Lista de obras - P Messi - Dominio Público Uruguay

A bacteriocin-like substance produced from Lactobacillus pentosus 39 is a natural antagonist for the control of Aeromonas hydrophila and Listeria monocytogenes in fresh salmon fillets

article published in 2014

Acanthamoeba polyphaga, a potential environmental vector for the transmission of food-borne and opportunistic pathogens

artículo científico publicado en 2011

Anti-listerial activity of a polymeric film coated with hybrid coatings doped with Enterocin 416K1 for use as bioactive food packaging

artículo científico publicado en 2007

Anti-listerial activity of chitosan and Enterocin 416K1 in artificially contaminated RTE products

Anti-listerial activity of coatings entrapping living bacteria

Antibiotic Resistance and Virulence Traits in Vancomycin-Resistant Enterococci (VRE) and Extended-Spectrum β-Lactamase/AmpC-producing (ESBL/AmpC) Enterobacteriaceae from Humans and Pets

scientific article published on 31 March 2020

Antibiotic resistance and antibacterial activity in heterotrophic bacteria of mineral water origin.

artículo científico publicado en 2005

Antibiotics and heavy metals resistance and other biological characters in enterococci isolated from surface water of Monte Cotugno Lake (Italy).

artículo científico publicado en 2013

Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L.

artículo científico publicado en 2021

Antilisterial Activity of Bacteriocins Produced by Lactic Bacteria Isolated from Dairy Products

artículo científico publicado en 2020

Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens

artículo científico publicado en 2018

Bacteriocin activity of Lactobacillus brevis and Lactobacillus paracasei ssp. paracasei

artículo científico publicado en 2019

Bacteriocin-like substance (BLS) production in Aeromonas hydrophila water isolates

scientific article published on 01 March 2003

Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages (“cacciatore”)

article

Characterization of Anti-Listeria monocytogenes Properties of two Bacteriocin-Producing Enterococcus mundtii Isolated from Fresh Fish and Seafood

artículo científico publicado en 2019

Chemical Characterization and Evaluation of the Antibacterial Activity of Essential Oils from Fibre-Type Cannabis sativa L. (Hemp)

scientific article published on 21 June 2019

Controversial Aspects Displayed by Enterococci: Probiotics or Pathogens?

artículo científico publicado en 2020

Detection and partial characterization of a bacteriocin-like substance produced by Lactobacillus fermentum CS57 isolated from human vaginal secretions

artículo científico publicado en 2014

Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain.

artículo científico publicado en 2001

Detection of bacteriocin production and virulence traits in vancomycin-resistant enterococci of different sources.

artículo científico publicado en 2007

Eco-Friendly Edible Packaging Systems Based on Live-Lactobacillus kefiri MM5 for the Control of Listeria monocytogenes in Fresh Vegetables

artículo científico publicado en 2022

Ecological behaviour of three serogroups of Legionella pneumophila within a model plumbing system

artículo científico publicado en 2011

Effect of bacterial interference on biofilm development by Legionella pneumophila

artículo científico publicado en 2008

Effectiveness of polymeric coated films containing bacteriocin-producer living bacteria for Listeria monocytogenes control under simulated cold chain break

artículo científico publicado en 2018

Emerging microbial concerns in food safety and new control measures

artículo científico publicado en 2014

Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausages

article

Essential Oils: A Natural Weapon against Antibiotic-Resistant Bacteria Responsible for Nosocomial Infections

artículo científico publicado en 2021

Glycopeptide-resistance transferability from vancomycin-resistant enterococci of human and animal source to Listeria spp.

artículo científico publicado en 2004

In Vitro Activity of Essential Oils Against Planktonic and Biofilm Cells of Extended-Spectrum β-Lactamase (ESBL)/Carbapenamase-Producing Gram-Negative Bacteria Involved in Human Nosocomial Infections

artículo científico publicado en 2020

In vitro evaluation of the amoebicidal activity of rosemary (Rosmarinus officinalis L.) and cloves (Syzygium aromaticum L. Merr. & Perry) essential oils against Acanthamoeba polyphaga trophozoites.

artículo científico publicado en 2017

Influence of Legionella pneumophila and other water bacteria on the survival and growth of Acanthamoeba polyphaga

artículo científico publicado en 2010

Interference of Lactobacillus plantarum Strains in the In Vitro Conjugative Transfer of R-Plasmids

artículo científico publicado en 2008

Micro- and macromethod assays for the ecological study of Legionella pneumophila

artículo científico publicado en 2005

Phytochemical Composition and In Vitro Antimicrobial Activity of Essential Oils from the Lamiaceae Family against Streptococcus agalactiae and Candida albicans Biofilms

artículo científico publicado en 2020

Prevalence of multi-drug-resistant (MDR) bacteria in air samples from indoor and outdoor environments

Protozoa and human macrophages infection by Legionella pneumophila environmental strains belonging to different serogroups ⬇️

artículo científico publicado el 8 de noviembre de 2012

Study of two bacteriocins produced by Enterococcus casseliflavus and Ent. faecalis

scientific article published on 01 January 2004

Use of lactic acid bacteria (LAB) biofilms for the control of Listeria monocytogenes in a small-scale model

