidase.

artículo científico publicado en 2014

Genetic procedures for identification of enterotoxigenic strains of Staphylococcus aureus from three food poisoning outbreaks.

artículo científico publicado en 2004

Genetic typing methods applied to the differentiation of clonal lines among Salmonella enterica serogroup G strains causing human salmonellosis ⬇️

artículo científico publicado el 1 de noviembre de 1997

Growth and morphogenesis in Streptomyces

scientific article published on 01 December 1992

IS256 abolishes gelatinase activity and biofilm formation in a mutant of the nosocomial pathogen Enterococcus faecalis V583.

artículo científico publicado en 2015

Implementation of the agmatine-controlled expression system for inducible gene expression in Lactococcus lactis

artículo científico publicado en 2015

Integrative expression system for delivery of antibody fragments by lactobacilli.

artículo científico publicado en 2011

Isolation and typification of histamine-producing Lactobacillus vaginalis strains from cheese

artículo científico publicado en 2015

Lactobacillus casei strains isolated from cheese reduce biogenic amine accumulation in an experimental model

article

Lactose-mediated carbon catabolite repression of putrescine production in dairy Lactococcus lactis is strain dependent.

artículo científico publicado en 2014

Molecular basis of antimicrobial drug resistance in Staphylococcus aureus isolates recovered from young healthy carriers in Spain

scientific article published on 24 June 2014

Multiplex PCR for the detection and identification of dairy bacteriophages in milk.

artículo científico publicado en 2006

Multiplex fast real-time PCR for quantitative detection and identification of cos- and pac-type Streptococcus thermophilus bacteriophages.

artículo científico publicado en 2008

Neisseria gonorrhoeae meningitis in pregnant adolescent.

artículo científico publicado en 2008

Nisin-controlled expression of Norwalk virus VP60 protein in Lactobacillus casei.

artículo científico publicado en 2004

Nucleotide sequence alignment of hdcA from Gram-positive bacteria

artículo científico publicado en 2016

Putrescine production via the agmatine deiminase pathway increases the growth of Lactococcus lactis and causes the alkalinization of the culture medium

artículo científico publicado en 2014

Salmonella serotype Virchow causing salmonellosis in a Spanish region. Characterization and survey of clones by DNA fingerprinting, phage typing and antimicrobial resistance.

artículo científico publicado en 2001

Septicaemia due to Corynebacterium striatum: molecular confirmation of entry via the skin

artículo científico publicado en 2003

Sequencing and transcriptional analysis of the biosynthesis gene cluster of putrescine-producing Lactococcus lactis.

artículo científico

Sero- and genotyping of Salmonella in slaughter pigs, from farm to cutting plant, with a focus on the slaughter process.

artículo científico publicado en 2012

Solubilization of gliadins for use as a source of nitrogen in the selection of bacteria with gliadinase activity

artículo científico publicado en 2014

The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpA.

artículo científico publicado en 2013

The tyrosyl-tRNA synthetase like gene located in the tyramine biosynthesis cluster of Enterococcus durans is transcriptionally regulated by tyrosine concentration and extracellular pH.

artículo científico publicado en 2012

The use of the replication region of plasmid pRS7 from Oenococcus oeni as a putative tool to generate cloning vectors for lactic acid bacteria.

artículo científico publicado en 2014

Transcriptome profiling of Lactococcus lactis subsp. cremoris CECT 8666 in response to agmatine

artículo científico publicado en 2015

Transcriptomic profile of aguR deletion mutant of Lactococcus lactis subsp. cremoris CECT 8666.

artículo científico publicado en 2015

Tyramine biosynthesis in Enterococcus durans is transcriptionally regulated by the extracellular pH and tyrosine concentration.

artículo científico publicado en 2009

Tyramine biosynthesis is transcriptionally induced at low pH and improves the fitness of Enterococcus faecalis in acidic environments

artículo científico publicado en 2014

Lista de obras de M. Cruz Martin

A fast, reliable, ultra high performance liquid chromatography method for the simultaneous determination of amino acids, biogenic amines and ammonium ions in cheese, using diethyl ethoxymethylenemalonate as a derivatising agent

A novel real-time polymerase chain reaction-based method for the detection and quantification of lactose-fermenting Enterobacteriaceae in the dairy and other food industries.

AguR, a Transmembrane Transcription Activator of the Putrescine Biosynthesis Operon in Lactococcus lactis, Acts in Response to the Agmatine Concentration.

