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Lista de obras de Alan D Dangour

"More crop per drop": Exploring India's cereal water use since 2005

scientific article published on 25 March 2019

A factorial-design cluster randomised controlled trial investigating the cost-effectiveness of a nutrition supplement and an exercise programme on pneumonia incidence, walking capacity and body mass index in older people living in Santiago, Chile: t

artículo científico publicado en 2007

A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acid

artículo científico publicado en 2006

A randomised controlled trial investigating the effect of vitamin B12 supplementation on neurological function in healthy older people: the Older People and Enhanced Neurological function (OPEN) study protocol [ISRCTN54195799].

artículo científico publicado en 2011

A whole-economy model of the health co-benefits of strategies to reduce greenhouse gas emissions in the UK

artículo científico publicado en 2012

Action towards healthy living--for all.

artículo científico publicado en 2010

Ageing and nutrition in developing countries

artículo científico publicado en 2003

Agriculture and health

scientific article published on 17 January 2012

Anthropometric status of Kazakh children in the 1990s.

artículo científico publicado en 2003

B-vitamins and fatty acids in the prevention and treatment of Alzheimer's disease and dementia: a systematic review.

artículo científico publicado en 2010

Building global advocacy for nutrition: a review of the European and U.S. landscapes

artículo científico publicado en 2012

Burden of disease from inadequate water, sanitation and hygiene in low- and middle-income settings: a retrospective analysis of data from 145 countries

artículo científico publicado en 2014

Can nutrition be promoted through agriculture-led food price policies? A systematic review.

artículo científico publicado en 2013

Can selenium deficiency in Malawi be alleviated through consumption of agro-biofortified maize flour? Study protocol for a randomised, double-blind, controlled trial

scientific article published on 30 December 2019

Caste-Based Inequality in Fruit and Vegetable Consumption in India

artículo científico publicado en 2021

Chile's national nutritional supplementation program for older people: lessons learned

artículo científico publicado en 2005

Climate Change and Global Food Systems: Potential Impacts on Food Security and Undernutrition

artículo científico publicado en 2017

Climate change mitigation through dietary change: a systematic review of empirical and modelling studies on the environmental footprints and health effects of ‘sustainable diets’

artículo científico publicado en 2020

Climate-related hazards and Indian food supply: Assessing the risk using recent historical data

artículo científico publicado en 2022

Commentary: The changing focus for improving nutrition

artículo científico publicado en 2013

Compliance with guidelines for the management of community acquired pneumonia at primary health care centers

artículo científico publicado en 2009

Conference on "Multidisciplinary approaches to nutritional problems". Rank Prize Lecture. Global nutrition challenges for optimal health and well-being

artículo científico publicado en 2008

Corrigendum to "The water use of Indian diets and socio-demographic factors related to dietary blue water footprint" [Sci. Total Environ. 587-588 (2017) 128-136]

scientific article published on 23 January 2019

Cross-sectional changes in anthropometric variables among Wapishana and Patamona Amerindian adults

artículo científico publicado en 2003

Dataset for article Berrang-Ford et al. "Systematic mapping of global research on climate and health using machine learning" The Lancet Planetary Health

Defining a minimum income for healthy living (MIHL): older age, England

artículo científico publicado en 2007

Design considerations in long-term intervention studies for the prevention of cognitive decline or dementia

artículo científico publicado en 2010

Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study

artículo científico publicado en 2009

Dietary patterns and non-communicable disease risk in Indian adults: secondary analysis of Indian Migration Study data

artículo científico publicado en 2017

Dietary patterns in India: a systematic review

artículo científico publicado en 2016

Do omega-3 fats boost brain function in adults? Are we any closer to an answer?

artículo científico publicado en 2013

Does fortification of staple foods improve vitamin D intakes and status of groups at risk of deficiency? A United Kingdom modeling study

artículo científico publicado en 2015

Early life influences on adult leg and trunk length in the 1958 British birth cohort

scientific article published on 01 November 2007

Educating and training a workforce for nutrition in a post-2015 world

artículo científico publicado en 2015

Effect of 2-y n-3 long-chain polyunsaturated fatty acid supplementation on cognitive function in older people: a randomized, double-blind, controlled trial

artículo científico publicado en 2010

Effect of a nutrition supplement and physical activity program on pneumonia and walking capacity in Chilean older people: a factorial cluster randomized trial

artículo científico publicado en 2011

Effect of environmental changes on vegetable and legume yields and nutritional quality

artículo científico publicado en 2018

Effectiveness of the National Program of Complementary Feeding for older adults in Chile on vitamin B12 status in older adults; secondary outcome analysis from the CENEX Study (ISRCTN48153354)

artículo científico publicado en 2013

Effects of environmental change on population nutrition and health: A comprehensive framework with a focus on fruits and vegetables.

artículo científico publicado en 2017

Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals

artículo científico publicado en 2014

Effects of vitamin B-12 supplementation on neurologic and cognitive function in older people: a randomized controlled trial

artículo científico publicado en 2015

Electroretinogram measures in a septuagenarian population.

