Lista de obras - Miyoung Suh - Dominio Público Uruguay

'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice

artículo científico publicado en 2009

A Third-Generation Lipid Emulsion that Contains n-3 Long-Chain PUFAs Preserves Retinal Function in Parenterally Fed Neonatal Piglets.

artículo científico publicado en 2016

A comparison of the effects of fish oil and flaxseed oil on cardiac allograft chronic rejection in rats.

artículo científico publicado en 2008

A systemic review of the roles of n-3 fatty acids in health and disease.

artículo científico publicado en 2009

Antioxidant properties of breast milk in a novel in vitro digestion/enterocyte model

artículo científico publicado en 2010

Associations between lutein, zeaxanthin, and age-related macular degeneration: an overview

artículo científico publicado en 2009

Authors' Response

artículo científico publicado en 2017

Chronic dietary creatine enhances hippocampal-dependent spatial memory, bioenergetics, and levels of plasticity-related proteins associated with NF-κB.

artículo científico publicado en 2018

Crystals and Fatty Acid Abnormalities Are Not Present in Circulating Cells From Choroideremia Patients

artículo científico publicado en 2018

Dietary docosahexaenoic acid supplementation prevents age-related functional losses and A2E accumulation in the retina

artículo científico publicado en 2012

Dietary fat alters membrane composition in rod outer segments in normal and diabetic rats: impact on content of very-long-chain (C > or = 24) polyenoic fatty acids

artículo científico publicado en 1994

Dietary ganglioside decreases cholesterol content, caveolin expression and inflammatory mediators in rat intestinal microdomains.

artículo científico publicado en 2005

Dietary ganglioside inhibits acute inflammatory signals in intestinal mucosa and blood induced by systemic inflammation of Escherichia coli lipopolysaccharide.

artículo científico publicado en 2007

Dietary gangliosides enhance in vitro glucose uptake in weanling rats.

artículo científico publicado en 2007

Dietary gangliosides enhance in vitro lipid uptake in weanling rats.

artículo científico publicado en 2006

Dietary lipids containing gangliosides reduce Giardia muris infection in vivo and survival of Giardia lamblia trophozoites in vitro

artículo científico publicado en 2004

Dietary n-3 FA modulate long and very long chain FA content, rhodopsin content, and rhodopsin phosphorylation in rat rod outer segment after light exposure

artículo científico publicado en 2002

Docosahexaenoic Acid: Outlining the Therapeutic Nutrient Potential to Combat the Prenatal Alcohol-Induced Insults on Brain Development

scientific article published on 27 January 2020

Does the Subjective Global Assessment Predict Outcome in Critically Ill Medical Patients?

artículo científico

Fatty Acids Have Different Adipogenic Differentiation Potentials in Stromal Vascular Cells Isolated from Abdominal Fat in Laying Hens

artículo científico publicado en 2017

Hempseed Products Fed to Hens Effectively Increased n-3 Polyunsaturated Fatty Acids in Total Lipids, Triacylglycerol and Phospholipid of Egg Yolk.

artículo científico publicado en 2015

Impact of iron and vitamin C-containing supplements on preterm human milk: in vitro.

artículo científico publicado en 2007

Increasing Levels of Dietary Hempseed Products Leads to Differential Responses in the Fatty Acid Profiles of Egg Yolk, Liver and Plasma of Laying Hens

artículo científico publicado en 2016

Knowledge and Perceptions of Carbohydrates among Nutrition-Major and Nutrition-Elective Undergraduate Students in Canada

artículo científico publicado en 2020

Lipid Metabolism is Closely Associated with Normal Testicular Growth Based on Global Transcriptome Profiles in Normal and Underdeveloped Testis of Obese Zucker (fa/fa) Rats

artículo científico publicado en 2017

Long-term retinal cone survival and delayed alteration of the cone mosaic in a transgenic mouse model of stargardt-like dystrophy (STGD3)

artículo científico publicado en 2014

Morris Water Maze Training in Mice Elevates Hippocampal Levels of Transcription Factors Nuclear Factor (Erythroid-derived 2)-like 2 and Nuclear Factor Kappa B p65.

artículo científico publicado en 2015

Nutrition implications for fetal alcohol spectrum disorder.

artículo científico publicado en 2014

Parenteral Lipid Dose Restriction With Soy Oil, Not Fish Oil, Preserves Retinal Function in Neonatal Piglets.

artículo científico publicado en 2018

Relationship between abnormal sperm morphology induced by dietary zinc deficiency and lipid composition in testes of growing rats

artículo científico publicado en 2009

Relationship between dietary supply of long-chain fatty acids and membrane composition of long- and very long chain essential fatty acids in developing rat photoreceptors

artículo científico publicado en 1996

Sensory and Physicochemical Studies of Thermally Micronized Chickpea (Cicer arietinum) and Green Lentil (Lens culinaris) Flours as Binders in Low-Fat Beef Burgers

artículo científico publicado en 2016

Streptozotocin-induced diabetes in rats is associated with impaired metabolic availability of vitamin A (retinol)

scientific article published on 01 April 1996

Supplementation of Type 1 Diabetic Rats with Carrot Powder Lowers Blood Glucose without Improving Cardiac Structure and Function.

