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Lista de obras de Josefina Bressan

Absolute and Relative Changes in Ultra-processed Food Consumption and Dietary Antioxidants in Severely Obese Adults 3 Months After Roux-en-Y Gastric Bypass

artículo científico publicado en 2019

Accuracy of plasma interleukin-18 and adiponectin concentrations in predicting metabolic syndrome and cardiometabolic disease risk in middle-age Brazilian men

article

Acute and second-meal effects of peanuts on glycaemic response and appetite in obese women with high type 2 diabetes risk: a randomised cross-over clinical trial.

artículo científico publicado en 2012

Agreement between different methods and predictive equations for resting energy expenditure in overweight and obese Brazilian men.

artículo científico publicado en 2012

Aldosterone: a cardiometabolic risk hormone?

artículo científico publicado en 2014

Anti-inflammatory properties of orange juice: possible favorable molecular and metabolic effects.

artículo científico

Antioxidant and Antimicrobial Activities of Crude Extracts and Fractions of Cashew (Anacardium occidentale L.), Cajui (Anacardium microcarpum), and Pequi (Caryocar brasiliense C.): A Systematic Review.

artículo científico publicado en 2018

Appetitive and Dietary Effects of Consuming an Energy-Dense Food (Peanuts) with or between Meals by Snackers and Nonsnackers ⬇️

artículo científico publicado el 22 de enero de 2011

Association between bone mineralization, body composition, and cardiorespiratory fitness level in young Australian men

artículo científico publicado en 2014

Association of retinol-binding protein-4 with dietary selenium intake and other lifestyle features in young healthy women

artículo científico publicado en 2008

Bariatric surgery: how and why to supplement ⬇️

artículo científico publicado el 1 de enero de 2011

Binge drinking and overweight in brazilian adults - CUME Project

scientific article published on 01 June 2020

Changes in oxidative stress markers and cardiometabolic risk factors among Roux-en-Y gastric bypass patients after 3- and 12-months postsurgery follow-up

artículo científico publicado en 2019

Cohort Profile: The Cohort of Universities of Minas Gerais (CUME)

artículo científico publicado en 2018

Contribution of gender and body fat distribution to inflammatory marker concentrations in apparently healthy young adults

scientific article published on 19 January 2012

Corrigendum to ’The Brazilian Cardioprotective Nutritional Program to reduce events and risk factors in secondary prevention for cardiovascular disease: study protocol (The BALANCE Program Trial)’ [American Heart Journal 171/1 (2016) 73–81]

article

Dietary Folate Intake Is Negatively Associated with Excess Body Weight in Brazilian Graduates and Postgraduates (CUME Project)

article

Dietary fatty acids as nutritional modulators of sirtuins: a systematic review

scientific article published on 13 May 2020

Dietary inflammatory index and prevalence of overweight and obesity in Brazilian graduates from the Cohort of Universities of Minas Gerais (CUME project)

artículo científico publicado en 2019

Dietary intake as a predictor for all-cause mortality in hemodialysis subjects (NUGE-HD study)

scientific article published on 17 December 2019

Dietary intake of specific amino acids and liver status in subjects with nonalcoholic fatty liver disease: fatty liver in obesity (FLiO) study

scientific article published on 28 August 2020

Dietary intake, clinical-nutritional status, and homocysteine in hemodialysis subjects: the mediating role of inflammation (NUGE-HD study)

artículo científico publicado en 2020

Dietary total antioxidant capacity is inversely related to central adiposity as well as to metabolic and oxidative stress markers in healthy young adults.

artículo científico publicado en 2011

Dysbiosis and metabolic endotoxemia induced by high-fat diet

artículo científico publicado en 2018

Eating carbohydrate mostly at lunch and protein mostly at dinner within a covert hypocaloric diet influences morning glucose homeostasis in overweight/obese men.

artículo científico publicado en 2013

Efecto de la dieta en la inflamación crónica y de bajo grado relacionada con la obesidad y el síndrome metabólico

scientific article published on 01 October 2008

Efeitos antioxidantes do selênio e seu elo com a inflamação e síndrome metabólica

Effect of chronic consumption of nuts on oxidative stress: a systematic review of clinical trials

artículo científico publicado en 2020

Effect of diet macronutrients profile on leptin concentration

artículo científico publicado en 2006

Effectiveness of prediction equations in estimating energy expenditure sample of Brazilian and Spanish women with excess body weight

artículo científico publicado en 2014

Effects of coconut oil consumption on energy metabolism, cardiometabolic risk markers, and appetitive responses in women with excess body fat.

artículo científico publicado en 2017

Effects of high-oleic peanuts within a hypoenergetic diet on inflammatory and oxidative status of overweight men: a randomised controlled trial

artículo científico publicado en 2019

Effects of peanut oil load on energy expenditure, body composition, lipid profile, and appetite in lean and overweight adults

artículo científico publicado en 2006

Effects of peanut processing on body weight and fasting plasma lipids

artículo científico publicado en 2010

Effects of protein quality on appetite and energy metabolism in normal weight subjects

artículo científico publicado en 2010

Environmental Factors and Beta2-Adrenergic Receptor Polymorphism: Influence on the Energy Expenditure and Nutritional Status of Obese Women

scientific article published on 18 April 2015

Expression of inflammation-related miRNAs in white blood cells from subjects with metabolic syndrome after 8 wk of following a Mediterranean diet-based weight loss program.