artículo científico publicado en 2011

Environmental impacts of dietary shifts in India: A modelling study using nationally-representative data

artículo científico publicado en 2019

Essential fats for future health. Proceedings of the 9th Unilever Nutrition Symposium, 26-27 May 2010.

artículo científico publicado en 2010

Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study

scientific article published on 16 August 2019

Factors associated with catch-up growth in early infancy in rural Pakistan: a longitudinal analysis of the Women's Work and Nutrition Study

article

Factors associated with dietary diversity and length-for-age z-score in rural Ethiopian children aged 6-23 months: A novel approach to the analysis of baseline data from the Sustainable Undernutrition Reduction in Ethiopia evaluation

scientific article published on 13 July 2019

Factors associated with life satisfaction in a cohort of older people in Santiago, Chile

artículo científico publicado en 2012

Factors influencing fruit and vegetable intake among urban Fijians: A qualitative study.

artículo científico publicado en 2016

Fat and fatty acid requirements and recommendations for infants of 0-2 years and children of 2-18 years

artículo científico publicado en 2009

Feeding the world healthily: the challenge of measuring the effects of agriculture on health.

artículo científico publicado en 2010

Fewer adults add salt at the table after initiation of a national salt campaign in the UK: a repeated cross-sectional analysis.

artículo científico publicado en 2013

Fish consumption and cognitive function among older people in the UK: baseline data from the OPAL study.

artículo científico publicado en 2009

Food systems, nutrition, health and the environment

article

Future diets in India: A systematic review of food consumption projection studies

scientific article published on 01 December 2019

Global dietary quality, undernutrition and non-communicable disease: a longitudinal modelling study

artículo científico publicado en 2016

Grandparenting and psychosocial health among older Chileans: a longitudinal analysis

artículo científico publicado en 2012

Greenhouse gas emissions and water footprints of typical dietary patterns in India

artículo científico publicado en 2018

Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation

artículo científico publicado en 2017

Haemoglobin status of adult non-pregnant Kazakh women living in Kzyl-Orda region, Kazakhstan.

artículo científico publicado en 2001

Health effects of adopting low greenhouse gas emission diets in the UK

artículo científico publicado en 2015

Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies

artículo científico publicado en 2020

Health, agricultural, and economic effects of adoption of healthy diet recommendations

artículo científico publicado en 2010

Height, weight and haemoglobin status of 6 to 59-month-old Kazakh children living in Kzyl-Orda region, Kazakhstan.

artículo científico publicado en 2002

Impact of baseline vitamin B12 status on the effect of vitamin B12 supplementation on neurologic function in older people: secondary analysis of data from the OPEN randomised controlled trial.

artículo científico publicado en 2017

Integrating Agriculture and Health Research for Development: LCIRAH as an Interdisciplinary Programme to Address a Global Challenge

artículo científico publicado en 2018

International trade, dietary change, and cardiovascular disease health outcomes: Import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand

artículo científico publicado en 2019

Interventions to improve water quality and supply, sanitation and hygiene practices, and their effects on the nutritional status of children

artículo científico publicado en 2013

Interventions to improve water quality and supply, sanitation and hygiene practices, and their effects on the nutritional status of children

artículo científico publicado en 2011

Is a tax on sugary drinks too bitter to swallow?

artículo científico publicado en 2013

Is agricultural engagement associated with lower incidence or prevalence of cardiovascular diseases and cardiovascular disease risk factors? A systematic review of observational studies from low- and middle-income countries

scientific article published on 31 March 2020

Is there an association of vitamin B12 status with neurological function in older people? A systematic review.

artículo científico

Leg length, skull circumference, and the prevalence of dementia in low and middle income countries: a 10/66 population-based cross sectional survey

artículo científico publicado en 2010

Linkages between health and agriculture sectors in Ethiopia: a formative research study exploring barriers, facilitators and opportunities for local level coordination to deliver nutritional programmes and services

scientific article published on 02 August 2017

Linking agriculture and health in low- and middle-income countries: an interdisciplinary research agenda.

artículo científico publicado en 2012

Mapping global research on climate and health using machine learning (a systematic evidence map)

artículo científico publicado en 2021

Maternal BMI mediates the impact of crop-related agricultural work during pregnancy on infant length in rural Pakistan: a mediation analysis of cross-sectional data

artículo científico publicado en 2019

Methods for economic evaluation of a factorial-design cluster randomised controlled trial of a nutrition supplement and an exercise programme among healthy older people living in Santiago, Chile: the CENEX study

artículo científico publicado en 2009

Micronutrient supplementation in later life: limited evidence for benefit

artículo científico publicado en 2004

Multi-dimensional characterisation of global food supply from 1961-2013

scientific article published on 13 January 2020

N-3 fatty acids and retinal function

artículo científico publicado en 2013

N-3 long-chain polyunsaturated fatty acids for optimal function during brain development and ageing.