artículo científico publicado en 2018

Supranormal electroretinogram in fat-1 mice with retinas enriched in docosahexaenoic acid and n-3 very long chain fatty acids (C24-C36).

artículo científico publicado en 2009

Testes of obese rats are highly responsive to n-3 long-chain fatty acids

artículo científico publicado en 2011

The effect of chilled conditioning at 4°C on selected water and lipid-soluble flavor precursors in Bison bison longissimus dorsi muscle and their impact on sensory characteristics

artículo científico publicado en 2013

Thiamin deficiency on fetal brain development with and without prenatal alcohol exposure

artículo científico publicado en 2017

Lista de obras de Miyoung Suh

'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice

A Third-Generation Lipid Emulsion that Contains n-3 Long-Chain PUFAs Preserves Retinal Function in Parenterally Fed Neonatal Piglets.

A comparison of the effects of fish oil and flaxseed oil on cardiac allograft chronic rejection in rats.

A systemic review of the roles of n-3 fatty acids in health and disease.

Antioxidant properties of breast milk in a novel in vitro digestion/enterocyte model

Associations between lutein, zeaxanthin, and age-related macular degeneration: an overview

Authors' Response

Chronic dietary creatine enhances hippocampal-dependent spatial memory, bioenergetics, and levels of plasticity-related proteins associated with NF-κB.

Crystals and Fatty Acid Abnormalities Are Not Present in Circulating Cells From Choroideremia Patients

Dietary docosahexaenoic acid supplementation prevents age-related functional losses and A2E accumulation in the retina

Dietary fat alters membrane composition in rod outer segments in normal and diabetic rats: impact on content of very-long-chain (C > or = 24) polyenoic fatty acids

Dietary ganglioside decreases cholesterol content, caveolin expression and inflammatory mediators in rat intestinal microdomains.

Dietary ganglioside inhibits acute inflammatory signals in intestinal mucosa and blood induced by systemic inflammation of Escherichia coli lipopolysaccharide.

Dietary gangliosides enhance in vitro glucose uptake in weanling rats.

Dietary gangliosides enhance in vitro lipid uptake in weanling rats.

Dietary lipids containing gangliosides reduce Giardia muris infection in vivo and survival of Giardia lamblia trophozoites in vitro

Dietary n-3 FA modulate long and very long chain FA content, rhodopsin content, and rhodopsin phosphorylation in rat rod outer segment after light exposure

Docosahexaenoic Acid: Outlining the Therapeutic Nutrient Potential to Combat the Prenatal Alcohol-Induced Insults on Brain Development

Does the Subjective Global Assessment Predict Outcome in Critically Ill Medical Patients?

Fatty Acids Have Different Adipogenic Differentiation Potentials in Stromal Vascular Cells Isolated from Abdominal Fat in Laying Hens

Hempseed Products Fed to Hens Effectively Increased n-3 Polyunsaturated Fatty Acids in Total Lipids, Triacylglycerol and Phospholipid of Egg Yolk.

Impact of iron and vitamin C-containing supplements on preterm human milk: in vitro.

Increasing Levels of Dietary Hempseed Products Leads to Differential Responses in the Fatty Acid Profiles of Egg Yolk, Liver and Plasma of Laying Hens

Knowledge and Perceptions of Carbohydrates among Nutrition-Major and Nutrition-Elective Undergraduate Students in Canada

Lipid Metabolism is Closely Associated with Normal Testicular Growth Based on Global Transcriptome Profiles in Normal and Underdeveloped Testis of Obese Zucker (fa/fa) Rats

Long-term retinal cone survival and delayed alteration of the cone mosaic in a transgenic mouse model of stargardt-like dystrophy (STGD3)

Morris Water Maze Training in Mice Elevates Hippocampal Levels of Transcription Factors Nuclear Factor (Erythroid-derived 2)-like 2 and Nuclear Factor Kappa B p65.

Nutrition implications for fetal alcohol spectrum disorder.

Parenteral Lipid Dose Restriction With Soy Oil, Not Fish Oil, Preserves Retinal Function in Neonatal Piglets.

Relationship between abnormal sperm morphology induced by dietary zinc deficiency and lipid composition in testes of growing rats

Relationship between dietary supply of long-chain fatty acids and membrane composition of long- and very long chain essential fatty acids in developing rat photoreceptors

Sensory and Physicochemical Studies of Thermally Micronized Chickpea (Cicer arietinum) and Green Lentil (Lens culinaris) Flours as Binders in Low-Fat Beef Burgers

Streptozotocin-induced diabetes in rats is associated with impaired metabolic availability of vitamin A (retinol)

Supplementation of Type 1 Diabetic Rats with Carrot Powder Lowers Blood Glucose without Improving Cardiac Structure and Function.

Supranormal electroretinogram in fat-1 mice with retinas enriched in docosahexaenoic acid and n-3 very long chain fatty acids (C24-C36).

Testes of obese rats are highly responsive to n-3 long-chain fatty acids

The effect of chilled conditioning at 4°C on selected water and lipid-soluble flavor precursors in Bison bison longissimus dorsi muscle and their impact on sensory characteristics

Thiamin deficiency on fetal brain development with and without prenatal alcohol exposure