Lista de obras -

A lipidomics analysis of the relationship between dietary fatty acid composition and insulin sensitivity in young adults

artículo científico publicado en 2012

A novel method to remotely measure food intake of free-living individuals in real time: the remote food photography method

artículo científico publicado en 2008

A pilot church-based weight loss program for African-American adults using church members as health educators: a comparison of individual and group intervention.

artículo científico publicado en 2005

A regional food-frequency questionnaire for the US Mississippi Delta

artículo científico publicado en 2005

A short-term physical activity randomized trial in the Lower Mississippi Delta

artículo científico publicado en 2011

Academic partnerships and key leaders emerging from communities in the lower Mississippi Delta (LMD): a community-based participatory research model

artículo científico publicado en 2011

Adherence is a multi-dimensional construct in the POUNDS LOST trial

artículo científico publicado en 2009

Assessment of salt intake: how accurate is it?

artículo científico

Assessment of the diet quality of US adults in the Lower Mississippi Delta

artículo científico publicado en 2007

Associations of internet website use with weight change in a long-term weight loss maintenance program

artículo científico publicado en 2010

Beyond energy balance: there is more to obesity than kilocalories

artículo científico publicado en 2005

Bioactives in Blueberries Improve Insulin Sensitivity in Obese, Insulin-Resistant Men and Women1–4 ⬇️

artículo científico publicado el 19 de agosto de 2010

Blood fatty acid changes in healthy young Americans in response to a 10-week diet that increased n-3 and reduced n-6 fatty acid consumption: a randomised controlled trial

artículo científico publicado en 2017

Blueberries improve endothelial function, but not blood pressure, in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial

artículo científico publicado en 2015

CETP genotype and changes in lipid levels in response to weight-loss diet intervention in the POUNDS LOST and DIRECT randomized trials

artículo científico publicado en 2014

Calorie restriction and bone health in young, overweight individuals

scientific article published on September 2008

Cancer survival through lifestyle change (CASTLE): a pilot study of weight loss

artículo científico publicado en 2013

Cardiometabolic risk factor response to a lifestyle intervention: a randomized trial

artículo científico publicado en 2015

Children in School Cafeterias Select Foods Containing More Saturated Fat and Energy than the Institute of Medicine Recommendations ⬇️

artículo científico publicado el 28 de julio de 2010

Comparison of GT3X accelerometer and YAMAX pedometer steps/day in a free-living sample of overweight and obese adults

artículo científico publicado en 2012

Comparison of Weight-Loss Diets With Different Compositions of Fat, Protein, and Carbohydrates

artículo científico publicado en 2009

Comparison of dietary habits and plans for dietary changes in black and white women seeking bariatric surgery

artículo científico publicado en 2017

Comparison of strategies for sustaining weight loss: the weight loss maintenance randomized controlled trial

artículo científico publicado en 2008

Comparison of the acute response to meals enriched with cis- or trans-fatty acids on glucose and lipids in overweight individuals with differing FABP2 genotypes

artículo científico publicado en 2005

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

artículo científico publicado en 2009

Corrective responses in human food intake identified from an analysis of 7-d food-intake records

artículo científico publicado en 2008

Day-to-day variation in food intake and energy expenditure in healthy women: the Dietitian II Study

artículo científico publicado en 2013

Design and implementation of an interactive website to support long-term maintenance of weight loss

artículo científico publicado en 2008

Design considerations and rationale of a multi-center trial to sustain weight loss: the Weight Loss Maintenance Trial

artículo científico publicado en 2008

Dietary intake in the lower Mississippi delta region: results from the Foods of our Delta Study

artículo científico publicado en 2004

Dietary intakes associated with successful weight loss and maintenance during the Weight Loss Maintenance trial

artículo científico publicado en 2011

Dietary interventions on blood pressure: the Dietary Approaches to Stop Hypertension (DASH) trials

artículo científico publicado en 2006

Dietary management of the metabolic syndrome - one size fits all?

artículo científico

Digital food photography technology improves efficiency and feasibility of dietary intake assessments in large populations eating ad libitum in collective dining facilities

artículo científico publicado en 2017

Early behavioral adherence predicts short and long-term weight loss in the POUNDS LOST study

artículo científico publicado en 2010

Effect of an environmental school-based obesity prevention program on changes in body fat and body weight: a randomized trial

artículo científico publicado en 2012

Effect of diet composition and weight loss on resting energy expenditure in the POUNDS LOST study

artículo científico publicado en 2012

Effect of group racial composition on weight loss in African Americans

artículo científico publicado en 2008

Effects of PREMIER lifestyle modifications on participants with and without the metabolic syndrome.