artículo científico publicado en 2008

Need to address all forms of childhood malnutrition with a common agenda

artículo científico publicado en 2008

No association between fish intake and depression in over 15,000 older adults from seven low and middle income countries--the 10/66 study

artículo científico publicado en 2012

Nutrition challenges for the twenty-first century

artículo científico publicado en 2006

Nutrition in brain development and aging: role of essential fatty acids

artículo científico publicado en 2006

Nutrition-related health effects of organic foods: a systematic review

artículo científico publicado en 2010

Nutritional composition & health benefits of organic foods - using systematic reviews to question the available evidence

artículo científico publicado en 2010

Nutritional quality of organic foods: a systematic review

artículo científico publicado en 2009

Omega 3 fatty acid for the prevention of cognitive decline and dementia

artículo científico publicado en 2012

Omega 3 fatty acids and cognitive health in older people

artículo científico

Only collective action will end undernutrition.

artículo científico publicado en 2013

Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand

article

Pathways to “5-a-day”: modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom

artículo científico publicado en 2021

Plasma homocysteine, but not folate or vitamin B-12, predicts mortality in older people in the United Kingdom

artículo científico publicado en 2008

Polymorphisms in sodium-dependent vitamin C transporter genes and plasma, aqueous humor and lens nucleus ascorbate concentrations in an ascorbate depleted setting

artículo científico publicado en 2014

Precision of Measurements Performed by a Cadre of Anthropometrists Trained for a Large Household Nutrition Survey in Ethiopia

artículo científico publicado en 2020

Projected health effects of realistic dietary changes to address freshwater constraints in India: a modelling study.

artículo científico publicado en 2017

Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture

artículo científico publicado en 2009

Public health benefits of strategies to reduce greenhouse-gas emissions: overview and implications for policy makers

artículo científico publicado en 2009

Purchase trends of processed foods and beverages in urban India

scientific article published on 01 December 2019

Quantifying the influence of location of residence on blood pressure in urbanising South India: a path analysis with multiple mediators

Redesigning care for older people to preserve physical and mental capacity: WHO guidelines on community-level interventions in integrated care

scientific article published on 18 October 2019

Spatial clustering of food insecurity and its association with depression: a geospatial analysis of nationally representative South African data, 2008-2015

scientific article published on 13 August 2020

Spatial-temporal trends and risk factors for undernutrition and obesity among children (<5 years) in South Africa, 2008-2017: findings from a nationally representative longitudinal panel survey

artículo científico publicado en 2020

Sustainable Undernutrition Reduction in Ethiopia (SURE) evaluation study: a protocol to evaluate impact, process and context of a large-scale integrated health and agriculture programme to improve complementary feeding in Ethiopia

scientific article published on 19 July 2018

Sustainable food systems-a health perspective

artículo científico publicado en 2018

Systematic mapping of global research on climate and health: a machine learning review

artículo científico publicado en 2021

The Water Footprint of Diets: A Global Systematic Review and Meta-analysis

artículo científico publicado en 2020

The association of dimensions of fruit and vegetable access in the retail food environment with consumption; a systematic review

artículo científico publicado en 2021

The effect of vitamin B12 and folic acid supplementation on routine haematological parameters in older people: an individual participant data meta-analysis

artículo científico publicado en 2018

The effects of crop diversity and crop species on biological diversity in agricultural landscapes: a systematic review protocol

artículo científico publicado en 2019

The effects of crop diversity and crop type on biological diversity in agricultural landscapes: a systematic review protocol

scientific article published on 27 July 2020

The effects on public health of climate change adaptation responses: a systematic review of evidence from low- and middle-income countries

artículo científico publicado en 2021

The fidelity and dose of message delivery on infant and young child feeding practice and nutrition sensitive agriculture in Ethiopia: a qualitative study from the Sustainable Undernutrition Reduction in Ethiopia (SURE) programme

artículo científico publicado en 2019

The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review

artículo científico publicado en 2019

The importance of health co-benefits in macroeconomic assessments of UK Greenhouse Gas emission reduction strategies

artículo científico publicado en 2013

The potential to reduce greenhouse gas emissions in the UK through healthy and realistic dietary change

artículo científico publicado en 2015

The role of gender in the association between self-rated health and mortality among older adults in Santiago, Chile: A cohort study

artículo científico publicado en 2017

The water use of Indian diets and socio-demographic factors related to dietary blue water footprint.

scientific article published on 16 February 2017

UK's fruit and vegetable supply increasingly dependent on imports from climate vulnerable producing countries

artículo científico publicado en 2020

Vitamin B-12 status and neurologic function in older people: a cross-sectional analysis of baseline trial data from the Older People and Enhanced Neurological Function (OPEN) study

artículo científico publicado en 2016

What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta-Analysis of Food Price Elasticities Globally

artículo científico publicado en 2014

What underlies inadequate and unequal fruit and vegetable consumption in India? An exploratory analysis

artículo científico publicado en 2020

Why did they blame the respondents?

artículo científico publicado en 2002

Why fat taxes won't make us thin

artículo científico publicado en 2014

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