artículo científico publicado en 2015

Faecal levels of Bifidobacterium and Clostridium coccoides but not plasma lipopolysaccharide are inversely related to insulin and HOMA index in women

artículo científico publicado en 2013

Food consumption by degree of processing and cardiometabolic risk: a systematic review

scientific article published on 13 February 2020

Food processing and risk of hypertension: Cohort of Universities of Minas Gerais, Brazil (CUME Project)

scientific article published on 06 August 2020

Gastric bypass and sleeve gastrectomy: the same impact on IL-6 and TNF-α. Prospective clinical trial

artículo científico publicado en 2013

Gender-specific relationships between plasma oxidized low-density lipoprotein cholesterol, total antioxidant capacity, and central adiposity indicators

artículo científico publicado en 2012

Habitual polyphenol intake of foods according to NOVA classification: implications of ultra-processed foods intake (CUME study)

artículo científico publicado en 2023

Hepatic inflammatory biomarkers and its link with obesity and chronic diseases

artículo científico

High-oleic peanuts increase diet-induced thermogenesis in overweight and obese men.

artículo científico publicado en 2014

High-oleic peanuts: new perspective to attenuate glucose homeostasis disruption and inflammation related obesity

artículo científico publicado en 2014

High-saturated fatty meals with orange juice intake have subjective appetite sensations suppressed: Acute, postprandial study

artículo científico publicado en 2020

Higher Fruit Intake Is Related to TNF-α Hypomethylation and Better Glucose Tolerance in Healthy Subjects.

artículo científico publicado en 2016

Higher Waist Circumference Is Related to Lower Plasma Polyunsaturated Fatty Acids in Healthy Participants: Metabolic Implications

scientific article published on 08 January 2019

Higher level of faecal SCFA in women correlates with metabolic syndrome risk factors

artículo científico publicado en 2012

Higher plasma lipopolysaccharide concentrations are associated with less favorable phenotype in overweight/obese men

artículo científico publicado en 2014

Hormonal and inflammatory impact of different dietetic composition: emphasis on dietary patterns and specific dietary factors

artículo científico publicado en 2009

Impact of nutrients and food components on dyslipidemias: what is the evidence?

artículo científico publicado en 2015

Implementation of a Brazilian Cardioprotective Nutritional (BALANCE) Program for improvement on quality of diet and secondary prevention of cardiovascular events: A randomized, multicenter trial

artículo científico publicado en 2019

Increase in Protein Intake After 3 Months of RYGB Is an Independent Predictor for the Remission of Obesity in the First Year of Surgery

artículo científico publicado en 2019

Influence of package and health-related claims on perception and sensory acceptability of snack bars

artículo científico publicado en 2017

Influences of different thermal processings in milk, bovine meat and frog protein structure.

artículo científico publicado en 2013

Interactions of the PPARγ2 Polymorphism with Fat Intake Affecting Energy Metabolism and Nutritional Outcomes in Obese Women

scientific article published on 11 December 2010

Interleukin-6 is a better metabolic biomarker than interleukin-18 in young healthy adults

scientific article published on 27 February 2015

Intestinal microbiota; relevance to obesity and modulation by prebiotics and probiotics

artículo científico publicado en 2013

Intestinal permeability parameters in obese patients are correlated with metabolic syndrome risk factors

artículo científico publicado en 2012

LINE-1 and inflammatory gene methylation levels are early biomarkers of metabolic changes: association with adiposity

artículo científico publicado en 2016

LINE-1 in Obesity and Cardiometabolic Diseases: A Systematic Review

scientific article published on 12 March 2019

LINE-1 methylation is positively associated with healthier lifestyle but inversely related to body fat mass in healthy young individuals.

artículo científico publicado en 2016

Low energy and carbohydrate intake associated with higher total antioxidant capacity in apparently healthy adults.

artículo científico publicado en 2014

Melatonin intake and potential chronobiological effects on human health

artículo científico publicado en 2017

Metabolic Syndrome Among Young Health Professionals in the Multicenter Latin America Metabolic Syndrome Study

artículo científico publicado en 2019

Metabolic responses to high glycemic index and low glycemic index meals: a controlled crossover clinical trial

artículo científico publicado en 2011

Modified soybean affects cholesterol metabolism in rats similarly to a commercial cultivar.