artículo científico publicado en 2007

Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial

artículo científico publicado en 2003

Effects of comprehensive lifestyle modification on diet, weight, physical fitness, and blood pressure control: 18-month results of a randomized trial

artículo científico publicado en 2006

Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults

artículo científico publicado en 2002

Effects of modified foodservice practices in military dining facilities on ad libitum nutritional intake of US army soldiers

artículo científico publicado en 2013

Efficacy of SmartLoss, a smartphone-based weight loss intervention: results from a randomized controlled trial

artículo científico publicado en 2015

Factors influencing dietary protein sources in the PREMIER trial population

artículo científico publicado en 2010

Fast-food consumption among US adults and children: dietary and nutrient intake profile

artículo científico publicado en 2003

Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial

artículo científico publicado en 2003

Frequency of Consuming Foods Predicts Changes in Cravings for Those Foods During Weight Loss: The POUNDS Lost Study

artículo científico publicado en 2017

Genetic associations with micronutrient levels identified in immune and gastrointestinal networks

artículo científico publicado en 2014

Genetic variation of habitual coffee consumption and glycemic changes in response to weight-loss diet intervention: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial

artículo científico publicado en 2017

Glycemic index and glycemic load are associated with some cardiovascular risk factors among the PREMIER study participants

artículo científico publicado en 2012

Greater Healthful Dietary Variety Is Associated with Greater 2-Year Changes in Weight and Adiposity in the Preventing Overweight Using Novel Dietary Strategies (POUNDS Lost) Trial

artículo científico publicado en 2016

Greater weight loss with increasing age in the weight loss maintenance trial

artículo científico publicado en 2013

Gut-microbiome-related LCT genotype and 2-year changes in body composition and fat distribution: the POUNDS Lost Trial.

artículo científico publicado en 2018

IRS1 genotype modulates metabolic syndrome reversion in response to 2-year weight-loss diet intervention: the POUNDS LOST trial

artículo científico publicado en 2013

Increased obesity in children living in rural communities of Louisiana

artículo científico publicado en 2009

Individual variability in cardiovascular disease risk factor responses to low-fat and low-saturated-fat diets in men: body mass index, adiposity, and insulin resistance predict changes in LDL cholesterol

artículo científico publicado en 2005

Influence of change in aerobic fitness and weight on prevalence of metabolic syndrome

artículo científico publicado en 2012

Louisiana (LA) Health: design and methods for a childhood obesity prevention program in rural schools

scientific article published on 26 March 2008

Magnesium in hypertension, cardiovascular disease, metabolic syndrome, and other conditions: a review

scientific article published on April 2008

Methylation potential associated with diet, genotype, protein, and metabolite levels in the Delta Obesity Vitamin Study

artículo científico publicado en 2014

Nutritional effects on blood pressure

artículo científico publicado en 2007

Obesity and the Metabolic Syndrome: implications for dietetics practitioners

artículo científico publicado en 2004

PREMIER--a trial of lifestyle interventions for blood pressure control: intervention design and rationale

artículo científico publicado en 2006

People United to Sustain Health (PUSH): a community-based participatory research study

artículo científico publicado en 2014

Physical Activity, Sedentary Time, and Obesity in an International Sample of Children

artículo científico publicado en 2015

Politics of the obesity epidemic: results of the 2003 Louisiana Physicians Survey.

artículo científico publicado en 2005

Porphyromonas gingivalis infection during pregnancy increases maternal tumor necrosis factor alpha, suppresses maternal interleukin-10, and enhances fetal growth restriction and resorption in mice

artículo científico publicado en 2003

Porphyromonas gingivalis infection in pregnant mice is associated with placental dissemination, an increase in the placental Th1/Th2 cytokine ratio, and fetal growth restriction

artículo científico publicado en 2003

Position of the Academy of Nutrition and Dietetics: Interventions for the Treatment of Overweight and Obesity in Adults

artículo científico publicado en 2016

Poverty and food intake in rural America: diet quality is lower in food insecure adults in the Mississippi Delta

artículo científico publicado en 2007

Prediction of body fat in 12-y-old African American and white children: evaluation of methods

artículo científico publicado en 2002

Premier: a clinical trial of comprehensive lifestyle modification for blood pressure control: rationale, design and baseline characteristics

artículo científico publicado en 2003

Reducing consumption of sugar-sweetened beverages is associated with reduced blood pressure: a prospective study among United States adults