VanA-Type Vancomycin-Resistant Enterococci in Equine and Swine Rectal Swabs and in Human Clinical Samples

artículo científico publicado en 2007

Vancomycin-resistance Transferability from VanA Enterococci to Staphylococcus aureus

artículo científico publicado en 2011

Vancomycin-resistant enterococci (VRE) in meat and environmental samples

artículo científico publicado en 2005

Virulence Factors, Drug Resistance and Biofilm Formation in Pseudomonas Species Isolated from Healthcare Water Systems

artículo científico publicado en 2020

Lista de obras de P Messi

A bacteriocin-like substance produced from Lactobacillus pentosus 39 is a natural antagonist for the control of Aeromonas hydrophila and Listeria monocytogenes in fresh salmon fillets

Acanthamoeba polyphaga, a potential environmental vector for the transmission of food-borne and opportunistic pathogens

Anti-listerial activity of a polymeric film coated with hybrid coatings doped with Enterocin 416K1 for use as bioactive food packaging

Anti-listerial activity of chitosan and Enterocin 416K1 in artificially contaminated RTE products

Anti-listerial activity of coatings entrapping living bacteria

Antibiotic Resistance and Virulence Traits in Vancomycin-Resistant Enterococci (VRE) and Extended-Spectrum β-Lactamase/AmpC-producing (ESBL/AmpC) Enterobacteriaceae from Humans and Pets

Antibiotic resistance and antibacterial activity in heterotrophic bacteria of mineral water origin.

Antibiotics and heavy metals resistance and other biological characters in enterococci isolated from surface water of Monte Cotugno Lake (Italy).

Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L.

Antilisterial Activity of Bacteriocins Produced by Lactic Bacteria Isolated from Dairy Products

Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens

Bacteriocin activity of Lactobacillus brevis and Lactobacillus paracasei ssp. paracasei

Bacteriocin-like substance (BLS) production in Aeromonas hydrophila water isolates

Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages (“cacciatore”)

Characterization of Anti-Listeria monocytogenes Properties of two Bacteriocin-Producing Enterococcus mundtii Isolated from Fresh Fish and Seafood

Chemical Characterization and Evaluation of the Antibacterial Activity of Essential Oils from Fibre-Type Cannabis sativa L. (Hemp)

Controversial Aspects Displayed by Enterococci: Probiotics or Pathogens?

Detection and partial characterization of a bacteriocin-like substance produced by Lactobacillus fermentum CS57 isolated from human vaginal secretions

Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain.

Detection of bacteriocin production and virulence traits in vancomycin-resistant enterococci of different sources.

Eco-Friendly Edible Packaging Systems Based on Live-Lactobacillus kefiri MM5 for the Control of Listeria monocytogenes in Fresh Vegetables

Ecological behaviour of three serogroups of Legionella pneumophila within a model plumbing system

Effect of bacterial interference on biofilm development by Legionella pneumophila

Effectiveness of polymeric coated films containing bacteriocin-producer living bacteria for Listeria monocytogenes control under simulated cold chain break

Emerging microbial concerns in food safety and new control measures

Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausages

Essential Oils: A Natural Weapon against Antibiotic-Resistant Bacteria Responsible for Nosocomial Infections

Glycopeptide-resistance transferability from vancomycin-resistant enterococci of human and animal source to Listeria spp.

In Vitro Activity of Essential Oils Against Planktonic and Biofilm Cells of Extended-Spectrum β-Lactamase (ESBL)/Carbapenamase-Producing Gram-Negative Bacteria Involved in Human Nosocomial Infections

In vitro evaluation of the amoebicidal activity of rosemary (Rosmarinus officinalis L.) and cloves (Syzygium aromaticum L. Merr. & Perry) essential oils against Acanthamoeba polyphaga trophozoites.

Influence of Legionella pneumophila and other water bacteria on the survival and growth of Acanthamoeba polyphaga

Interference of Lactobacillus plantarum Strains in the In Vitro Conjugative Transfer of R-Plasmids

Micro- and macromethod assays for the ecological study of Legionella pneumophila

Phytochemical Composition and In Vitro Antimicrobial Activity of Essential Oils from the Lamiaceae Family against Streptococcus agalactiae and Candida albicans Biofilms

Prevalence of multi-drug-resistant (MDR) bacteria in air samples from indoor and outdoor environments

Protozoa and human macrophages infection by Legionella pneumophila environmental strains belonging to different serogroups ⬇️

Study of two bacteriocins produced by Enterococcus casseliflavus and Ent. faecalis

Use of lactic acid bacteria (LAB) biofilms for the control of Listeria monocytogenes in a small-scale model

VanA-Type Vancomycin-Resistant Enterococci in Equine and Swine Rectal Swabs and in Human Clinical Samples

Vancomycin-resistance Transferability from VanA Enterococci to Staphylococcus aureus

Vancomycin-resistant enterococci (VRE) in meat and environmental samples

Virulence Factors, Drug Resistance and Biofilm Formation in Pseudomonas Species Isolated from Healthcare Water Systems