artículo científico publicado en 2011

Modulators of erythrocyte glutathione peroxidase activity in healthy adults: An observational study

artículo científico publicado en 2014

Morphometric analysis of small intestine of BALB/c mice in models developed for food allergy study

artículo científico publicado en 2013

Mourning and Takotsubo cardiomyopathy: neuroendocrine implications and nutritional management

artículo científico publicado en 2018

Noncoding RNAs, cytokines, and inflammation-related diseases

artículo científico

Noninvasive body contouring: biological and aesthetic effects of low-frequency, low-intensity ultrasound device

artículo científico publicado en 2014

Orange juice modulates proinflammatory cytokines after high-fat saturated meal consumption.

artículo científico publicado en 2017

Orange juice with a high-fat meal prolongs postprandial lipemia in apparently healthy overweight/obese women

artículo científico publicado en 2016

Polymorphism in the PPARgamma2 and beta2-adrenergic genes and diet lipid effects on body composition, energy expenditure and eating behavior of obese women

article

Polymorphism related to cardiovascular risk in hemodialysis subjects: a systematic review

artículo científico publicado en 2018

Postprandial Lipid Response to High-Saturated and High-Monounsaturated Fat Meals in Normal-Weight or Overweight Women

artículo científico publicado en 2018

Potential mechanisms for the emerging link between obesity and increased intestinal permeability

artículo científico publicado en 2012

Prevalence of metabolic syndrome and pre-metabolic syndrome in health professionals: LATINMETS Brazil study

artículo científico publicado en 2015

Prevalence of metabolic syndrome in Brazilian adults: a systematic review.

artículo científico publicado en 2013

Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care

artículo científico publicado en 2020

Regular intake of high-oleic peanuts improves fat oxidation and body composition in overweight/obese men pursuing a energy-restricted diet

artículo científico publicado en 2014

Relation between uric acid and metabolic syndrome in subjects with cardiometabolic risk

artículo científico publicado en 2015

Relationship of oxidized low density lipoprotein with lipid profile and oxidative stress markers in healthy young adults: a translational study. ⬇️

artículo científico publicado en 2011

Role of bariatric-metabolic surgery in the treatment of obese type 2 diabetes with body mass index <35 kg/m2: a literature review.

artículo científico

The Brazilian Cardioprotective Nutritional Program to reduce events and risk factors in secondary prevention for cardiovascular disease: study protocol (The BALANCE Program Trial).

artículo científico publicado en 2015

The Preoperative Dietary Inflammatory Index Predicts Changes in Cardiometabolic Risk Factors After 12 Months of Roux-en-Y Gastric Bypass

artículo científico publicado en 2020

The effect of oilseed consumption on appetite and on the risk of developing type 2 diabetes mellitus

artículo científico publicado en 2013

The fatty acid profile of adipose tissue as a predictor of the ponderal and inflammatory response in adult women six years after bariatric surgery

scientific article published on 16 March 2020

The impact of serum uric acid on the diagnostic of metabolic syndrome in apparently healthy brazilian middle-aged men

artículo científico publicado en 2014

The relationships between body composition and cardiovascular risk factors in young Australian men

artículo científico publicado en 2013

The role of dietary fatty acid intake in inflammatory gene expression: a critical review

artículo científico publicado en 2017

The role of physical activity and diet on bone mineral indices in young men: a cross-sectional study

artículo científico publicado en 2013

The use of antimicrobials as adjuvant therapy for the treatment of obesity and insulin resistance: Effects and associated mechanisms

artículo científico publicado en 2018

Triacylglycerols and body fat mass are possible independent predictors of C3 in apparently healthy young Brazilian adults

artículo científico publicado en 2011

Triglyceride glucose index: A new biomarker in predicting cardiovascular risk

artículo científico publicado en 2022

Triglyceride-glucose index is associated with symptomatic coronary artery disease in patients in secondary care

artículo científico publicado en 2019

Triglyceride-glucose index predicts independently type 2 diabetes mellitus risk: A systematic review and meta-analysis of cohort studies

scientific article published on 12 September 2020

Vitamin C and fibre consumption from fruits and vegetables improves oxidative stress markers in healthy young adults

artículo científico publicado en 2011

Vitamin D: link between osteoporosis, obesity, and diabetes?

artículo científico publicado en 2014

Waist circumference measures: cutoff analyses to detect obesity and cardiometabolic risk factors in a Southeast Brazilian middle-aged men population--a cross-sectional study

artículo científico publicado en 2014

Weight Loss After RYGB Is Associated with an Increase in Serum Vitamin D in a Population with Low Prevalence of Hypovitaminosis D at Low Latitude

scientific article published on 18 June 2020

Women with metabolic syndrome improve antrophometric and biochemical parameters with green banana flour consumption

artículo científico publicado en 2014

[Factors associated with adiposity in normal weight female adolescents with adequate and high percent body fat: elaborating a risk model]

scientific article published on 01 September 2011

[Inflammation biomarkers capacity in predicting the metabolic syndrome]

artículo científico publicado en 2008

[Macronutrient profile affects diet-induced thermogenesis and energy intake]

artículo científico publicado en 2007

[Nutritional deficiencies after bariatric surgery: why they happen?]

artículo científico publicado en 2011

[Trans fatty acids: foods and effects on health]

artículo científico publicado en 2006

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