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Lista de obras de V Carfora

A methicillin-resistant Staphylococcus aureus (MRSA) Sequence Type 8, spa type t11469 causing infection and colonizing horses in Italy

artículo científico publicado en 2016

Antimicrobial Activity of Essential Oils Against Staphylococcus aureus in Fresh Sheep Cheese

artículo científico publicado en 2014

Colistin Resistance Mediated by in ESBL-Producing, Multidrug Resistant Infantis in Broiler Chicken Industry, Italy (2016-2017)

article

Corrigendum: Colistin Resistance Mediated by in ESBL-Producing, Multidrug Resistant Infantis in Broiler Chicken Industry, Italy (2016-2017)

article

Enterotoxin genes, enterotoxin production, and methicillin resistance in Staphylococcus aureus isolated from milk and dairy products in Central Italy

article

Evidence of a Prototheca Zopfii Genotype 2 Disseminated Infection in a Dog with Cutaneous Lesions.

artículo científico publicado en 2016

Livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) spa type t127, Sequence Type (ST)1, quickly spreads and persists among young pigs

scientific article published on 01 April 2019

Methicillin-resistant and methicillin-susceptible Staphylococcus aureus in dairy sheep and in-contact humans: An intra-farm study.

artículo científico publicado en 2016

Non-toxigenic Corynebacterium ulcerans sequence types 325 and 339 isolated from two dogs with ulcerative lesions in Italy.

artículo científico publicado en 2018

Novel IncFII plasmid harbouring <i>bla</i>NDM-4 in a carbapenem-resistant <i>Escherichia coli</i> of pig origin, Italy

artículo científico publicado en 2020

Occurrence of methicillin-resistant Staphylococcus aureus in dairy cattle herds, related swine farms, and humans in contact with herds.

artículo científico publicado en 2016

Prevalence and characterization of methicillin-resistant Staphylococcus aureus carrying mecA or mecC and methicillin-susceptible Staphylococcus aureus in dairy sheep farms in central Italy.

artículo científico publicado en 2017

Sheep Milk Yogurt from a Short Food Supply Chain: Study of the Microbiological, Chemico-Physical and Organoleptic Parameters in Relation to Shelf-Life

artículo científico publicado en 2014

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