artículo científico publicado en 2010

Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial

artículo científico publicado en 2009

Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trial

artículo científico publicado en 2007

Relationship between Soft Drink Consumption and Obesity in 9-11 Years Old Children in a Multi-National Study

artículo científico publicado en 2016

Relationship between lifestyle behaviors and obesity in children ages 9-11: Results from a 12-country study

artículo científico publicado en 2015

Short-term overeating results in incomplete energy intake compensation regardless of energy density or macronutrient composition

artículo científico publicado en 2013

Step-based translation of physical activity guidelines in the Lower Mississippi Delta

article

Steps ahead: a randomized trial to reduce unhealthy weight gain in the Lower Mississippi Delta

artículo científico publicado en 2014

The "Rolling Store:" an economical and environmental approach to the prevention of weight gain in African American women

artículo científico publicado en 2009

The International Study of Childhood Obesity, Lifestyle and the Environment (ISCOLE): design and methods

artículo científico publicado en 2013

The association of child and household food insecurity with childhood overweight status

artículo científico publicado en 2006

The effect of creatine monohydrate supplementation on obstacle course and multiple bench press performance.

artículo científico publicado en 2002

The effectiveness of medical nutrition therapy delivered by registered dietitians for disorders of lipid metabolism: a call for further research

artículo científico publicado en 2008

The evidence for dietary prevention and treatment of cardiovascular disease

artículo científico publicado en 2008

The impact of continued intervention on weight: Five-year results from the weight loss maintenance trial

artículo científico publicado en 2016

The usefulness of a Mediterranean-based diet in individuals with type 2 diabetes

artículo científico publicado en 2009

Using national dietary data to measure dietary changes

artículo científico publicado en 2002

Validity of the Remote Food Photography Method (RFPM) for estimating energy and nutrient intake in near real-time

artículo científico publicado en 2011

Weight loss during the intensive intervention phase of the weight-loss maintenance trial

artículo científico publicado en 2008

Weight loss history as a predictor of weight loss: results from Phase I of the weight loss maintenance trial

artículo científico publicado en 2012

Wise Mind project: a school-based environmental approach for preventing weight gain in children

artículo científico publicado en 2007

Lista de obras de

A lipidomics analysis of the relationship between dietary fatty acid composition and insulin sensitivity in young adults

A novel method to remotely measure food intake of free-living individuals in real time: the remote food photography method

A pilot church-based weight loss program for African-American adults using church members as health educators: a comparison of individual and group intervention.

A regional food-frequency questionnaire for the US Mississippi Delta

A short-term physical activity randomized trial in the Lower Mississippi Delta

Academic partnerships and key leaders emerging from communities in the lower Mississippi Delta (LMD): a community-based participatory research model

Adherence is a multi-dimensional construct in the POUNDS LOST trial

Assessment of salt intake: how accurate is it?

Assessment of the diet quality of US adults in the Lower Mississippi Delta

Associations of internet website use with weight change in a long-term weight loss maintenance program

Beyond energy balance: there is more to obesity than kilocalories

Bioactives in Blueberries Improve Insulin Sensitivity in Obese, Insulin-Resistant Men and Women1–4 ⬇️

Blood fatty acid changes in healthy young Americans in response to a 10-week diet that increased n-3 and reduced n-6 fatty acid consumption: a randomised controlled trial

Blueberries improve endothelial function, but not blood pressure, in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial

CETP genotype and changes in lipid levels in response to weight-loss diet intervention in the POUNDS LOST and DIRECT randomized trials

Calorie restriction and bone health in young, overweight individuals

Cancer survival through lifestyle change (CASTLE): a pilot study of weight loss

Cardiometabolic risk factor response to a lifestyle intervention: a randomized trial

Children in School Cafeterias Select Foods Containing More Saturated Fat and Energy than the Institute of Medicine Recommendations ⬇️

Comparison of GT3X accelerometer and YAMAX pedometer steps/day in a free-living sample of overweight and obese adults

Comparison of Weight-Loss Diets With Different Compositions of Fat, Protein, and Carbohydrates

Comparison of dietary habits and plans for dietary changes in black and white women seeking bariatric surgery

Comparison of strategies for sustaining weight loss: the weight loss maintenance randomized controlled trial

Comparison of the acute response to meals enriched with cis- or trans-fatty acids on glucose and lipids in overweight individuals with differing FABP2 genotypes

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

Corrective responses in human food intake identified from an analysis of 7-d food-intake records

Day-to-day variation in food intake and energy expenditure in healthy women: the Dietitian II Study

Design and implementation of an interactive website to support long-term maintenance of weight loss

Design considerations and rationale of a multi-center trial to sustain weight loss: the Weight Loss Maintenance Trial

Dietary intake in the lower Mississippi delta region: results from the Foods of our Delta Study

Dietary intakes associated with successful weight loss and maintenance during the Weight Loss Maintenance trial

Dietary interventions on blood pressure: the Dietary Approaches to Stop Hypertension (DASH) trials

Dietary management of the metabolic syndrome - one size fits all?

