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Lista de obras de D Miraglia

"Burrata di Andria" PGI Cheese: Physicochemical and Microbiological Features

artículo científico publicado en 2020

Characterization of Bacterial Microbiota Composition along the Gastrointestinal Tract in Rabbits

artículo científico publicado en 2020

Comparison between carcass microbial load recovered by swabbing surfaces of different size and using the reference excision method.

artículo científico publicado en 2005

Dietary Supplementation with Olive Mill Wastewater in Dairy Sheep: Evaluation of Cheese Characteristics and Presence of Bioactive Molecules

artículo científico publicado en 2020

Effect of an Olive Vegetation Water Phenolic Extract on the Physico-Chemical, Microbiological and Sensory Traits of Shrimp (Parapenaeus longirostris) during the Shelf-Life

artículo científico publicado en 2020

Effect of genotype and rearing system on chicken behavior and muscle fiber characteristics.

artículo científico publicado en 2009

Evaluation of Carcass Hygiene in Sheep Subjected to Gas De-Pelting With Different Skinning Procedures

artículo científico publicado en 2014

Evaluation of an immunofluorescence antibody assay for the detection of antibodies against Toxoplasma gondii in meat juice samples from finishing pigs

scientific article published on 19 October 2011

Impact of Dietary Supplementation with Goji Berries (Lycium barbarum) on Microbiological Quality, Physico-Chemical, and Sensory Characteristics of Rabbit Meat

artículo científico publicado en 2020

Influence of manufacturing procedure on the compositional and sensory properties of n-3 fatty acid-enriched pecorino cheese.

artículo científico publicado en 2014

Pseudotuberculosis in sheep as a concern of veterinary public health.

artículo científico publicado en 2003

Seroprevalence and risk factors for Toxoplasma gondii infection on finishing swine reared in the Umbria region, central Italy

article

Seroprevalence of Toxoplasma gondii in wild boars (Sus scrofa) from Central Italy.

artículo científico publicado en 2013

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