An Exopolysaccharide-Deficient Mutant of Lactobacillus rhamnosus GG Efficiently Displays a Protective Llama Antibody Fragment against Rotavirus on Its Surface

An agmatine-inducible system for the expression of recombinant proteins in Enterococcus faecalis.

Biogenic Amines in Dairy Products

Biogenic amines content in Spanish and French natural ciders: application of qPCR for quantitative detection of biogenic amine-producers.

Chorioamnionitis and neonatal septicaemia caused by Eikenella corrodens

Class 1 and class 2 integrons in non-prevalent serovars of Salmonella enterica: structure and association with transposons and plasmids.

Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine

Cytotoxin and pyrogenic toxin superantigen gene profiles of Staphylococcus aureus associated with subclinical mastitis in dairy cows and relationships with macrorestriction genomic profiles.

Detection and characterization of Streptococcus thermophilus bacteriophages by use of the antireceptor gene sequence.

Enterotoxin production and DNA fingerprinting in Staphylococcus aureus isolated from human and food samples. Relations between genetic types and enterotoxins

Enterotoxins and toxic shock syndrome toxin in Staphylococcus aureus recovered from human nasal carriers and manually handled foods: epidemiological and genetic findings

Extraction of RNA from fermented milk products for in situ gene expression analysis.

Fast real-time polymerase chain reaction for quantitative detection of Lactobacillus delbrueckii bacteriophages in milk.

Generation of food-grade recombinant Lactobacillus casei delivering Myxococcus xanthus prolyl endopeptidase.

Genetic procedures for identification of enterotoxigenic strains of Staphylococcus aureus from three food poisoning outbreaks.

Genetic typing methods applied to the differentiation of clonal lines among Salmonella enterica serogroup G strains causing human salmonellosis ⬇️

Growth and morphogenesis in Streptomyces

IS256 abolishes gelatinase activity and biofilm formation in a mutant of the nosocomial pathogen Enterococcus faecalis V583.

Implementation of the agmatine-controlled expression system for inducible gene expression in Lactococcus lactis

Integrative expression system for delivery of antibody fragments by lactobacilli.

Isolation and typification of histamine-producing Lactobacillus vaginalis strains from cheese

Lactobacillus casei strains isolated from cheese reduce biogenic amine accumulation in an experimental model

Lactose-mediated carbon catabolite repression of putrescine production in dairy Lactococcus lactis is strain dependent.

Molecular basis of antimicrobial drug resistance in Staphylococcus aureus isolates recovered from young healthy carriers in Spain

Multiplex PCR for the detection and identification of dairy bacteriophages in milk.

Multiplex fast real-time PCR for quantitative detection and identification of cos- and pac-type Streptococcus thermophilus bacteriophages.

Neisseria gonorrhoeae meningitis in pregnant adolescent.

Nisin-controlled expression of Norwalk virus VP60 protein in Lactobacillus casei.

Nucleotide sequence alignment of hdcA from Gram-positive bacteria

Putrescine production via the agmatine deiminase pathway increases the growth of Lactococcus lactis and causes the alkalinization of the culture medium

Salmonella serotype Virchow causing salmonellosis in a Spanish region. Characterization and survey of clones by DNA fingerprinting, phage typing and antimicrobial resistance.

Septicaemia due to Corynebacterium striatum: molecular confirmation of entry via the skin

Sequencing and transcriptional analysis of the biosynthesis gene cluster of putrescine-producing Lactococcus lactis.

Sero- and genotyping of Salmonella in slaughter pigs, from farm to cutting plant, with a focus on the slaughter process.

Solubilization of gliadins for use as a source of nitrogen in the selection of bacteria with gliadinase activity

The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpA.

The tyrosyl-tRNA synthetase like gene located in the tyramine biosynthesis cluster of Enterococcus durans is transcriptionally regulated by tyrosine concentration and extracellular pH.

The use of the replication region of plasmid pRS7 from Oenococcus oeni as a putative tool to generate cloning vectors for lactic acid bacteria.

Transcriptome profiling of Lactococcus lactis subsp. cremoris CECT 8666 in response to agmatine

Transcriptomic profile of aguR deletion mutant of Lactococcus lactis subsp. cremoris CECT 8666.

Tyramine biosynthesis in Enterococcus durans is transcriptionally regulated by the extracellular pH and tyrosine concentration.

Tyramine biosynthesis is transcriptionally induced at low pH and improves the fitness of Enterococcus faecalis in acidic environments