Digital food photography technology improves efficiency and feasibility of dietary intake assessments in large populations eating ad libitum in collective dining facilities

Early behavioral adherence predicts short and long-term weight loss in the POUNDS LOST study

Effect of an environmental school-based obesity prevention program on changes in body fat and body weight: a randomized trial

Effect of diet composition and weight loss on resting energy expenditure in the POUNDS LOST study

Effect of group racial composition on weight loss in African Americans

Effects of PREMIER lifestyle modifications on participants with and without the metabolic syndrome.

Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial

Effects of comprehensive lifestyle modification on diet, weight, physical fitness, and blood pressure control: 18-month results of a randomized trial

Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults

Effects of modified foodservice practices in military dining facilities on ad libitum nutritional intake of US army soldiers

Efficacy of SmartLoss, a smartphone-based weight loss intervention: results from a randomized controlled trial

Factors influencing dietary protein sources in the PREMIER trial population

Fast-food consumption among US adults and children: dietary and nutrient intake profile

Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial

Frequency of Consuming Foods Predicts Changes in Cravings for Those Foods During Weight Loss: The POUNDS Lost Study

Genetic associations with micronutrient levels identified in immune and gastrointestinal networks

Genetic variation of habitual coffee consumption and glycemic changes in response to weight-loss diet intervention: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial

Glycemic index and glycemic load are associated with some cardiovascular risk factors among the PREMIER study participants

Greater Healthful Dietary Variety Is Associated with Greater 2-Year Changes in Weight and Adiposity in the Preventing Overweight Using Novel Dietary Strategies (POUNDS Lost) Trial

Greater weight loss with increasing age in the weight loss maintenance trial

Gut-microbiome-related LCT genotype and 2-year changes in body composition and fat distribution: the POUNDS Lost Trial.

IRS1 genotype modulates metabolic syndrome reversion in response to 2-year weight-loss diet intervention: the POUNDS LOST trial

Increased obesity in children living in rural communities of Louisiana

Individual variability in cardiovascular disease risk factor responses to low-fat and low-saturated-fat diets in men: body mass index, adiposity, and insulin resistance predict changes in LDL cholesterol

Influence of change in aerobic fitness and weight on prevalence of metabolic syndrome

Louisiana (LA) Health: design and methods for a childhood obesity prevention program in rural schools

Magnesium in hypertension, cardiovascular disease, metabolic syndrome, and other conditions: a review

Methylation potential associated with diet, genotype, protein, and metabolite levels in the Delta Obesity Vitamin Study

Nutritional effects on blood pressure

Obesity and the Metabolic Syndrome: implications for dietetics practitioners

PREMIER--a trial of lifestyle interventions for blood pressure control: intervention design and rationale

People United to Sustain Health (PUSH): a community-based participatory research study

Physical Activity, Sedentary Time, and Obesity in an International Sample of Children

Politics of the obesity epidemic: results of the 2003 Louisiana Physicians Survey.

Porphyromonas gingivalis infection during pregnancy increases maternal tumor necrosis factor alpha, suppresses maternal interleukin-10, and enhances fetal growth restriction and resorption in mice

Porphyromonas gingivalis infection in pregnant mice is associated with placental dissemination, an increase in the placental Th1/Th2 cytokine ratio, and fetal growth restriction

Position of the Academy of Nutrition and Dietetics: Interventions for the Treatment of Overweight and Obesity in Adults

Poverty and food intake in rural America: diet quality is lower in food insecure adults in the Mississippi Delta

Prediction of body fat in 12-y-old African American and white children: evaluation of methods

Premier: a clinical trial of comprehensive lifestyle modification for blood pressure control: rationale, design and baseline characteristics

Reducing consumption of sugar-sweetened beverages is associated with reduced blood pressure: a prospective study among United States adults

Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial

Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trial

Relationship between Soft Drink Consumption and Obesity in 9-11 Years Old Children in a Multi-National Study

Relationship between lifestyle behaviors and obesity in children ages 9-11: Results from a 12-country study

Short-term overeating results in incomplete energy intake compensation regardless of energy density or macronutrient composition