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Lista de obras de Thomas Philip Wycherley

A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing.

artículo científico publicado en 2017

A comparison of dietary estimates from the National Aboriginal and Torres Strait Islander Health Survey to food and beverage purchase data

artículo científico publicado en 2017

A high-protein diet with resistance exercise training improves weight loss and body composition in overweight and obese patients with type 2 diabetes

artículo científico publicado en 2010

Accelerometer detected lateral sway during a submaximal running test correlates with endurance exercise performance in elite Australian male cricket players

artículo científico publicado en 2019

Associations between Community Environmental-Level Factors and Diet Quality in Geographically Isolated Australian Communities

artículo científico publicado en 2019

Characteristics of Smartphone Applications for Nutrition Improvement in Community Settings: A Scoping Review.

artículo científico publicado en 2017

Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study

artículo científico publicado en 2017

Comparison of the effects of weight loss from a high-protein versus standard-protein energy-restricted diet on strength and aerobic capacity in overweight and obese men.

artículo científico publicado en 2012

Correction: Grieger, J.A.; et al.: Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study. Nutrients 2017, 9, 442.

artículo científico publicado en 2017

Dairy Intake Enhances Body Weight and Composition Changes during Energy Restriction in 18-50-Year-Old Adults-A Meta-Analysis of Randomized Controlled Trials

artículo científico publicado en 2016

Discrete strategies to reduce intake of discretionary food choices: a scoping review

artículo científico publicado en 2016

Effects of an energy-restricted low-carbohydrate, high unsaturated fat/low saturated fat diet versus a high-carbohydrate, low-fat diet in type 2 diabetes: A 2-year randomized clinical trial.

artículo científico publicado en 2017

Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials.

artículo científico

Efficacy of Real-Time Continuous Glucose Monitoring to Improve Effects of a Prescriptive Lifestyle Intervention in Type 2 Diabetes: A Pilot Study

scientific article published on 31 January 2019

Evaluation of Simulation Models that Estimate the Effect of Dietary Strategies on Nutritional Intake: A Systematic Review.

artículo científico publicado en 2017

External and internal workload demands of women's twenty 20 cricket competition

scientific article published on 16 September 2019

Fluctuations in money availability within an income cycle impacts diet quality of remote Indigenous Australians.

artículo científico publicado en 2017

Long-Term Effects of a Randomised Controlled Trial Comparing High Protein or High Carbohydrate Weight Loss Diets on Testosterone, SHBG, Erectile and Urinary Function in Overweight and Obese Men.

artículo científico publicado en 2016

Long-term effects of a very low-carbohydrate weight loss diet on exercise capacity and tolerance in overweight and obese adults

artículo científico publicado en 2014

Long-term effects of a very-low-carbohydrate weight-loss diet and an isocaloric low-fat diet on bone health in obese adults.

artículo científico publicado en 2016

Long-term effects of weight loss with a very-low carbohydrate, low saturated fat diet on flow mediated dilatation in patients with type 2 diabetes: A randomised controlled trial

artículo científico publicado en 2016

Mobile Apps to Support Healthy Family Food Provision: Systematic Assessment of Popular, Commercially Available Apps

scientific article published on 21 December 2018

Moderate weight loss improves heart rate variability in overweight and obese adults with type 2 diabetes

artículo científico publicado en 2011

Reducing Retail Merchandising of Discretionary Food and Beverages in Remote Indigenous Community Stores: Protocol for a Randomized Controlled Trial.

artículo científico publicado en 2019

Reductions in blood pressure following energy restriction for weight loss do not rebound after re-establishment of energy balance in overweight and obese subjects

artículo científico publicado en 2008

Self-reported facilitators of, and impediments to maintenance of healthy lifestyle behaviours following a supervised research-based lifestyle intervention programme in patients with type 2 diabetes.

artículo científico publicado en 2012

Store turnover as a predictor of food and beverage provider turnover and associated dietary intake estimates in very remote Indigenous communities.

artículo científico publicado en 2016

Sugar-sweetened beverage (SSB) consumption, correlates and interventions among Australian Aboriginal and Torres Strait Islander communities: a scoping review

article

The role of protein in weight loss and maintenance

artículo científico

Theoretical Reductions in Discretionary Choices Intake via Moderation, Substitution, and Reformulation Dietary Strategies Show Improvements in Nutritional Profile: A Simulation Study in Australian 2- to 18-Year-Olds

scientific article published on 12 January 2019

Tolerability and acceptability of real-time continuous glucose monitoring and its impact on diabetes management behaviours in individuals with Type 2 Diabetes - A pilot study

artículo científico publicado en 2019

Weight loss on a structured hypocaloric diet with or without exercise improves emotional distress and quality of life in overweight and obese patients with type 2 diabetes

artículo científico publicado en 2013

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